Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Yemen

Yemen: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 79.92 in 2024. ▲ Rising

Latest (2024)
79.92
Change on year
down 1.6%
World rank
98th
of 116 countries
All-time high
160.9
in 2004
All-time low
26.87
in 1981
Years of data
46
1979–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Yemen, 1979–2024

50100150197920012024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Yemen is 79.92, measured in 2024.

Compared with earlier readings it is down 1.6% on the previous year and down 26.5% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Yemen peaked at 160.9 in 2004 and was at its lowest, 26.87, in 1981.

Yemen ranks 98th of 116 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 46 years of available data.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Yemen, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross per capita Production Index Number (2014-2016 = 100) in Yemen, 1979 to 2024.
Year Value Change
1979 31.99
1980 33.02 +3.2%
1981 26.87 -18.6%
1982 27.18 +1.2%
1983 27.96 +2.9%
1984 28.65 +2.5%
1985 29.48 +2.9%
1986 33.11 +12.3%
1987 54.51 +64.6%
1988 58.36 +7.1%
1989 99.88 +71.1%
1990 103.32 +3.4%
1991 130.93 +26.7%
1992 132.3 +1.0%
1993 127.42 -3.7%
1994 87.11 -31.6%
1995 85.5 -1.8%
1996 95.71 +11.9%
1997 97.21 +1.6%
1998 97.96 +0.8%
1999 102.11 +4.2%
2000 102.8 +0.7%
2001 109.96 +7.0%
2002 112.25 +2.1%
2003 112.51 +0.2%
2004 160.9 +43.0%
2005 136.99 -14.9%
2006 134.8 -1.6%
2007 143.56 +6.5%
2008 144.58 +0.7%
2009 148.82 +2.9%
2010 155.14 +4.2%
2011 119.85 -22.7%
2012 140.43 +17.2%
2013 112.78 -19.7%
2014 108.77 -3.6%
2015 97.86 -10.0%
2016 93.37 -4.6%
2017 89.74 -3.9%
2018 73.97 -17.6%
2019 81.31 +9.9%
2020 80.14 -1.4%
2021 92.4 +15.3%
2022 90.3 -2.3%
2023 81.2 -10.1%
2024 79.92 -1.6%

Yemen compared with similar countries

  • Yemen's 79.92 is below the median for low income countries, which is 102.22, 78% of the median. (8 countries reporting)
  • Yemen's 79.92 is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 119.16, 67% of the median. (17 countries reporting)

Biggest year-on-year movements

Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Yemen changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1989 +71.1% 58.36 99.88
1987 +64.6% 33.11 54.51

Averages by decade

DecadeAverage LowestHighest Years
1970s 31.99 31.99 31.99 1
1980s 41.9 26.87 99.88 10
1990s 105.96 85.5 132.3 10
2000s 130.72 102.8 160.9 10
2010s 107.32 73.97 155.14 10
2020s 84.79 79.92 92.4 5

Countries ranked near Yemen

  1. 95 Montenegro 81.85 compare
  2. 96 Gabon 80.36 compare
  3. 97 New Zealand 80.29 compare
  4. 99 Ukraine 79.63 compare
  5. 100 Cook Islands 79.01 compare
  6. 101 Antigua and Barbuda 78.32 compare

See the full ranking of 159 places →

More agriculture & rural data for Yemen

All data for Yemen →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Yemen?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Yemen was 79.92 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Yemen?
The highest recorded value was 160.9 in 2004.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Yemen?
The lowest recorded value was 26.87 in 1981.
How does Yemen rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
Yemen ranks 98th out of 116 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Yemen?
Over the last ten years it is down 26.5%. The long-run trend across the full record is rising.
Where does this Yemen data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Yemen. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-per-capita-production-index/yemen-rep/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
159 places, 7,812 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.