Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Yugoslav SFR
Yugoslav SFR: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 9,725 1000 Int$ in 1991. ▼ Falling
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Yugoslav SFR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
The most recent figure for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Yugoslav SFR is 9,725 1000 Int$, measured in 1991.
Compared with earlier readings it is down 3.6% on the previous year and down 4.3% over ten years.
Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Yugoslav SFR peaked at 17,249 1000 Int$ in 1971 and was at its lowest, 6,097 1000 Int$, in 1961.
That places Yugoslav SFR 34th out of 67 countries with data for 1991, putting it in the middle of the range.
The long-run direction has been consistently falling across the 31 years of available data.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Yugoslav SFR, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 6,097 1000 Int$ | — |
| 1962 | 10,801 1000 Int$ | +77.2% |
| 1963 | 10,612 1000 Int$ | -1.7% |
| 1964 | 13,124 1000 Int$ | +23.7% |
| 1965 | 8,522 1000 Int$ | -35.1% |
| 1966 | 9,915 1000 Int$ | +16.3% |
| 1967 | 11,425 1000 Int$ | +15.2% |
| 1968 | 14,808 1000 Int$ | +29.6% |
| 1969 | 12,862 1000 Int$ | -13.1% |
| 1970 | 12,579 1000 Int$ | -2.2% |
| 1971 | 17,249 1000 Int$ | +37.1% |
| 1972 | 15,491 1000 Int$ | -10.2% |
| 1973 | 16,631 1000 Int$ | +7.4% |
| 1974 | 12,090 1000 Int$ | -27.3% |
| 1975 | 8,856 1000 Int$ | -26.7% |
| 1976 | 8,792 1000 Int$ | -0.7% |
| 1977 | 8,856 1000 Int$ | +0.7% |
| 1978 | 9,581 1000 Int$ | +8.2% |
| 1979 | 13,066 1000 Int$ | +36.4% |
| 1980 | 13,066 1000 Int$ | +0.0% |
| 1981 | 10,162 1000 Int$ | -22.2% |
| 1982 | 8,710 1000 Int$ | -14.3% |
| 1983 | 9,001 1000 Int$ | +3.3% |
| 1984 | 9,001 1000 Int$ | +0.0% |
| 1985 | 9,727 1000 Int$ | +8.1% |
| 1986 | 9,364 1000 Int$ | -3.7% |
| 1987 | 11,342 1000 Int$ | +21.1% |
| 1988 | 10,442 1000 Int$ | -7.9% |
| 1989 | 10,442 1000 Int$ | +0.0% |
| 1990 | 10,087 1000 Int$ | -3.4% |
| 1991 | 9,725 1000 Int$ | -3.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,907 1000 Int$ | 6,097 1000 Int$ | 14,808 1000 Int$ | 9 |
| 1970s | 12,319 1000 Int$ | 8,792 1000 Int$ | 17,249 1000 Int$ | 10 |
| 1980s | 10,126 1000 Int$ | 8,710 1000 Int$ | 13,066 1000 Int$ | 10 |
| 1990s | 9,906 1000 Int$ | 9,725 1000 Int$ | 10,087 1000 Int$ | 2 |
Countries ranked near Yugoslav SFR
- 31 Serbia and Montenegro 12,551 1000 Int$
- 32 Sudan (former) 11,299 1000 Int$ compare
- 33 South Sudan 10,274 1000 Int$
- 35 Spain 9,404 1000 Int$ compare
- 36 Senegal 7,328 1000 Int$ compare
- 37 Mali 6,437 1000 Int$ compare
More agriculture & rural data for Yugoslav SFR
- Vegetables Primary — Area harvested, annual growth rate 1.46 % change on previous year (1991)
- Cabbages — Production, annual growth rate 10.05 % change on previous year (1991)
- Cabbages — Yield, annual growth rate 6.9 % change on previous year (1991)
- Cabbages — Area harvested, annual growth rate 2.95 % change on previous year (1991)
- Vegetables Primary — Production, annual growth rate 15.78 % change on previous year (1991)
- Vegetables Primary — Yield, annual growth rate 14.11 % change on previous year (1991)
- Sugar Crops Primary — Area harvested, annual growth rate -9.99 % change on previous year (1991)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -1.59 % change on previous year (1991)
- Sheep and Goats — Stocks, annual growth rate -2.17 % change on previous year (1991)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -21.15 % change on previous year (1991)
Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Yugoslav SFR?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Yugoslav SFR was 9,725 1000 Int$ in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Yugoslav SFR?
- The highest recorded value was 17,249 1000 Int$ in 1971.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Yugoslav SFR?
- The lowest recorded value was 6,097 1000 Int$ in 1961.
- How does Yugoslav SFR rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
- Yugoslav SFR ranks 34th out of 67 countries with data for 1991.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Yugoslav SFR?
- Over the last ten years it is down 4.3%. The long-run trend across the full record is falling.
- Where does this Yugoslav SFR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.