Citrus Fruit, Total — Area harvested in India

India: Citrus Fruit, Total — Area harvested was 1.13 million ha in 2024. ◆ Volatile

Latest (2024)
1.13 million ha
Change on year
up 2.3%
World rank
3rd
of 156 countries
All-time high
1.13 million ha
in 2024
All-time low
93,300 ha
in 1961
Years of data
64
1961–2024

Citrus Fruit, Total — Area harvested in India, 1961–2024

0250.0k500.0k750.0k1.0M1.2M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, citrus fruit, total — area harvested in India stood at 1.13 million ha. That is the highest value across all 64 years on record.

The figure is up 2.3% on the previous year and up 10.5% over ten years.

Over the whole period, citrus fruit, total — area harvested in India peaked at 1.13 million ha in 2024 and was at its lowest, 93,300 ha, in 1961.

That places India 3rd out of 156 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Citrus Fruit, Total — Area harvested in India, year by year

Annual values for Citrus Fruit, Total — Area harvested in India, 1961 to 2024.
Year ha Change
1961 93,300 ha —
1962 105,000 ha +12.5%
1963 106,000 ha +1.0%
1964 108,000 ha +1.9%
1965 113,000 ha +4.6%
1966 124,000 ha +9.7%
1967 131,000 ha +5.6%
1968 147,300 ha +12.4%
1969 140,300 ha -4.8%
1970 150,300 ha +7.1%
1971 155,300 ha +3.3%
1972 156,500 ha +0.8%
1973 155,500 ha -0.6%
1974 157,500 ha +1.3%
1975 155,000 ha -1.6%
1976 160,000 ha +3.2%
1977 145,000 ha -9.4%
1978 147,000 ha +1.4%
1979 146,000 ha -0.7%
1980 150,000 ha +2.7%
1981 160,000 ha +6.7%
1982 165,000 ha +3.1%
1983 180,300 ha +9.3%
1984 173,100 ha -4.0%
1985 172,100 ha -0.6%
1986 170,500 ha -0.9%
1987 180,500 ha +5.9%
1988 194,000 ha +7.5%
1989 202,000 ha +4.1%
1990 215,000 ha +6.4%
1991 209,500 ha -2.6%
1992 199,800 ha -4.6%
1993 220,181 ha +10.2%
1994 295,500 ha +34.2%
1995 318,307 ha +7.7%
1996 337,286 ha +6.0%
1997 366,964 ha +8.8%
1998 376,918 ha +2.7%
1999 380,500 ha +1.0%
2000 457,779 ha +20.3%
2001 426,562 ha -6.8%
2002 500,665 ha +17.4%
2003 451,239 ha -9.9%
2004 561,900 ha +24.5%
2005 473,600 ha -15.7%
2006 748,000 ha +57.9%
2007 801,200 ha +7.1%
2008 865,800 ha +8.1%
2009 939,080 ha +8.5%
2010 1.00 million ha +6.6%
2011 755,300 ha -24.5%
2012 815,731 ha +8.0%
2013 969,403 ha +18.8%
2014 1.02 million ha +5.1%
2015 913,300 ha -10.4%
2016 1.00 million ha +9.6%
2017 985,462 ha -1.5%
2018 1.00 million ha +1.7%
2019 1.07 million ha +7.1%
2020 1.06 million ha -1.1%
2021 1.10 million ha +3.4%
2022 1.10 million ha +0.1%
2023 1.10 million ha +0.2%
2024 1.13 million ha +2.4%

India compared with similar countries

  • India's 1.13 million ha is above the median for lower middle income countries, which is 11,641 ha, 96.7× the median. (32 countries reporting)
  • India's 1.13 million ha is above the median for South Asia, which is 24,661 ha, 45.7× the median. (6 countries reporting)

Biggest year-on-year movements

Years where Citrus Fruit, Total — Area harvested in India changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2006 +57.9% 473,600 ha 748,000 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 118,656 ha 93,300 ha 147,300 ha 9
1970s 152,810 ha 145,000 ha 160,000 ha 10
1980s 174,750 ha 150,000 ha 202,000 ha 10
1990s 291,996 ha 199,800 ha 380,500 ha 10
2000s 622,582 ha 426,562 ha 939,080 ha 10
2010s 953,473 ha 755,300 ha 1.07 million ha 10
2020s 1.10 million ha 1.06 million ha 1.13 million ha 5

Countries ranked near India

  1. 1 China 3.26 million ha compare
  2. 2 China, mainland 3.24 million ha compare
  3. 3 Türkiye 186,095 ha compare
  4. 4 Nigeria 857,308 ha compare
  5. 4 Viet Nam 161,887 ha compare
  6. 5 Mexico 699,364 ha compare
  7. 6 Brazil 693,017 ha compare
  8. 6 Iran (Islamic Republic of) 124,664 ha compare

See the full ranking of 200 places →

More agriculture & rural data for India

All data for India →

Frequently asked questions

What is citrus fruit, total — area harvested in India?
Citrus fruit, total — area harvested in India was 1.13 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest citrus fruit, total — area harvested recorded in India?
The highest recorded value was 1.13 million ha in 2024.
What is the lowest citrus fruit, total — area harvested recorded in India?
The lowest recorded value was 93,300 ha in 1961.
How does India rank for citrus fruit, total — area harvested?
India ranks 3rd out of 156 countries with data for 2024.
Is citrus fruit, total — area harvested rising or falling in India?
Over the last ten years it is up 10.5%. The long-run trend across the full record is volatile.
Where does this India data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Area harvested. Statizoid updates them automatically from the source API.

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Citrus Fruit, Total — Area harvested in India. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/citrus-fruit-total-area-harvested/india/

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About this data

Indicator
Citrus Fruit, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,943 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.