Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Greece
Greece: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 135.43 in 2017. ▲ Rising
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Greece, 1961–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
Greece recorded 135.43 for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in 2017.
The figure is down 6.1% on the previous year and up 19.2% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Greece peaked at 144.23 in 2016 and was at its lowest, 15.65, in 1961.
That places Greece 41st out of 116 countries with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently rising across the 57 years of available data.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Greece, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 15.65 | — |
| 1962 | 16.73 | +6.9% |
| 1963 | 19.08 | +14.0% |
| 1964 | 20.99 | +10.0% |
| 1965 | 24.5 | +16.7% |
| 1966 | 25.77 | +5.2% |
| 1967 | 24.73 | -4.0% |
| 1968 | 26.53 | +7.3% |
| 1969 | 28.41 | +7.1% |
| 1970 | 29.52 | +3.9% |
| 1971 | 33.43 | +13.2% |
| 1972 | 40.99 | +22.6% |
| 1973 | 40.22 | -1.9% |
| 1974 | 42.61 | +5.9% |
| 1975 | 49.42 | +16.0% |
| 1976 | 54.15 | +9.6% |
| 1977 | 79.14 | +46.1% |
| 1978 | 70.11 | -11.4% |
| 1979 | 78.96 | +12.6% |
| 1980 | 88 | +11.4% |
| 1981 | 89.14 | +1.3% |
| 1982 | 68.6 | -23.0% |
| 1983 | 77.88 | +13.5% |
| 1984 | 99.35 | +27.6% |
| 1985 | 121.91 | +22.7% |
| 1986 | 100.13 | -17.9% |
| 1987 | 104.91 | +4.8% |
| 1988 | 98.51 | -6.1% |
| 1989 | 100.64 | +2.2% |
| 1990 | 90 | -10.6% |
| 1991 | 106.62 | +18.5% |
| 1992 | 111.52 | +4.6% |
| 1993 | 93.38 | -16.3% |
| 1994 | 99.9 | +7.0% |
| 1995 | 98.62 | -1.3% |
| 1996 | 105.25 | +6.7% |
| 1997 | 114.06 | +8.4% |
| 1998 | 122.69 | +7.6% |
| 1999 | 118.68 | -3.3% |
| 2000 | 114.84 | -3.2% |
| 2001 | 139.38 | +21.4% |
| 2002 | 120.62 | -13.5% |
| 2003 | 109.65 | -9.1% |
| 2004 | 115.21 | +5.1% |
| 2005 | 111.57 | -3.2% |
| 2006 | 120.67 | +8.2% |
| 2007 | 113.61 | -5.9% |
| 2008 | 114.51 | +0.8% |
| 2009 | 116.29 | +1.6% |
| 2010 | 116.33 | +0.0% |
| 2011 | 114.01 | -2.0% |
| 2012 | 102.45 | -10.1% |
| 2013 | 100.66 | -1.7% |
| 2014 | 66.83 | -33.6% |
| 2015 | 88.93 | +33.1% |
| 2016 | 144.23 | +62.2% |
| 2017 | 135.43 | -6.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 22.49 | 15.65 | 28.41 | 9 |
| 1970s | 51.85 | 29.52 | 79.14 | 10 |
| 1980s | 94.91 | 68.6 | 121.91 | 10 |
| 1990s | 106.07 | 90 | 122.69 | 10 |
| 2000s | 117.63 | 109.65 | 139.38 | 10 |
| 2010s | 108.61 | 66.83 | 144.23 | 8 |
Countries ranked near Greece
More agriculture & rural data for Greece
- Agriculture, forestry, and fishing, value added (current US$), annual 3.84 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0357 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 962.12 current US$ per person (2025)
- Rural population, annual growth rate -1 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2078 units per person (2025)
- Share of GDP from agriculture 3.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.6% (2025)
- Agricultural raw materials exports 1.3% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Greece?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Greece was 135.43 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Greece?
- The highest recorded value was 144.23 in 2016.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Greece?
- The lowest recorded value was 15.65 in 1961.
- How does Greece rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
- Greece ranks 41st out of 116 countries with data for 2017.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Greece?
- Over the last ten years it is up 19.2%. The long-run trend across the full record is rising.
- Where does this Greece data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.