Citrus Fruit, Total — Area harvested in Togo
Togo: Citrus Fruit, Total — Area harvested was 3,223 ha in 2024. ▲ Rising
Citrus Fruit, Total — Area harvested in Togo, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, citrus fruit, total — area harvested in Togo stood at 3,223 ha.
That represents a change of up 0.2% on the previous year and up 5.1% over ten years.
Over the whole period, citrus fruit, total — area harvested in Togo peaked at 3,246 ha in 2015 and was at its lowest, 2,398 ha, in 1990.
That places Togo 79th out of 154 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 40 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 2,700 ha | 2,700 ha | 2,700 ha | 5 |
| 1990s | 2,687 ha | 2,398 ha | 2,764 ha | 10 |
| 2000s | 2,775 ha | 2,696 ha | 3,000 ha | 10 |
| 2010s | 3,139 ha | 2,998 ha | 3,246 ha | 10 |
| 2020s | 3,208 ha | 3,184 ha | 3,223 ha | 5 |
Countries ranked near Togo
- 76 Dominica 4,187 ha compare
- 77 Azerbaijan 4,164 ha compare
- 78 Trinidad and Tobago 3,629 ha compare
- 80 Malaysia 3,166 ha compare
- 81 Rwanda 3,139 ha compare
- 82 Afghanistan 3,084 ha compare
More agriculture & rural data for Togo
- Agriculture share gdp 20.33 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 20.33 (2025)
- Agricultural raw materials exports 5.1% (2024)
- Agricultural raw materials imports 1.4% (2024)
- Rural population 55.6% (2025)
- Rural population growth 1.1% (2025)
- Rural population 4.78 million (2025)
- Agriculture, forestry, and fishing, value added 20.3% (2025)
- Agriculture, forestry, and fishing, value added 2.42 billion current US$ (2025)
- Bananas — Production 25,513 t (2024)
Frequently asked questions
- What is citrus fruit, total — area harvested in Togo?
- Citrus fruit, total — area harvested in Togo was 3,223 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — area harvested recorded in Togo?
- The highest recorded value was 3,246 ha in 2015.
- What is the lowest citrus fruit, total — area harvested recorded in Togo?
- The lowest recorded value was 2,398 ha in 1990.
- How does Togo rank for citrus fruit, total — area harvested?
- Togo ranks 79th out of 154 countries with data for 2024.
- Is citrus fruit, total — area harvested rising or falling in Togo?
- Over the last ten years it is up 5.1%. The long-run trend across the full record is rising.
- Where does this Togo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.