Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Lao People's Democratic Republic

Lao People's Democratic Republic: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area was 10,900 ha in 2024. ▲ Rising

Latest (2024)
10,900 ha
Change on year
down 0.6%
World rank
8th
of 15 countries
All-time high
11,310 ha
in 2015
All-time low
1,535 ha
in 2000
Years of data
27
1998–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Lao People's Democratic Republic, 1998–2024

2.0k4.0k6.0k8.0k10.0k12.0k1998201120241998: 2.9k ha1999: 3.0k ha2000: 1.5k ha2001: 1.6k ha2002: 6.7k ha2003: 7.1k ha2004: 7.5k ha2005: 8.0k ha2006: 7.0k ha2007: 7.5k ha2008: 7.9k ha2009: 8.4k ha2010: 8.8k ha2011: 9.2k ha2012: 10.0k ha2013: 9.8k ha2014: 9.8k ha2015: 11.3k ha2016: 10.3k ha2017: 10.8k ha2018: 10.8k ha2019: 10.6k ha2020: 11.1k ha2021: 10.9k ha2022: 10.9k ha2023: 11.0k ha2024: 10.9k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Lao People's Democratic Republic is 10,900 ha, measured in 2024.

Compared with earlier readings it is down 0.6% on the previous year and up 11.2% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Lao People's Democratic Republic peaked at 11,310 ha in 2015 and was at its lowest, 1,535 ha, in 2000.

The long-run direction has been consistently rising across the 27 years of available data.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Lao People's Democratic Republic, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested in Lao People's Democratic Republic, 1998 to 2024.
Year ha Change
1998 2,900 ha
1999 3,000 ha +3.4%
2000 1,535 ha -48.8%
2001 1,560 ha +1.6%
2002 6,724 ha +331.0%
2003 7,066 ha +5.1%
2004 7,500 ha +6.1%
2005 8,000 ha +6.7%
2006 6,982 ha -12.7%
2007 7,484 ha +7.2%
2008 7,917 ha +5.8%
2009 8,357 ha +5.6%
2010 8,774 ha +5.0%
2011 9,172 ha +4.5%
2012 10,000 ha +9.0%
2013 9,815 ha -1.8%
2014 9,803 ha -0.1%
2015 11,310 ha +15.4%
2016 10,309 ha -8.9%
2017 10,790 ha +4.7%
2018 10,803 ha +0.1%
2019 10,634 ha -1.6%
2020 11,143 ha +4.8%
2021 10,860 ha -2.5%
2022 10,879 ha +0.2%
2023 10,961 ha +0.8%
2024 10,900 ha -0.6%

Biggest year-on-year movements

Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Lao People's Democratic Republic changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2002 +331.0% 1,560 ha 6,724 ha
2000 -48.8% 3,000 ha 1,535 ha

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,950 ha 2,900 ha 3,000 ha 2
2000s 6,312 ha 1,535 ha 8,357 ha 10
2010s 10,141 ha 8,774 ha 11,310 ha 10
2020s 10,949 ha 10,860 ha 11,143 ha 5

Countries ranked near Lao People's Democratic Republic

  1. 5 Democratic People's Republic of Korea 24,868 ha compare
  2. 5 Ethiopia 187,924 ha compare
  3. 6 Mexico 156,731 ha compare
  4. 7 Nigeria 105,485 ha compare
  5. 7 Venezuela (Bolivarian Republic of) 11,410 ha compare
  6. 8 Guinea 94,671 ha compare
  7. 9 Egypt 58,485 ha compare
  8. 9 Syrian Arab Republic 6,474 ha compare
  9. 10 Iran (Islamic Republic of) 6,437 ha compare
  10. 10 Yugoslav SFR 41,951 ha
  11. 11 Benin 35,000 ha compare
  12. 11 Bolivia (Plurinational State of) 4,077 ha compare

See the full ranking of 171 places →

More agriculture & rural data for Lao People's Democratic Republic

All data for Lao People's Democratic Republic →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Lao People's Democratic Republic?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Lao People's Democratic Republic was 10,900 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Lao People's Democratic Republic?
The highest recorded value was 11,310 ha in 2015.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Lao People's Democratic Republic?
The lowest recorded value was 1,535 ha in 2000.
How does Lao People's Democratic Republic rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — area?
Lao People's Democratic Republic ranks 8th out of 15 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — area rising or falling in Lao People's Democratic Republic?
Over the last ten years it is up 11.2%. The long-run trend across the full record is rising.
Where does this Lao People's Democratic Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested. Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Lao People's Democratic Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-area-harvested/lao-people-s-democratic-republic/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
171 places, 8,429 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.