Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Argentina

Argentina: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 4,626 1000 Int$ in 2024. ▲ Rising

Latest (2024)
4,626 1000 Int$
Change on year
up 0.0%
World rank
43rd
of 67 countries
All-time high
8,551 1000 Int$
in 1976
All-time low
2,076 1000 Int$
in 1982
Years of data
64
1961–2024

Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Argentina, 1961–2024

2.0k4.0k6.0k8.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

Argentina recorded 4,626 1000 Int$ for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in 2024.

The figure is down 0.2% over ten years.

Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Argentina peaked at 8,551 1000 Int$ in 1976 and was at its lowest, 2,076 1000 Int$, in 1982.

Argentina ranks 43rd of 67 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Argentina, year by year

Annual values for Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Value (constant 2014-2016 thousand I$) in Argentina, 1961 to 2024.
Year 1000 Int$ Change
1961 2,178 1000 Int$
1962 2,178 1000 Int$ +0.0%
1963 2,178 1000 Int$ +0.0%
1964 2,468 1000 Int$ +13.3%
1965 2,468 1000 Int$ +0.0%
1966 2,468 1000 Int$ +0.0%
1967 2,903 1000 Int$ +17.6%
1968 2,903 1000 Int$ +0.0%
1969 3,629 1000 Int$ +25.0%
1970 2,787 1000 Int$ -23.2%
1971 2,468 1000 Int$ -11.4%
1972 4,500 1000 Int$ +82.3%
1973 8,130 1000 Int$ +80.7%
1974 3,600 1000 Int$ -55.7%
1975 5,081 1000 Int$ +41.1%
1976 8,551 1000 Int$ +68.3%
1977 8,202 1000 Int$ -4.1%
1978 7,259 1000 Int$ -11.5%
1979 6,097 1000 Int$ -16.0%
1980 4,065 1000 Int$ -33.3%
1981 2,366 1000 Int$ -41.8%
1982 2,076 1000 Int$ -12.3%
1983 2,773 1000 Int$ +33.6%
1984 3,063 1000 Int$ +10.5%
1985 4,355 1000 Int$ +42.2%
1986 4,283 1000 Int$ -1.7%
1987 3,920 1000 Int$ -8.5%
1988 3,775 1000 Int$ -3.7%
1989 3,775 1000 Int$ +0.0%
1990 4,065 1000 Int$ +7.7%
1991 4,210 1000 Int$ +3.6%
1992 4,355 1000 Int$ +3.4%
1993 4,500 1000 Int$ +3.3%
1994 4,479 1000 Int$ -0.5%
1995 4,593 1000 Int$ +2.5%
1996 4,537 1000 Int$ -1.2%
1997 4,555 1000 Int$ +0.4%
1998 4,571 1000 Int$ +0.4%
1999 4,646 1000 Int$ +1.6%
2000 4,500 1000 Int$ -3.1%
2001 4,581 1000 Int$ +1.8%
2002 4,646 1000 Int$ +1.4%
2003 4,598 1000 Int$ -1.0%
2004 4,598 1000 Int$ +0.0%
2005 4,600 1000 Int$ +0.0%
2006 4,646 1000 Int$ +1.0%
2007 4,791 1000 Int$ +3.1%
2008 4,640 1000 Int$ -3.2%
2009 4,613 1000 Int$ -0.6%
2010 4,595 1000 Int$ -0.4%
2011 4,576 1000 Int$ -0.4%
2012 4,355 1000 Int$ -4.8%
2013 4,598 1000 Int$ +5.6%
2014 4,634 1000 Int$ +0.8%
2015 4,604 1000 Int$ -0.6%
2016 4,608 1000 Int$ +0.1%
2017 4,618 1000 Int$ +0.2%
2018 4,627 1000 Int$ +0.2%
2019 4,631 1000 Int$ +0.1%
2020 4,634 1000 Int$ +0.1%
2021 4,631 1000 Int$ -0.1%
2022 4,623 1000 Int$ -0.2%
2023 4,624 1000 Int$ +0.0%
2024 4,626 1000 Int$ +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,597 1000 Int$ 2,178 1000 Int$ 3,629 1000 Int$ 9
1970s 5,668 1000 Int$ 2,468 1000 Int$ 8,551 1000 Int$ 10
1980s 3,445 1000 Int$ 2,076 1000 Int$ 4,355 1000 Int$ 10
1990s 4,451 1000 Int$ 4,065 1000 Int$ 4,646 1000 Int$ 10
2000s 4,621 1000 Int$ 4,500 1000 Int$ 4,791 1000 Int$ 10
2010s 4,585 1000 Int$ 4,355 1000 Int$ 4,634 1000 Int$ 10
2020s 4,628 1000 Int$ 4,623 1000 Int$ 4,634 1000 Int$ 5

Countries ranked near Argentina

  1. 40 North Macedonia 5,444 1000 Int$ compare
  2. 41 Togo 5,208 1000 Int$ compare
  3. 42 Uganda 4,684 1000 Int$ compare
  4. 44 Kenya 4,406 1000 Int$ compare
  5. 45 Indonesia 4,355 1000 Int$ compare
  6. 46 Malaysia 3,526 1000 Int$ compare

See the full ranking of 106 places →

More agriculture & rural data for Argentina

All data for Argentina →

Frequently asked questions

What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Argentina?
Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Argentina was 4,626 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Argentina?
The highest recorded value was 8,551 1000 Int$ in 1976.
What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Argentina?
The lowest recorded value was 2,076 1000 Int$ in 1982.
How does Argentina rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
Argentina ranks 43rd out of 67 countries with data for 2024.
Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Argentina?
Over the last ten years it is down 0.2%. The long-run trend across the full record is rising.
Where does this Argentina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Argentina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-dry-capsicum-spp-pimenta-spp-raw-gross-production-value-constant/argentina/

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About this data

Indicator
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,505 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.