Citrus Fruit, Total — Area harvested in Western Asia
Western Asia: Citrus Fruit, Total — Area harvested was 455,302 ha in 2024. ▲ Rising
Citrus Fruit, Total — Area harvested in Western Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Western Asia recorded 455,302 ha for citrus fruit, total — area harvested in 2024. That is the highest value across all 64 years on record.
The figure is up 0.4% on the previous year and up 41.1% over ten years.
Over the whole period, citrus fruit, total — area harvested in Western Asia peaked at 455,302 ha in 2024 and was at its lowest, 75,742 ha, in 1961.
That places Western Asia 15th out of 28 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Citrus Fruit, Total — Area harvested in Western Asia, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 75,742 ha | — |
| 1962 | 76,206 ha | +0.6% |
| 1963 | 94,812 ha | +24.4% |
| 1964 | 100,191 ha | +5.7% |
| 1965 | 104,228 ha | +4.0% |
| 1966 | 110,322 ha | +5.8% |
| 1967 | 110,774 ha | +0.4% |
| 1968 | 110,995 ha | +0.2% |
| 1969 | 111,913 ha | +0.8% |
| 1970 | 111,625 ha | -0.3% |
| 1971 | 117,907 ha | +5.6% |
| 1972 | 114,969 ha | -2.5% |
| 1973 | 122,774 ha | +6.8% |
| 1974 | 127,811 ha | +4.1% |
| 1975 | 117,661 ha | -7.9% |
| 1976 | 120,142 ha | +2.1% |
| 1977 | 123,138 ha | +2.5% |
| 1978 | 125,020 ha | +1.5% |
| 1979 | 129,596 ha | +3.7% |
| 1980 | 131,631 ha | +1.6% |
| 1981 | 135,636 ha | +3.0% |
| 1982 | 134,133 ha | -1.1% |
| 1983 | 134,267 ha | +0.1% |
| 1984 | 137,725 ha | +2.6% |
| 1985 | 180,708 ha | +31.2% |
| 1986 | 189,686 ha | +5.0% |
| 1987 | 194,617 ha | +2.6% |
| 1988 | 199,652 ha | +2.6% |
| 1989 | 207,875 ha | +4.1% |
| 1990 | 216,481 ha | +4.1% |
| 1991 | 226,299 ha | +4.5% |
| 1992 | 263,732 ha | +16.5% |
| 1993 | 284,892 ha | +8.0% |
| 1994 | 267,436 ha | -6.1% |
| 1995 | 261,051 ha | -2.4% |
| 1996 | 262,987 ha | +0.7% |
| 1997 | 268,105 ha | +1.9% |
| 1998 | 274,967 ha | +2.6% |
| 1999 | 269,894 ha | -1.8% |
| 2000 | 262,511 ha | -2.7% |
| 2001 | 257,344 ha | -2.0% |
| 2002 | 254,127 ha | -1.3% |
| 2003 | 263,145 ha | +3.5% |
| 2004 | 255,217 ha | -3.0% |
| 2005 | 272,148 ha | +6.6% |
| 2006 | 264,383 ha | -2.9% |
| 2007 | 282,057 ha | +6.7% |
| 2008 | 283,037 ha | +0.3% |
| 2009 | 294,393 ha | +4.0% |
| 2010 | 283,827 ha | -3.6% |
| 2011 | 293,994 ha | +3.6% |
| 2012 | 312,773 ha | +6.4% |
| 2013 | 334,265 ha | +6.9% |
| 2014 | 322,617 ha | -3.5% |
| 2015 | 307,043 ha | -4.8% |
| 2016 | 317,484 ha | +3.4% |
| 2017 | 323,045 ha | +1.8% |
| 2018 | 332,094 ha | +2.8% |
| 2019 | 392,591 ha | +18.2% |
| 2020 | 402,426 ha | +2.5% |
| 2021 | 413,097 ha | +2.7% |
| 2022 | 410,323 ha | -0.7% |
| 2023 | 453,646 ha | +10.6% |
| 2024 | 455,302 ha | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 99,465 ha | 75,742 ha | 111,913 ha | 9 |
| 1970s | 121,064 ha | 111,625 ha | 129,596 ha | 10 |
| 1980s | 164,593 ha | 131,631 ha | 207,875 ha | 10 |
| 1990s | 259,584 ha | 216,481 ha | 284,892 ha | 10 |
| 2000s | 268,836 ha | 254,127 ha | 294,393 ha | 10 |
| 2010s | 321,973 ha | 283,827 ha | 392,591 ha | 10 |
| 2020s | 426,959 ha | 402,426 ha | 455,302 ha | 5 |
Countries ranked near Western Asia
More agriculture & rural data for Western Asia
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight -2.78 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 6.99 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.2511 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 6.72 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 12.19 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 8.98 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.1146 % change on previous year (2024)
- Tomatoes — Area harvested 291,165 ha (2024)
- Bananas — Area harvested 31,503 ha (2024)
- Bananas — Production 1.37 million t (2024)
Frequently asked questions
- What is citrus fruit, total — area harvested in Western Asia?
- Citrus fruit, total — area harvested in Western Asia was 455,302 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — area harvested recorded in Western Asia?
- The highest recorded value was 455,302 ha in 2024.
- What is the lowest citrus fruit, total — area harvested recorded in Western Asia?
- The lowest recorded value was 75,742 ha in 1961.
- How does Western Asia rank for citrus fruit, total — area harvested?
- Western Asia ranks 15th out of 28 groups with data for 2024.
- Is citrus fruit, total — area harvested rising or falling in Western Asia?
- Over the last ten years it is up 41.1%. The long-run trend across the full record is rising.
- Where does this Western Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.