Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Argentina
Argentina: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 17 1000 USD in 2024. ◆ Volatile
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Argentina, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
Argentina recorded 17 1000 USD for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in 2024. That is the lowest value across all 34 years on record.
That represents a change of down 66.0% on the previous year and down 98.5% over ten years.
Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Argentina peaked at 1,887 1000 USD in 1992 and was at its lowest, 17 1000 USD, in 2024.
Argentina ranks 43rd of 43 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Argentina, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 1,642 1000 USD | — |
| 1992 | 1,887 1000 USD | +14.9% |
| 1993 | 1,865 1000 USD | -1.2% |
| 1994 | 1,853 1000 USD | -0.6% |
| 1995 | 1,497 1000 USD | -19.2% |
| 1996 | 1,316 1000 USD | -12.1% |
| 1997 | 1,221 1000 USD | -7.2% |
| 1998 | 1,225 1000 USD | +0.3% |
| 1999 | 1,031 1000 USD | -15.8% |
| 2000 | 876 1000 USD | -15.0% |
| 2001 | 940 1000 USD | +7.3% |
| 2002 | 465 1000 USD | -50.5% |
| 2003 | 455 1000 USD | -2.2% |
| 2004 | 365 1000 USD | -19.8% |
| 2005 | 354 1000 USD | -3.0% |
| 2006 | 412 1000 USD | +16.4% |
| 2007 | 454 1000 USD | +10.2% |
| 2008 | 474 1000 USD | +4.4% |
| 2009 | 464 1000 USD | -2.1% |
| 2010 | 699 1000 USD | +50.6% |
| 2011 | 795 1000 USD | +13.7% |
| 2012 | 941 1000 USD | +18.4% |
| 2013 | 1,045 1000 USD | +11.1% |
| 2014 | 1,109 1000 USD | +6.1% |
| 2015 | 755 1000 USD | -31.9% |
| 2016 | 540 1000 USD | -28.5% |
| 2017 | 469 1000 USD | -13.1% |
| 2018 | 292 1000 USD | -37.7% |
| 2019 | 203 1000 USD | -30.5% |
| 2020 | 151 1000 USD | -25.6% |
| 2021 | 124 1000 USD | -17.9% |
| 2022 | 100 1000 USD | -19.4% |
| 2023 | 50 1000 USD | -50.0% |
| 2024 | 17 1000 USD | -66.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,504 1000 USD | 1,031 1000 USD | 1,887 1000 USD | 9 |
| 2000s | 525.9 1000 USD | 354 1000 USD | 940 1000 USD | 10 |
| 2010s | 684.8 1000 USD | 203 1000 USD | 1,109 1000 USD | 10 |
| 2020s | 88.4 1000 USD | 17 1000 USD | 151 1000 USD | 5 |
Countries ranked near Argentina
More agriculture & rural data for Argentina
- Agriculture, forestry, and fishing, value added (current US$), annual 1.97 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0553 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 824.26 current US$ per person (2025)
- Rural population, annual growth rate -0.6693 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0765 units per person (2025)
- Share of GDP from agriculture 5.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Argentina?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Argentina was 17 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Argentina?
- The highest recorded value was 1,887 1000 USD in 1992.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Argentina?
- The lowest recorded value was 17 1000 USD in 2024.
- How does Argentina rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
- Argentina ranks 43rd out of 43 countries with data for 2024.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Argentina?
- Over the last ten years it is down 98.5%. The long-run trend across the full record is volatile.
- Where does this Argentina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.