Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Madagascar

Madagascar: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 594 1000 USD in 2024. ◆ Volatile

Latest (2024)
594 1000 USD
Change on year
down 0.5%
World rank
40th
of 43 countries
All-time high
4,358 1000 USD
in 2000
All-time low
594 1000 USD
in 2024
Years of data
34
1991–2024

Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Madagascar, 1991–2024

1.0k2.0k3.0k4.0k1991200720241991: 2.7k 1000 USD1992: 2.7k 1000 USD1993: 2.7k 1000 USD1994: 2.7k 1000 USD1995: 2.1k 1000 USD1996: 2.3k 1000 USD1997: 1.4k 1000 USD1998: 1.8k 1000 USD1999: 2.6k 1000 USD2000: 4.4k 1000 USD2001: 2.7k 1000 USD2002: 1.0k 1000 USD2003: 1.1k 1000 USD2004: 915 1000 USD2005: 1.5k 1000 USD2006: 1.4k 1000 USD2007: 1.7k 1000 USD2008: 1.8k 1000 USD2009: 1.5k 1000 USD2010: 1.3k 1000 USD2011: 1.2k 1000 USD2012: 988 1000 USD2013: 1.0k 1000 USD2014: 912 1000 USD2015: 775 1000 USD2016: 714 1000 USD2017: 759 1000 USD2018: 726 1000 USD2019: 682 1000 USD2020: 661 1000 USD2021: 648 1000 USD2022: 635 1000 USD2023: 597 1000 USD2024: 594 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

The most recent figure for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Madagascar is 594 1000 USD, measured in 2024. That is the lowest value across all 34 years on record.

The figure is down 0.5% on the previous year and down 34.9% over ten years.

Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Madagascar peaked at 4,358 1000 USD in 2000 and was at its lowest, 594 1000 USD, in 2024.

Madagascar ranks 40th of 43 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Madagascar, year by year

Annual values for Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Value (current thousand US$) in Madagascar, 1991 to 2024.
Year 1000 USD Change
1991 2,707 1000 USD
1992 2,704 1000 USD -0.1%
1993 2,707 1000 USD +0.1%
1994 2,662 1000 USD -1.7%
1995 2,127 1000 USD -20.1%
1996 2,305 1000 USD +8.4%
1997 1,403 1000 USD -39.1%
1998 1,785 1000 USD +27.2%
1999 2,599 1000 USD +45.6%
2000 4,358 1000 USD +67.7%
2001 2,744 1000 USD -37.0%
2002 1,033 1000 USD -62.4%
2003 1,150 1000 USD +11.3%
2004 915 1000 USD -20.4%
2005 1,515 1000 USD +65.6%
2006 1,387 1000 USD -8.4%
2007 1,690 1000 USD +21.8%
2008 1,761 1000 USD +4.2%
2009 1,462 1000 USD -17.0%
2010 1,290 1000 USD -11.8%
2011 1,240 1000 USD -3.9%
2012 988 1000 USD -20.3%
2013 1,011 1000 USD +2.3%
2014 912 1000 USD -9.8%
2015 775 1000 USD -15.0%
2016 714 1000 USD -7.9%
2017 759 1000 USD +6.3%
2018 726 1000 USD -4.3%
2019 682 1000 USD -6.1%
2020 661 1000 USD -3.1%
2021 648 1000 USD -2.0%
2022 635 1000 USD -2.0%
2023 597 1000 USD -6.0%
2024 594 1000 USD -0.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,333 1000 USD 1,403 1000 USD 2,707 1000 USD 9
2000s 1,802 1000 USD 915 1000 USD 4,358 1000 USD 10
2010s 909.7 1000 USD 682 1000 USD 1,290 1000 USD 10
2020s 627 1000 USD 594 1000 USD 661 1000 USD 5

Countries ranked near Madagascar

  1. 37 Greece 966 1000 USD compare
  2. 38 Kyrgyzstan 930 1000 USD compare
  3. 39 Slovenia 651 1000 USD compare
  4. 41 Bhutan 217 1000 USD compare
  5. 42 Malawi 192 1000 USD compare
  6. 43 Argentina 17 1000 USD compare

See the full ranking of 75 places →

More agriculture & rural data for Madagascar

All data for Madagascar →

Frequently asked questions

What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Madagascar?
Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Madagascar was 594 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Madagascar?
The highest recorded value was 4,358 1000 USD in 2000.
What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Madagascar?
The lowest recorded value was 594 1000 USD in 2024.
How does Madagascar rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
Madagascar ranks 40th out of 43 countries with data for 2024.
Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Madagascar?
Over the last ten years it is down 34.9%. The long-run trend across the full record is volatile.
Where does this Madagascar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Madagascar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-dry-capsicum-spp-pimenta-spp-raw-gross-production-value-current-2/madagascar/

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About this data

Indicator
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
75 places, 2,395 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.