Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Saint Kitts and Nevis

Saint Kitts and Nevis: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area was 0.0002 ha per person in 2024. ◆ Volatile

Latest (2024)
0.0002 ha per person
Change on year
up 59.7%
World rank
50th
of 113 countries
All-time high
0.0004 ha per person
in 2018
All-time low
0 ha per person
in 1993
Years of data
32
1993–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Saint Kitts and Nevis, 1993–2024

000001993200820241993: 0 ha per person1994: 0 ha per person1995: 0 ha per person1996: 0 ha per person1997: 0 ha per person1998: 0 ha per person1999: 0 ha per person2000: 0 ha per person2001: 0 ha per person2002: 0 ha per person2003: 0 ha per person2004: 0 ha per person2005: 0 ha per person2006: 0 ha per person2007: 0 ha per person2008: 0 ha per person2009: 0 ha per person2010: 0 ha per person2011: 0 ha per person2012: 0 ha per person2013: 0 ha per person2014: 0 ha per person2015: 0 ha per person2016: 0 ha per person2017: 0 ha per person2018: 0 ha per person2019: 0 ha per person2020: 0 ha per person2021: 0 ha per person2022: 0 ha per person2023: 0 ha per person2024: 0 ha per person

Source: Statizoid (derived). Measured in ha per person.

Analysis

Saint Kitts and Nevis recorded 0.0002 ha per person for chillies and peppers, green (capsicum spp. and pimenta spp.) — area in 2024.

The figure is up 59.7% on the previous year and up 34.0% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Saint Kitts and Nevis peaked at 0.0004 ha per person in 2018 and was at its lowest, 0 ha per person, in 1993.

That places Saint Kitts and Nevis 50th out of 113 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Saint Kitts and Nevis, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested, per capita in Saint Kitts and Nevis, 1993 to 2024.
Year ha per person Change
1993 0 ha per person —
1994 0 ha per person +97.4%
1995 0 ha per person -1.3%
1996 0 ha per person -1.3%
1997 0.0001 ha per person +48.1%
1998 0.0001 ha per person +31.6%
1999 0 ha per person -50.7%
2000 0.0001 ha per person +47.9%
2001 0.0001 ha per person -1.1%
2002 0.0001 ha per person -0.6%
2003 0.0001 ha per person -0.3%
2004 0.0001 ha per person +32.9%
2005 0.0001 ha per person -25.2%
2006 0.0001 ha per person +66.2%
2007 0.0001 ha per person +19.6%
2008 0.0001 ha per person -0.3%
2009 0.0001 ha per person -16.8%
2010 0.0001 ha per person +20.2%
2011 0.0001 ha per person -16.7%
2012 0.0001 ha per person -0.3%
2013 0.0001 ha per person +19.9%
2014 0.0001 ha per person -0.0%
2015 0.0001 ha per person -16.7%
2016 0.0001 ha per person +0.0%
2017 0.0003 ha per person +160.1%
2018 0.0004 ha per person +38.6%
2019 0.0002 ha per person -55.5%
2020 0.0002 ha per person +0.2%
2021 0.0001 ha per person -24.8%
2022 0.0002 ha per person +66.9%
2023 0.0001 ha per person -50.1%
2024 0.0002 ha per person +59.7%

Saint Kitts and Nevis compared with similar countries

  • Saint Kitts and Nevis's 0.0002 ha per person is above the median for high income countries, which is 0.0001 ha per person, 2.5× the median. (43 countries reporting)
  • Saint Kitts and Nevis's 0.0002 ha per person is above the median for Latin America & Caribbean, which is 0.0001 ha per person, 1.2× the median. (26 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0001 ha per person 0 ha per person 0.0001 ha per person 7
2000s 0.0001 ha per person 0.0001 ha per person 0.0001 ha per person 10
2010s 0.0002 ha per person 0.0001 ha per person 0.0004 ha per person 10
2020s 0.0002 ha per person 0.0001 ha per person 0.0002 ha per person 5

Countries ranked near Saint Kitts and Nevis

  1. 47 Guyana 0.0002 ha per person compare
  2. 48 Guatemala 0.0002 ha per person compare
  3. 49 Morocco 0.0002 ha per person compare
  4. 51 Croatia 0.0002 ha per person compare
  5. 52 Israel 0.0002 ha per person compare
  6. 53 Italy 0.0002 ha per person compare

See the full ranking of 114 places →

More agriculture & rural data for Saint Kitts and Nevis

All data for Saint Kitts and Nevis →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Saint Kitts and Nevis?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Saint Kitts and Nevis was 0.0002 ha per person in 2024, according to Statizoid (derived).
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Saint Kitts and Nevis?
The highest recorded value was 0.0004 ha per person in 2018.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Saint Kitts and Nevis?
The lowest recorded value was 0 ha per person in 1993.
How does Saint Kitts and Nevis rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — area?
Saint Kitts and Nevis ranks 50th out of 113 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — area rising or falling in Saint Kitts and Nevis?
Over the last ten years it is up 34.0%. The long-run trend across the full record is volatile.
Where does this Saint Kitts and Nevis data come from?
The figures come from Statizoid (derived), published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested, per capita. Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Saint Kitts and Nevis. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-area-harvested-per-capita/st-kitts-and-nevis/

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<a href="https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-area-harvested-per-capita/st-kitts-and-nevis/">Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Saint Kitts and Nevis</a> — Statizoid

How this figure is calculated

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested, per capita
Unit
ha per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
114 places, 5,307 data points, 1961–2024
Last refreshed

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.