Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Dominica

Dominica: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 113.82 in 2024. ▲ Rising

Latest (2024)
113.82
Change on year
down 0.5%
World rank
58th
of 116 countries
All-time high
148.97
in 2013
All-time low
8.56
in 2007
Years of data
18
2007–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Dominica, 2007–2024

0501001502007201520242007: 8.62008: 18.42009: 492010: 31.92011: 75.62012: 97.72013: 1492014: 89.72015: 1002016: 110.32017: 120.52018: 110.32019: 112.92020: 116.12021: 113.12022: 1142023: 114.42024: 113.8

Source: Food and Agriculture Organization of the United Nations.

Analysis

Dominica recorded 113.82 for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in 2024.

The figure is down 0.5% on the previous year and up 26.8% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Dominica peaked at 148.97 in 2013 and was at its lowest, 8.56, in 2007.

Dominica ranks 58th of 116 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 18 years of available data.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Dominica, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100) in Dominica, 2007 to 2024.
Year Value Change
2007 8.56
2008 18.38 +114.7%
2009 48.97 +166.4%
2010 31.85 -35.0%
2011 75.59 +137.3%
2012 97.68 +29.2%
2013 148.97 +52.5%
2014 89.74 -39.8%
2015 100 +11.4%
2016 110.26 +10.3%
2017 120.53 +9.3%
2018 110.26 -8.5%
2019 112.87 +2.4%
2020 116.08 +2.8%
2021 113.07 -2.6%
2022 114 +0.8%
2023 114.38 +0.3%
2024 113.82 -0.5%

Dominica compared with similar countries

  • Dominica's 113.82 is below the median for upper middle income countries, which is 123.23, 92% of the median. (38 countries reporting)
  • Dominica's 113.82 is below the median for Latin America & Caribbean, which is 120.05, 95% of the median. (26 countries reporting)

Biggest year-on-year movements

Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Dominica changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2009 +166.4% 18.38 48.97
2011 +137.3% 31.85 75.59
2008 +114.7% 8.56 18.38

Averages by decade

DecadeAverage LowestHighest Years
2000s 25.3 8.56 48.97 3
2010s 99.78 31.85 148.97 10
2020s 114.27 113.07 116.08 5

Countries ranked near Dominica

  1. 55 Kuwait 118.01 compare
  2. 56 Honduras 117.64 compare
  3. 57 Algeria 114.31 compare
  4. 59 Serbia 112.88 compare
  5. 60 Spain 112.48 compare
  6. 61 Slovakia 109.41 compare

See the full ranking of 159 places →

More agriculture & rural data for Dominica

All data for Dominica →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Dominica?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Dominica was 113.82 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Dominica?
The highest recorded value was 148.97 in 2013.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Dominica?
The lowest recorded value was 8.56 in 2007.
How does Dominica rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
Dominica ranks 58th out of 116 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Dominica?
Over the last ten years it is up 26.8%. The long-run trend across the full record is rising.
Where does this Dominica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Dominica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-production-index-number/dominica/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
159 places, 7,812 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.