Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in China

China: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 104.11 in 2024. ◆ Volatile

Latest (2024)
104.11
Change on year
down 0.2%
World rank
72nd
of 116 countries
All-time high
104.83
in 2020
All-time low
8.87
in 1970
Years of data
64
1961–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in China, 1961–2024

020406080100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in China is 104.11, measured in 2024.

That represents a change of down 0.2% on the previous year and up 6.4% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in China peaked at 104.83 in 2020 and was at its lowest, 8.87, in 1970.

China ranks 72nd of 116 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in China, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100) in China, 1961 to 2024.
Year Value Change
1961 18.75
1962 14.33 -23.6%
1963 12.8 -10.7%
1964 11.42 -10.8%
1965 12.03 +5.3%
1966 12.03 +0.0%
1967 12.22 +1.6%
1968 12.53 +2.5%
1969 12.65 +1.0%
1970 8.87 -29.9%
1971 9.84 +10.9%
1972 8.88 -9.8%
1973 10.21 +15.0%
1974 10.34 +1.3%
1975 10.76 +4.1%
1976 10.82 +0.6%
1977 11.76 +8.7%
1978 12.43 +5.7%
1979 12.14 -2.3%
1980 11.34 -6.6%
1981 13.02 +14.8%
1982 13.95 +7.1%
1983 13.94 -0.1%
1984 15.14 +8.6%
1985 16.36 +8.1%
1986 16.35 -0.1%
1987 16.36 +0.1%
1988 16.95 +3.6%
1989 17.55 +3.5%
1990 18.74 +6.8%
1991 19.37 +3.4%
1992 20.58 +6.2%
1993 25.99 +26.3%
1994 30.16 +16.0%
1995 32.99 +9.4%
1996 39.2 +18.8%
1997 42.25 +7.8%
1998 43.75 +3.6%
1999 47.1 +7.7%
2000 56.69 +20.4%
2001 59.37 +4.7%
2002 63.28 +6.6%
2003 69.25 +9.4%
2004 72.27 +4.4%
2005 75.27 +4.2%
2006 78.27 +4.0%
2007 84.26 +7.7%
2008 85.75 +1.8%
2009 87.23 +1.7%
2010 90.12 +3.3%
2011 93.36 +3.6%
2012 93.85 +0.5%
2013 95.07 +1.3%
2014 97.86 +2.9%
2015 103.37 +5.6%
2016 98.77 -4.5%
2017 100.81 +2.1%
2018 102.44 +1.6%
2019 104.21 +1.7%
2020 104.83 +0.6%
2021 103.82 -1.0%
2022 104.29 +0.5%
2023 104.29 +0.0%
2024 104.11 -0.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 13.2 11.42 18.75 9
1970s 10.61 8.87 12.43 10
1980s 15.1 11.34 17.55 10
1990s 32.01 18.74 47.1 10
2000s 73.16 56.69 87.23 10
2010s 97.99 90.12 104.21 10
2020s 104.27 103.82 104.83 5

Countries ranked near China

  1. 69 Netherlands (Kingdom of the) 104.23 compare
  2. 69 Yemen 104.23 compare
  3. 71 China, mainland 104.13 compare
  4. 73 Uzbekistan 104.01 compare
  5. 74 Nigeria 103.67 compare
  6. 75 Argentina 103.51 compare

See the full ranking of 159 places →

More agriculture & rural data for China

All data for China →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in China?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in China was 104.11 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in China?
The highest recorded value was 104.83 in 2020.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in China?
The lowest recorded value was 8.87 in 1970.
How does China rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
China ranks 72nd out of 116 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in China?
Over the last ten years it is up 6.4%. The long-run trend across the full record is volatile.
Where does this China data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in China. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-production-index-number/china/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
159 places, 7,812 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.