Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Guyana
Guyana: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area was 0.0002 ha per person in 2024. ◆ Volatile
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Guyana, 1990–2024
Source: Statizoid (derived). Measured in ha per person.
Analysis
Guyana recorded 0.0002 ha per person for chillies and peppers, green (capsicum spp. and pimenta spp.) — area in 2024.
That represents a change of up 17.0% on the previous year and down 23.0% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Guyana peaked at 0.0019 ha per person in 2013 and was at its lowest, 0.0001 ha per person, in 2002.
Guyana ranks 47th of 113 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Guyana, year by year
| Year | ha per person | Change |
|---|---|---|
| 1990 | 0.0006 ha per person | — |
| 1991 | 0.0006 ha per person | -5.4% |
| 1992 | 0.0006 ha per person | -1.7% |
| 1993 | 0.0006 ha per person | -2.7% |
| 1994 | 0.0006 ha per person | +10.6% |
| 1995 | 0.0007 ha per person | +18.1% |
| 1996 | 0.0003 ha per person | -58.3% |
| 1997 | 0.0003 ha per person | +8.5% |
| 1998 | 0.0004 ha per person | +7.8% |
| 1999 | 0.0004 ha per person | +0.6% |
| 2000 | 0.0013 ha per person | +260.1% |
| 2001 | 0.0008 ha per person | -34.7% |
| 2002 | 0.0001 ha per person | -90.6% |
| 2003 | 0.0006 ha per person | +633.9% |
| 2004 | 0.0005 ha per person | -9.0% |
| 2005 | 0.0002 ha per person | -52.4% |
| 2006 | 0.0006 ha per person | +121.6% |
| 2007 | 0.0005 ha per person | -9.3% |
| 2008 | 0.0004 ha per person | -20.8% |
| 2009 | 0.0008 ha per person | +94.0% |
| 2010 | 0.0011 ha per person | +48.8% |
| 2011 | 0.001 ha per person | -14.8% |
| 2012 | 0.001 ha per person | -0.0% |
| 2013 | 0.0019 ha per person | +97.6% |
| 2014 | 0.0003 ha per person | -86.0% |
| 2015 | 0.0005 ha per person | +97.3% |
| 2016 | 0.0004 ha per person | -23.4% |
| 2017 | 0.0004 ha per person | +3.2% |
| 2018 | 0.0006 ha per person | +33.9% |
| 2019 | 0.0002 ha per person | -58.8% |
| 2020 | 0.0003 ha per person | +16.5% |
| 2021 | 0.0001 ha per person | -56.1% |
| 2022 | 0.0002 ha per person | +44.3% |
| 2023 | 0.0002 ha per person | +3.7% |
| 2024 | 0.0002 ha per person | +17.0% |
Guyana compared with similar countries
- Guyana's 0.0002 ha per person is above the median for high income countries, which is 0.0001 ha per person, 3.1× the median. (43 countries reporting)
- Guyana's 0.0002 ha per person is above the median for Latin America & Caribbean, which is 0.0001 ha per person, 1.4× the median. (26 countries reporting)
Biggest year-on-year movements
Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Guyana changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2003 | +633.9% | 0.0001 ha per person | 0.0006 ha per person |
| 2000 | +260.1% | 0.0004 ha per person | 0.0013 ha per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0005 ha per person | 0.0003 ha per person | 0.0007 ha per person | 10 |
| 2000s | 0.0006 ha per person | 0.0001 ha per person | 0.0013 ha per person | 10 |
| 2010s | 0.0007 ha per person | 0.0002 ha per person | 0.0019 ha per person | 10 |
| 2020s | 0.0002 ha per person | 0.0001 ha per person | 0.0003 ha per person | 5 |
Countries ranked near Guyana
- 44 Antigua and Barbuda 0.0003 ha per person compare
- 45 Jordan 0.0002 ha per person compare
- 46 Montenegro 0.0002 ha per person compare
- 48 Guatemala 0.0002 ha per person compare
- 49 Morocco 0.0002 ha per person compare
- 50 Saint Kitts and Nevis 0.0002 ha per person compare
More agriculture & rural data for Guyana
- Agriculture, forestry, and fishing, value added (current US$), annual 11.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0773 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 2,507 current US$ per person (2025)
- Rural population, annual growth rate 0.5708 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.7351 units per person (2025)
- Share of GDP from agriculture 7.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 7.7% (2025)
- Agricultural raw materials exports 0.1% (2025)
- Agricultural raw materials imports 0.1% (2025)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Guyana?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Guyana was 0.0002 ha per person in 2024, according to Statizoid (derived).
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Guyana?
- The highest recorded value was 0.0019 ha per person in 2013.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Guyana?
- The lowest recorded value was 0.0001 ha per person in 2002.
- How does Guyana rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — area?
- Guyana ranks 47th out of 113 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — area rising or falling in Guyana?
- Over the last ten years it is down 23.0%. The long-run trend across the full record is volatile.
- Where does this Guyana data come from?
- The figures come from Statizoid (derived), published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested ÷ Population, total
Computed from
- Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.