Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Yemen

Yemen: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 104.23 in 2024. ◆ Volatile

Latest (2024)
104.23
Change on year
up 1.4%
World rank
69th
of 116 countries
All-time high
133.4
in 2010
All-time low
8.53
in 1981
Years of data
46
1979–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Yemen, 1979–2024

0255075100125197920012024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Yemen recorded 104.23 for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in 2024.

Compared with earlier readings it is up 1.4% on the previous year and down 1.4% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Yemen peaked at 133.4 in 2010 and was at its lowest, 8.53, in 1981.

Yemen ranks 69th of 116 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Yemen, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100) in Yemen, 1979 to 2024.
Year Value Change
1979 9.48
1980 10.13 +6.9%
1981 8.53 -15.8%
1982 8.95 +4.9%
1983 9.54 +6.6%
1984 10.15 +6.4%
1985 10.85 +6.9%
1986 12.67 +16.8%
1987 21.67 +71.0%
1988 24.12 +11.3%
1989 42.9 +77.9%
1990 46.11 +7.5%
1991 60.72 +31.7%
1992 63.73 +5.0%
1993 63.73 +0.0%
1994 45.21 -29.1%
1995 46 +1.7%
1996 53.25 +15.8%
1997 55.84 +4.9%
1998 58.07 +4.0%
1999 62.45 +7.5%
2000 64.83 +3.8%
2001 71.47 +10.2%
2002 75.16 +5.2%
2003 77.58 +3.2%
2004 114.25 +47.3%
2005 100.33 -12.2%
2006 101.99 +1.7%
2007 112.2 +10.0%
2008 116.68 +4.0%
2009 124.01 +6.3%
2010 133.4 +7.6%
2011 106.24 -20.4%
2012 128.32 +20.8%
2013 106.24 -17.2%
2014 105.66 -0.5%
2015 97.99 -7.3%
2016 96.35 -1.7%
2017 95.44 -0.9%
2018 81.02 -15.1%
2019 91.75 +13.2%
2020 93.06 +1.4%
2021 110.29 +18.5%
2022 110.92 +0.6%
2023 102.79 -7.3%
2024 104.23 +1.4%

Yemen compared with similar countries

  • Yemen's 104.23 is below the median for low income countries, which is 133.14, 78% of the median. (8 countries reporting)
  • Yemen's 104.23 is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 140.81, 74% of the median. (17 countries reporting)

Biggest year-on-year movements

Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Yemen changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1989 +77.9% 24.12 42.9
1987 +71.0% 12.67 21.67

Averages by decade

DecadeAverage LowestHighest Years
1970s 9.48 9.48 9.48 1
1980s 15.95 8.53 42.9 10
1990s 55.51 45.21 63.73 10
2000s 95.85 64.83 124.01 10
2010s 104.24 81.02 133.4 10
2020s 104.26 93.06 110.92 5

Countries ranked near Yemen

  1. 66 Libya 105.84 compare
  2. 66 Thailand 105.84 compare
  3. 68 Cameroon 105.33 compare
  4. 69 Netherlands (Kingdom of the) 104.23 compare
  5. 71 China, mainland 104.13 compare
  6. 72 China 104.11 compare

See the full ranking of 159 places →

More agriculture & rural data for Yemen

All data for Yemen →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Yemen?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Yemen was 104.23 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Yemen?
The highest recorded value was 133.4 in 2010.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Yemen?
The lowest recorded value was 8.53 in 1981.
How does Yemen rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
Yemen ranks 69th out of 116 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Yemen?
Over the last ten years it is down 1.4%. The long-run trend across the full record is volatile.
Where does this Yemen data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Yemen. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-production-index-number/yemen-rep/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
159 places, 7,812 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.