Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Serbia
Serbia: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 112.88 in 2024. ▬ Flat
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Serbia, 2006–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Serbia stood at 112.88.
That represents a change of up 59.9% on the previous year and up 66.8% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Serbia peaked at 134.62 in 2016 and was at its lowest, 52.4, in 2012.
Serbia ranks 59th of 116 countries on this measure, in the middle of the range.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Serbia, year by year
| Year | Value | Change |
|---|---|---|
| 2006 | 104.82 | — |
| 2007 | 88.85 | -15.2% |
| 2008 | 89.48 | +0.7% |
| 2009 | 101.34 | +13.3% |
| 2010 | 91.63 | -9.6% |
| 2011 | 85.87 | -6.3% |
| 2012 | 52.4 | -39.0% |
| 2013 | 59.4 | +13.4% |
| 2014 | 67.69 | +14.0% |
| 2015 | 97.69 | +44.3% |
| 2016 | 134.62 | +37.8% |
| 2017 | 117.43 | -12.8% |
| 2018 | 79.88 | -32.0% |
| 2019 | 69.93 | -12.5% |
| 2020 | 63.02 | -9.9% |
| 2021 | 87.32 | +38.6% |
| 2022 | 85.19 | -2.4% |
| 2023 | 70.61 | -17.1% |
| 2024 | 112.88 | +59.9% |
Serbia compared with similar countries
- Serbia's 112.88 is below the median for upper middle income countries, which is 123.23, 92% of the median. (38 countries reporting)
- Serbia's 112.88 is above the median for Europe & Central Asia, which is 106.41, 1.1× the median. (30 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 96.12 | 88.85 | 104.82 | 4 |
| 2010s | 85.65 | 52.4 | 134.62 | 10 |
| 2020s | 83.8 | 63.02 | 112.88 | 5 |
Countries ranked near Serbia
More agriculture & rural data for Serbia
- Agriculture, forestry, and fishing, value added (current US$), annual 14.89 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0328 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 501.36 current US$ per person (2025)
- Rural population, annual growth rate -1.24 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3736 units per person (2025)
- Share of GDP from agriculture 3.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.3% (2025)
- Agricultural raw materials exports 2.0% (2007)
- Agricultural raw materials imports 1.6% (2007)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Serbia?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Serbia was 112.88 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Serbia?
- The highest recorded value was 134.62 in 2016.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Serbia?
- The lowest recorded value was 52.4 in 2012.
- How does Serbia rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
- Serbia ranks 59th out of 116 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Serbia?
- Over the last ten years it is up 66.8%. The long-run trend across the full record is flat.
- Where does this Serbia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.