Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Kyrgyzstan
Kyrgyzstan: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 81,079 1000 SLC in 2024. ◆ Volatile
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Kyrgyzstan, 1998–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2024, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Kyrgyzstan stood at 81,079 1000 SLC.
That represents a change of down 1.2% on the previous year and down 0.1% over ten years.
Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Kyrgyzstan peaked at 117,317 1000 SLC in 2010 and was at its lowest, 3,766 1000 SLC, in 1999.
Kyrgyzstan ranks 35th of 44 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Kyrgyzstan, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1998 | 19,164 1000 SLC | — |
| 1999 | 3,766 1000 SLC | -80.3% |
| 2000 | 4,789 1000 SLC | +27.2% |
| 2001 | 11,320 1000 SLC | +136.4% |
| 2002 | 7,380 1000 SLC | -34.8% |
| 2003 | 6,410 1000 SLC | -13.1% |
| 2004 | 13,268 1000 SLC | +107.0% |
| 2005 | 15,676 1000 SLC | +18.1% |
| 2006 | 8,097 1000 SLC | -48.3% |
| 2007 | 16,700 1000 SLC | +106.2% |
| 2008 | 29,332 1000 SLC | +75.6% |
| 2009 | 26,710 1000 SLC | -8.9% |
| 2010 | 117,317 1000 SLC | +339.2% |
| 2011 | 78,541 1000 SLC | -33.1% |
| 2012 | 83,115 1000 SLC | +5.8% |
| 2013 | 77,659 1000 SLC | -6.6% |
| 2014 | 81,197 1000 SLC | +4.6% |
| 2015 | 65,942 1000 SLC | -18.8% |
| 2016 | 57,681 1000 SLC | -12.5% |
| 2017 | 60,587 1000 SLC | +5.0% |
| 2018 | 57,895 1000 SLC | -4.4% |
| 2019 | 63,029 1000 SLC | +8.9% |
| 2020 | 67,258 1000 SLC | +6.7% |
| 2021 | 73,867 1000 SLC | +9.8% |
| 2022 | 77,237 1000 SLC | +4.6% |
| 2023 | 82,035 1000 SLC | +6.2% |
| 2024 | 81,079 1000 SLC | -1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 11,465 1000 SLC | 3,766 1000 SLC | 19,164 1000 SLC | 2 |
| 2000s | 13,968 1000 SLC | 4,789 1000 SLC | 29,332 1000 SLC | 10 |
| 2010s | 74,296 1000 SLC | 57,681 1000 SLC | 117,317 1000 SLC | 10 |
| 2020s | 76,295 1000 SLC | 67,258 1000 SLC | 82,035 1000 SLC | 5 |
Countries ranked near Kyrgyzstan
More agriculture & rural data for Kyrgyzstan
- Agriculture, forestry, and fishing, value added (current US$), annual 15.58 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.08 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 246.46 current US$ per person (2025)
- Rural population, annual growth rate 1.64 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.6525 units per person (2025)
- Share of GDP from agriculture 8.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.0% (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Kyrgyzstan?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Kyrgyzstan was 81,079 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Kyrgyzstan?
- The highest recorded value was 117,317 1000 SLC in 2010.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Kyrgyzstan?
- The lowest recorded value was 3,766 1000 SLC in 1999.
- How does Kyrgyzstan rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
- Kyrgyzstan ranks 35th out of 44 countries with data for 2024.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Kyrgyzstan?
- Over the last ten years it is down 0.1%. The long-run trend across the full record is volatile.
- Where does this Kyrgyzstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.