Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Indonesia
Indonesia: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 4,355 1000 Int$ in 1974. ▲ Rising
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Indonesia, 1961–1974
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
Indonesia recorded 4,355 1000 Int$ for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in 1974. That is the lowest value across all 14 years on record.
The figure is down 40.0% on the previous year and unchanged over ten years.
Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Indonesia peaked at 11,614 1000 Int$ in 1972 and was at its lowest, 4,355 1000 Int$, in 1964.
Indonesia ranks 45th of 67 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Indonesia, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 5,807 1000 Int$ | — |
| 1962 | 7,259 1000 Int$ | +25.0% |
| 1963 | 5,807 1000 Int$ | -20.0% |
| 1964 | 4,355 1000 Int$ | -25.0% |
| 1965 | 5,081 1000 Int$ | +16.7% |
| 1966 | 7,259 1000 Int$ | +42.9% |
| 1967 | 8,710 1000 Int$ | +20.0% |
| 1968 | 5,807 1000 Int$ | -33.3% |
| 1969 | 10,162 1000 Int$ | +75.0% |
| 1970 | 10,162 1000 Int$ | +0.0% |
| 1971 | 10,888 1000 Int$ | +7.1% |
| 1972 | 11,614 1000 Int$ | +6.7% |
| 1973 | 7,259 1000 Int$ | -37.5% |
| 1974 | 4,355 1000 Int$ | -40.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,694 1000 Int$ | 4,355 1000 Int$ | 10,162 1000 Int$ | 9 |
| 1970s | 8,856 1000 Int$ | 4,355 1000 Int$ | 11,614 1000 Int$ | 5 |
Countries ranked near Indonesia
More agriculture & rural data for Indonesia
- Agriculture, forestry, and fishing, value added (current US$), annual 7.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.131 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 662.79 current US$ per person (2025)
- Rural population, annual growth rate -0.7808 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4061 units per person (2025)
- Share of GDP from agriculture 13.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.1% (2025)
- Agricultural raw materials exports 3.7% (2025)
- Agricultural raw materials imports 1.9% (2025)
Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Indonesia?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Indonesia was 4,355 1000 Int$ in 1974, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Indonesia?
- The highest recorded value was 11,614 1000 Int$ in 1972.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Indonesia?
- The lowest recorded value was 4,355 1000 Int$ in 1964.
- How does Indonesia rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
- Indonesia ranks 45th out of 67 countries with data for 1974.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Indonesia?
- Over the last ten years it is unchanged. The long-run trend across the full record is rising.
- Where does this Indonesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.