Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Slovenia
Slovenia: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 576 1000 SLC in 2017. ▲ Rising
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Slovenia, 1992–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Slovenia is 576 1000 SLC, measured in 2017. That is the highest value across all 26 years on record.
That represents a change of up 11.2% on the previous year and up 29.1% over ten years.
Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Slovenia peaked at 576 1000 SLC in 2017 and was at its lowest, 229 1000 SLC, in 1992.
Slovenia ranks 44th of 44 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 26 years of available data.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Slovenia, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1992 | 229 1000 SLC | — |
| 1993 | 294 1000 SLC | +28.4% |
| 1994 | 258 1000 SLC | -12.2% |
| 1995 | 403 1000 SLC | +56.2% |
| 1996 | 413 1000 SLC | +2.5% |
| 1997 | 378 1000 SLC | -8.5% |
| 1998 | 372 1000 SLC | -1.6% |
| 1999 | 341 1000 SLC | -8.3% |
| 2000 | 303 1000 SLC | -11.1% |
| 2001 | 339 1000 SLC | +11.9% |
| 2002 | 351 1000 SLC | +3.5% |
| 2003 | 375 1000 SLC | +6.8% |
| 2004 | 342 1000 SLC | -8.8% |
| 2005 | 334 1000 SLC | -2.3% |
| 2006 | 379 1000 SLC | +13.5% |
| 2007 | 446 1000 SLC | +17.7% |
| 2008 | 516 1000 SLC | +15.7% |
| 2009 | 417 1000 SLC | -19.2% |
| 2010 | 429 1000 SLC | +2.9% |
| 2011 | 454 1000 SLC | +5.8% |
| 2012 | 461 1000 SLC | +1.5% |
| 2013 | 541 1000 SLC | +17.4% |
| 2014 | 467 1000 SLC | -13.7% |
| 2015 | 497 1000 SLC | +6.4% |
| 2016 | 518 1000 SLC | +4.2% |
| 2017 | 576 1000 SLC | +11.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 336 1000 SLC | 229 1000 SLC | 413 1000 SLC | 8 |
| 2000s | 380.2 1000 SLC | 303 1000 SLC | 516 1000 SLC | 10 |
| 2010s | 492.88 1000 SLC | 429 1000 SLC | 576 1000 SLC | 8 |
Countries ranked near Slovenia
More agriculture & rural data for Slovenia
- Agriculture, forestry, and fishing, value added (current US$), annual 16.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0163 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 610.78 current US$ per person (2025)
- Rural population, annual growth rate -0.3588 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4401 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Slovenia?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Slovenia was 576 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Slovenia?
- The highest recorded value was 576 1000 SLC in 2017.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Slovenia?
- The lowest recorded value was 229 1000 SLC in 1992.
- How does Slovenia rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
- Slovenia ranks 44th out of 44 countries with data for 2017.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Slovenia?
- Over the last ten years it is up 29.1%. The long-run trend across the full record is rising.
- Where does this Slovenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.