Cloves (whole stems), raw — Gross per capita Production Index Number in Eastern Africa

Eastern Africa: Cloves (whole stems), raw — Gross per capita Production Index Number was 91.08 in 2024. ▼ Falling

Latest (2024)
91.08
Change on year
down 1.5%
Rank
7th
of 10 groups
All-time high
319.9
in 1967
All-time low
56.22
in 1987
Years of data
64
1961–2024

Cloves (whole stems), raw — Gross per capita Production Index Number in Eastern Africa, 1961–2024

100200300196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for cloves (whole stems), raw — gross per capita production index number in Eastern Africa is 91.08, measured in 2024.

The figure is down 1.5% on the previous year and down 7.6% over ten years.

Over the whole period, cloves (whole stems), raw — gross per capita production index number in Eastern Africa peaked at 319.9 in 1967 and was at its lowest, 56.22, in 1987.

The long-run direction has been consistently falling across the 64 years of available data.

Cloves (whole stems), raw — Gross per capita Production Index Number in Eastern Africa, year by year

Annual values for Cloves (whole stems), raw — Gross per capita Production Index Number (2014-2016 = 100) in Eastern Africa, 1961 to 2024.
Year Value Change
1961 252.43
1962 147.65 -41.5%
1963 213.68 +44.7%
1964 172.31 -19.4%
1965 195.48 +13.4%
1966 192.54 -1.5%
1967 319.9 +66.1%
1968 168.46 -47.3%
1969 122.44 -27.3%
1970 176.71 +44.3%
1971 164.19 -7.1%
1972 171.74 +4.6%
1973 153.8 -10.4%
1974 241.32 +56.9%
1975 151.79 -37.1%
1976 191.46 +26.1%
1977 181.15 -5.4%
1978 127.51 -29.6%
1979 125.9 -1.3%
1980 142.67 +13.3%
1981 121.27 -15.0%
1982 91.26 -24.7%
1983 80.31 -12.0%
1984 188.94 +135.3%
1985 103.23 -45.4%
1986 119 +15.3%
1987 56.22 -52.8%
1988 135.81 +141.6%
1989 68.37 -49.7%
1990 69.91 +2.3%
1991 162.17 +132.0%
1992 72.25 -55.4%
1993 98.92 +36.9%
1994 104.66 +5.8%
1995 76.14 -27.3%
1996 116.03 +52.4%
1997 85.2 -26.6%
1998 96.39 +13.1%
1999 96.99 +0.6%
2000 96.44 -0.6%
2001 95.88 -0.6%
2002 89.56 -6.6%
2003 120.25 +34.3%
2004 115.72 -3.8%
2005 78.94 -31.8%
2006 79.25 +0.4%
2007 81.79 +3.2%
2008 77.08 -5.8%
2009 76.42 -0.9%
2010 74.54 -2.5%
2011 79.2 +6.3%
2012 77.45 -2.2%
2013 85.13 +9.9%
2014 98.58 +15.8%
2015 97.92 -0.7%
2016 103.5 +5.7%
2017 105.15 +1.6%
2018 102.45 -2.6%
2019 96.92 -5.4%
2020 96.21 -0.7%
2021 94.64 -1.6%
2022 92.73 -2.0%
2023 92.47 -0.3%
2024 91.08 -1.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 198.32 122.44 319.9 9
1970s 168.56 125.9 241.32 10
1980s 110.71 56.22 188.94 10
1990s 97.87 69.91 162.17 10
2000s 91.13 76.42 120.25 10
2010s 92.08 74.54 105.15 10
2020s 93.43 91.08 96.21 5

Countries ranked near Eastern Africa

  1. 4 China, mainland 101.78 compare
  2. 4 United Republic of Tanzania 75.07 compare
  3. 5 Madagascar 91.14 compare
  4. 6 Malaysia 88.93 compare
  5. 7 Kenya 86.8 compare
  6. 8 Sri Lanka 82.54 compare
  7. 9 Grenada 49.97 compare

See the full ranking of 23 places →

More agriculture & rural data for Eastern Africa

All data for Eastern Africa →

Frequently asked questions

What is cloves (whole stems), raw — gross per capita production index number in Eastern Africa?
Cloves (whole stems), raw — gross per capita production index number in Eastern Africa was 91.08 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cloves (whole stems), raw — gross per capita production index number recorded in Eastern Africa?
The highest recorded value was 319.9 in 1967.
What is the lowest cloves (whole stems), raw — gross per capita production index number recorded in Eastern Africa?
The lowest recorded value was 56.22 in 1987.
How does Eastern Africa rank for cloves (whole stems), raw — gross per capita production index number?
Eastern Africa ranks 7th out of 10 groups with data for 2024.
Is cloves (whole stems), raw — gross per capita production index number rising or falling in Eastern Africa?
Over the last ten years it is down 7.6%. The long-run trend across the full record is falling.
Where does this Eastern Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cloves (whole stems), raw — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Cloves (whole stems), raw — Gross per capita Production Index Number in Eastern Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/cloves-whole-stems-raw-gross-per-capita-production-index-number-2014-2016-100/eastern-africa/

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About this data

Indicator
Cloves (whole stems), raw — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
23 places, 1,313 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.