Citrus Fruit, Total — Production, per capita in Croatia
Croatia: Citrus Fruit, Total — Production, per capita was 0.0083 t per person in 2024. ◆ Volatile
Citrus Fruit, Total — Production, per capita in Croatia, 1992–2024
Source: Statizoid (derived). Measured in t per person.
Analysis
Croatia recorded 0.0083 t per person for citrus fruit, total — production, per capita in 2024.
That represents a change of down 28.0% on the previous year and down 46.9% over ten years.
Over the whole period, citrus fruit, total — production, per capita in Croatia peaked at 0.0155 t per person in 2014 and was at its lowest, 0.002 t per person, in 1994.
That places Croatia 62nd out of 138 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Citrus Fruit, Total — Production, per capita in Croatia, year by year
| Year | t per person | Change |
|---|---|---|
| 1992 | 0.0023 t per person | — |
| 1993 | 0.0026 t per person | +15.9% |
| 1994 | 0.002 t per person | -23.3% |
| 1995 | 0.0023 t per person | +13.5% |
| 1996 | 0.0046 t per person | +104.2% |
| 1997 | 0.0037 t per person | -20.3% |
| 1998 | 0.005 t per person | +36.0% |
| 1999 | 0.0043 t per person | -14.4% |
| 2000 | 0.0045 t per person | +5.2% |
| 2001 | 0.0047 t per person | +3.0% |
| 2002 | 0.004 t per person | -15.2% |
| 2003 | 0.0028 t per person | -29.5% |
| 2004 | 0.0038 t per person | +36.4% |
| 2005 | 0.0021 t per person | -46.0% |
| 2006 | 0.0099 t per person | +384.3% |
| 2007 | 0.0102 t per person | +2.9% |
| 2008 | 0.0118 t per person | +15.1% |
| 2009 | 0.0089 t per person | -24.6% |
| 2010 | 0.013 t per person | +46.2% |
| 2011 | 0.01 t per person | -22.9% |
| 2012 | 0.0121 t per person | +20.7% |
| 2013 | 0.0096 t per person | -20.5% |
| 2014 | 0.0155 t per person | +61.6% |
| 2015 | 0.0088 t per person | -43.5% |
| 2016 | 0.013 t per person | +48.2% |
| 2017 | 0.0048 t per person | -63.4% |
| 2018 | 0.012 t per person | +153.1% |
| 2019 | 0.0134 t per person | +11.0% |
| 2020 | 0.0102 t per person | -23.5% |
| 2021 | 0.0106 t per person | +3.9% |
| 2022 | 0.0112 t per person | +5.0% |
| 2023 | 0.0115 t per person | +2.7% |
| 2024 | 0.0083 t per person | -28.0% |
Croatia compared with similar countries
- Croatia's 0.0083 t per person is above the median for high income countries, which is 0.0014 t per person, 5.9× the median. (48 countries reporting)
Biggest year-on-year movements
Years where Citrus Fruit, Total — Production, per capita in Croatia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2006 | +384.3% | 0.0021 t per person | 0.0099 t per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0034 t per person | 0.002 t per person | 0.005 t per person | 8 |
| 2000s | 0.0063 t per person | 0.0021 t per person | 0.0118 t per person | 10 |
| 2010s | 0.0112 t per person | 0.0048 t per person | 0.0155 t per person | 10 |
| 2020s | 0.0103 t per person | 0.0083 t per person | 0.0115 t per person | 5 |
Countries ranked near Croatia
More agriculture & rural data for Croatia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0283 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 767.57 current US$ per person (2025)
- Rural population, annual growth rate -0.4457 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4219 units per person (2025)
- Share of GDP from agriculture 2.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.8% (2025)
- Agricultural raw materials exports 3.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is citrus fruit, total — production, per capita in Croatia?
- Citrus fruit, total — production, per capita in Croatia was 0.0083 t per person in 2024, according to Statizoid (derived).
- What is the highest citrus fruit, total — production, per capita recorded in Croatia?
- The highest recorded value was 0.0155 t per person in 2014.
- What is the lowest citrus fruit, total — production, per capita recorded in Croatia?
- The lowest recorded value was 0.002 t per person in 1994.
- How does Croatia rank for citrus fruit, total — production, per capita?
- Croatia ranks 62nd out of 138 countries with data for 2024.
- Is citrus fruit, total — production, per capita rising or falling in Croatia?
- Over the last ten years it is down 46.9%. The long-run trend across the full record is volatile.
- Where does this Croatia data come from?
- The figures come from Statizoid (derived), published as part of Citrus Fruit, Total — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Citrus Fruit, Total — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Citrus Fruit, Total — Production ÷ Population, total
Computed from
- Citrus Fruit, Total — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Citrus Fruit, Total — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.