Citrus Fruit, Total — Area harvested in Brunei Darussalam

Brunei Darussalam: Citrus Fruit, Total — Area harvested was 72 ha in 2024. ▼ Falling

Latest (2024)
72 ha
Change on year
unchanged
World rank
124th
of 156 countries
All-time high
117 ha
in 1971
All-time low
47 ha
in 1995
Years of data
64
1961–2024

Citrus Fruit, Total — Area harvested in Brunei Darussalam, 1961–2024

0255075100125196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Brunei Darussalam recorded 72 ha for citrus fruit, total — area harvested in 2024.

That represents a change of down 4.0% over ten years.

Over the whole period, citrus fruit, total — area harvested in Brunei Darussalam peaked at 117 ha in 1971 and was at its lowest, 47 ha, in 1995.

That places Brunei Darussalam 124th out of 156 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Citrus Fruit, Total — Area harvested in Brunei Darussalam, year by year

Annual values for Citrus Fruit, Total — Area harvested in Brunei Darussalam, 1961 to 2024.
Year ha Change
1961 83 ha
1962 83 ha +0.0%
1963 95 ha +14.5%
1964 95 ha +0.0%
1965 95 ha +0.0%
1966 95 ha +0.0%
1967 95 ha +0.0%
1968 95 ha +0.0%
1969 96 ha +1.1%
1970 106 ha +10.4%
1971 117 ha +10.4%
1972 86 ha -26.5%
1973 87 ha +1.2%
1974 78 ha -10.3%
1975 78 ha +0.0%
1976 77 ha -1.3%
1977 68 ha -11.7%
1978 69 ha +1.5%
1979 69 ha +0.0%
1980 55 ha -20.3%
1981 61 ha +10.9%
1982 57 ha -6.6%
1983 56 ha -1.8%
1984 59 ha +5.4%
1985 60 ha +1.7%
1986 60 ha +0.0%
1987 59 ha -1.7%
1988 54 ha -8.5%
1989 53 ha -1.9%
1990 53 ha +0.0%
1991 55 ha +3.8%
1992 53 ha -3.6%
1993 58 ha +9.4%
1994 54 ha -6.9%
1995 47 ha -13.0%
1996 52 ha +10.6%
1997 53 ha +1.9%
1998 59 ha +11.3%
1999 60 ha +1.7%
2000 66 ha +10.0%
2001 72 ha +9.1%
2002 71 ha -1.4%
2003 74 ha +4.2%
2004 75 ha +1.4%
2005 74 ha -1.3%
2006 75 ha +1.4%
2007 75 ha +0.0%
2008 76 ha +1.3%
2009 76 ha +0.0%
2010 77 ha +1.3%
2011 76 ha -1.3%
2012 75 ha -1.3%
2013 75 ha +0.0%
2014 75 ha +0.0%
2015 75 ha +0.0%
2016 74 ha -1.3%
2017 74 ha +0.0%
2018 74 ha +0.0%
2019 74 ha +0.0%
2020 74 ha +0.0%
2021 73 ha -1.4%
2022 73 ha +0.0%
2023 72 ha -1.4%
2024 72 ha +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 92.44 ha 83 ha 96 ha 9
1970s 83.5 ha 68 ha 117 ha 10
1980s 57.4 ha 53 ha 61 ha 10
1990s 54.4 ha 47 ha 60 ha 10
2000s 73.4 ha 66 ha 76 ha 10
2010s 74.9 ha 74 ha 77 ha 10
2020s 72.8 ha 72 ha 74 ha 5

Countries ranked near Brunei Darussalam

  1. 121 Mauritius 190 ha compare
  2. 122 Samoa 156 ha compare
  3. 123 Antigua and Barbuda 86 ha compare
  4. 125 Kazakhstan 56 ha compare
  5. 126 Saint Lucia 47 ha compare
  6. 127 Niue 28 ha compare

See the full ranking of 200 places →

More agriculture & rural data for Brunei Darussalam

All data for Brunei Darussalam →

Frequently asked questions

What is citrus fruit, total — area harvested in Brunei Darussalam?
Citrus fruit, total — area harvested in Brunei Darussalam was 72 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest citrus fruit, total — area harvested recorded in Brunei Darussalam?
The highest recorded value was 117 ha in 1971.
What is the lowest citrus fruit, total — area harvested recorded in Brunei Darussalam?
The lowest recorded value was 47 ha in 1995.
How does Brunei Darussalam rank for citrus fruit, total — area harvested?
Brunei Darussalam ranks 124th out of 156 countries with data for 2024.
Is citrus fruit, total — area harvested rising or falling in Brunei Darussalam?
Over the last ten years it is down 4.0%. The long-run trend across the full record is falling.
Where does this Brunei Darussalam data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Area harvested. Statizoid updates them automatically from the source API.

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Citrus Fruit, Total — Area harvested in Brunei Darussalam. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/citrus-fruit-total-area-harvested/brunei-darussalam-2/

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About this data

Indicator
Citrus Fruit, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,943 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.