Citrus Fruit, Total — Area harvested in Ghana
Ghana: Citrus Fruit, Total — Area harvested was 24,968 ha in 2024. ▲ Rising
Citrus Fruit, Total — Area harvested in Ghana, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for citrus fruit, total — area harvested in Ghana is 24,968 ha, measured in 2024.
That represents a change of up 0.2% on the previous year and up 1.7% over ten years.
Over the whole period, citrus fruit, total — area harvested in Ghana peaked at 47,285 ha in 2001 and was at its lowest, 6,500 ha, in 1964.
Ghana ranks 40th of 154 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9,733 ha | 6,500 ha | 13,800 ha | 9 |
| 1970s | 18,120 ha | 6,900 ha | 28,100 ha | 10 |
| 1980s | 21,030 ha | 16,000 ha | 29,700 ha | 10 |
| 1990s | 29,269 ha | 13,539 ha | 42,908 ha | 10 |
| 2000s | 36,711 ha | 22,204 ha | 47,285 ha | 10 |
| 2010s | 24,228 ha | 22,853 ha | 25,382 ha | 10 |
| 2020s | 24,910 ha | 24,718 ha | 25,038 ha | 5 |
Countries ranked near Ghana
More agriculture & rural data for Ghana
- Agriculture, forestry, and fishing, value added (current US$), annual 41.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2128 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 692.99 current US$ per person (2025)
- Rural population, annual growth rate 0.4821 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4108 units per person (2025)
- Agriculture share gdp 21.28 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 21.28 (2025)
- Agricultural raw materials exports 1.1% (2023)
- Agricultural raw materials imports 1.6% (2023)
Frequently asked questions
- What is citrus fruit, total — area harvested in Ghana?
- Citrus fruit, total — area harvested in Ghana was 24,968 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — area harvested recorded in Ghana?
- The highest recorded value was 47,285 ha in 2001.
- What is the lowest citrus fruit, total — area harvested recorded in Ghana?
- The lowest recorded value was 6,500 ha in 1964.
- How does Ghana rank for citrus fruit, total — area harvested?
- Ghana ranks 40th out of 154 countries with data for 2024.
- Is citrus fruit, total — area harvested rising or falling in Ghana?
- Over the last ten years it is up 1.7%. The long-run trend across the full record is rising.
- Where does this Ghana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.