Cocoa Beans and products — Food supply in Southern Asia
Southern Asia: Cocoa Beans and products — Food supply was 491,214 million Kcal in 2023. ▲ Rising
Cocoa Beans and products — Food supply in Southern Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for cocoa beans and products — food supply in Southern Asia is 491,214 million Kcal, measured in 2023.
Compared with earlier readings it is down 0.8% on the previous year and up 69.0% over ten years.
Over the whole period, cocoa beans and products — food supply in Southern Asia peaked at 495,284 million Kcal in 2022 and was at its lowest, 238,781 million Kcal, in 2010.
Southern Asia ranks 23rd of 29 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Cocoa Beans and products — Food supply in Southern Asia, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 238,781 million Kcal | — |
| 2011 | 271,913 million Kcal | +13.9% |
| 2012 | 246,737 million Kcal | -9.3% |
| 2013 | 290,678 million Kcal | +17.8% |
| 2014 | 315,476 million Kcal | +8.5% |
| 2015 | 262,122 million Kcal | -16.9% |
| 2016 | 257,958 million Kcal | -1.6% |
| 2017 | 278,967 million Kcal | +8.1% |
| 2018 | 380,969 million Kcal | +36.6% |
| 2019 | 382,487 million Kcal | +0.4% |
| 2020 | 372,592 million Kcal | -2.6% |
| 2021 | 475,661 million Kcal | +27.7% |
| 2022 | 495,284 million Kcal | +4.1% |
| 2023 | 491,214 million Kcal | -0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 292,609 million Kcal | 238,781 million Kcal | 382,487 million Kcal | 10 |
| 2020s | 458,688 million Kcal | 372,592 million Kcal | 495,284 million Kcal | 4 |
Countries ranked near Southern Asia
- 20 Micronesia (Federated States of) 357.64 million Kcal compare
- 20 Belgium 222,132 million Kcal compare
- 21 India 218,953 million Kcal compare
- 22 Israel 218,457 million Kcal compare
- 22 Côte d'Ivoire 512,600 million Kcal compare
- 23 Argentina 204,869 million Kcal compare
- 24 Uzbekistan 199,132 million Kcal compare
- 25 Malaysia 187,768 million Kcal compare
- 26 Republic of Korea 186,495 million Kcal compare
More agriculture & rural data for Southern Asia
- Milk, Total — Yield/Carcass Weight, annual growth rate 0.4633 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 4.63 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 2.97 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 7.13 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -6.8 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -4.93 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.48 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -0.1606 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate -1.96 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 4.94 % change on previous year (2024)
Frequently asked questions
- What is cocoa beans and products — food supply in Southern Asia?
- Cocoa beans and products — food supply in Southern Asia was 491,214 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cocoa beans and products — food supply recorded in Southern Asia?
- The highest recorded value was 495,284 million Kcal in 2022.
- What is the lowest cocoa beans and products — food supply recorded in Southern Asia?
- The lowest recorded value was 238,781 million Kcal in 2010.
- How does Southern Asia rank for cocoa beans and products — food supply?
- Southern Asia ranks 23rd out of 29 groups with data for 2023.
- Is cocoa beans and products — food supply rising or falling in Southern Asia?
- Over the last ten years it is up 69.0%. The long-run trend across the full record is rising.
- Where does this Southern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cocoa Beans and products — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.