Citrus Fruit, Total — Area harvested in Samoa

Samoa: Citrus Fruit, Total — Area harvested was 156 ha in 2024. ▼ Falling

Latest (2024)
156 ha
Change on year
up 0.6%
World rank
122nd
of 156 countries
All-time high
160 ha
in 1961
All-time low
104 ha
in 1990
Years of data
64
1961–2024

Citrus Fruit, Total — Area harvested in Samoa, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, citrus fruit, total — area harvested in Samoa stood at 156 ha.

Compared with earlier readings it is up 0.6% on the previous year and up 8.3% over ten years.

Over the whole period, citrus fruit, total — area harvested in Samoa peaked at 160 ha in 1961 and was at its lowest, 104 ha, in 1990.

Samoa ranks 122nd of 156 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Citrus Fruit, Total — Area harvested in Samoa, year by year

Annual values for Citrus Fruit, Total — Area harvested in Samoa, 1961 to 2024.
Year ha Change
1961 160 ha —
1962 160 ha +0.0%
1963 160 ha +0.0%
1964 160 ha +0.0%
1965 160 ha +0.0%
1966 160 ha +0.0%
1967 160 ha +0.0%
1968 160 ha +0.0%
1969 160 ha +0.0%
1970 160 ha +0.0%
1971 160 ha +0.0%
1972 160 ha +0.0%
1973 160 ha +0.0%
1974 160 ha +0.0%
1975 160 ha +0.0%
1976 160 ha +0.0%
1977 160 ha +0.0%
1978 160 ha +0.0%
1979 160 ha +0.0%
1980 160 ha +0.0%
1981 150 ha -6.2%
1982 150 ha +0.0%
1983 140 ha -6.7%
1984 140 ha +0.0%
1985 130 ha -7.1%
1986 130 ha +0.0%
1987 120 ha -7.7%
1988 110 ha -8.3%
1989 105 ha -4.5%
1990 104 ha -1.0%
1991 110 ha +5.8%
1992 115 ha +4.5%
1993 120 ha +4.3%
1994 122 ha +1.7%
1995 125 ha +2.5%
1996 127 ha +1.6%
1997 130 ha +2.4%
1998 131 ha +0.8%
1999 132 ha +0.8%
2000 130 ha -1.5%
2001 133 ha +2.3%
2002 133 ha +0.0%
2003 136 ha +2.3%
2004 137 ha +0.7%
2005 138 ha +0.7%
2006 139 ha +0.7%
2007 140 ha +0.7%
2008 141 ha +0.7%
2009 141 ha +0.0%
2010 142 ha +0.7%
2011 143 ha +0.7%
2012 145 ha +1.4%
2013 144 ha -0.7%
2014 144 ha +0.0%
2015 147 ha +2.1%
2016 148 ha +0.7%
2017 150 ha +1.4%
2018 151 ha +0.7%
2019 151 ha +0.0%
2020 152 ha +0.7%
2021 154 ha +1.3%
2022 154 ha +0.0%
2023 155 ha +0.6%
2024 156 ha +0.6%

Samoa compared with similar countries

  • Samoa's 156 ha is below the median for upper middle income countries, which is 7,320 ha, 2% of the median. (42 countries reporting)
  • Samoa's 156 ha is below the median for East Asia & Pacific, which is 7,684 ha, 2% of the median. (14 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 160 ha 160 ha 160 ha 9
1970s 160 ha 160 ha 160 ha 10
1980s 133.5 ha 105 ha 160 ha 10
1990s 121.6 ha 104 ha 132 ha 10
2000s 136.8 ha 130 ha 141 ha 10
2010s 146.5 ha 142 ha 151 ha 10
2020s 154.2 ha 152 ha 156 ha 5

Countries ranked near Samoa

  1. 119 Fiji 215 ha compare
  2. 120 Grenada 199 ha compare
  3. 121 Mauritius 190 ha compare
  4. 123 Antigua and Barbuda 86 ha compare
  5. 124 Brunei Darussalam 72 ha compare
  6. 125 Kazakhstan 56 ha compare

See the full ranking of 200 places →

More agriculture & rural data for Samoa

All data for Samoa →

Frequently asked questions

What is citrus fruit, total — area harvested in Samoa?
Citrus fruit, total — area harvested in Samoa was 156 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest citrus fruit, total — area harvested recorded in Samoa?
The highest recorded value was 160 ha in 1961.
What is the lowest citrus fruit, total — area harvested recorded in Samoa?
The lowest recorded value was 104 ha in 1990.
How does Samoa rank for citrus fruit, total — area harvested?
Samoa ranks 122nd out of 156 countries with data for 2024.
Is citrus fruit, total — area harvested rising or falling in Samoa?
Over the last ten years it is up 8.3%. The long-run trend across the full record is falling.
Where does this Samoa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Area harvested. Statizoid updates them automatically from the source API.

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Citrus Fruit, Total — Area harvested in Samoa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/citrus-fruit-total-area-harvested/samoa/

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About this data

Indicator
Citrus Fruit, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,943 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.