How does Bhutan rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?

Bhutan ranks 37th out of 41 countries with data for 2024.

Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Bhutan?

Over the last ten years it is up 53.9%. The long-run trend across the full record is volatile.

Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Bhutan

Name: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Bhutan
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Bhutan: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 15,168 1000 SLC in 2024. ◆ Volatile

Latest (2024)

15,168 1000 SLC

Change on year

up 1.1%

World rank

37th

of 41 countries

All-time high

155,882 1000 SLC

in 1990

All-time low

9,715 1000 SLC

in 1991

Years of data

1961–2024

Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Bhutan, 1961–2024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

In 2024, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Bhutan stood at 15,168 1000 SLC.

That represents a change of up 1.1% on the previous year and up 53.9% over ten years.

Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Bhutan peaked at 155,882 1000 SLC in 1990 and was at its lowest, 9,715 1000 SLC, in 1991.

Bhutan ranks 37th of 41 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Bhutan, year by year

Annual values for Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Value (constant 2014-2016 thousand SLC) in Bhutan, 1961 to 2024.
Year	1000 SLC	Change
1961	69,173 1000 SLC	—
1962	71,121 1000 SLC	+2.8%
1963	74,044 1000 SLC	+4.1%
1964	75,018 1000 SLC	+1.3%
1965	76,967 1000 SLC	+2.6%
1966	78,915 1000 SLC	+2.5%
1967	79,890 1000 SLC	+1.2%
1968	81,838 1000 SLC	+2.4%
1969	83,787 1000 SLC	+2.4%
1970	85,735 1000 SLC	+2.3%
1971	86,709 1000 SLC	+1.1%
1972	88,658 1000 SLC	+2.2%
1973	90,607 1000 SLC	+2.2%
1974	92,555 1000 SLC	+2.1%
1975	94,504 1000 SLC	+2.1%
1976	96,452 1000 SLC	+2.1%
1977	97,426 1000 SLC	+1.0%
1978	102,298 1000 SLC	+5.0%
1979	107,169 1000 SLC	+4.8%
1980	109,118 1000 SLC	+1.8%
1981	112,040 1000 SLC	+2.7%
1982	115,937 1000 SLC	+3.5%
1983	118,860 1000 SLC	+2.5%
1984	121,783 1000 SLC	+2.5%
1985	131,526 1000 SLC	+8.0%
1986	136,397 1000 SLC	+3.7%
1987	141,268 1000 SLC	+3.6%
1988	146,140 1000 SLC	+3.4%
1989	146,140 1000 SLC	+0.0%
1990	155,882 1000 SLC	+6.7%
1991	9,715 1000 SLC	-93.8%
1992	9,724 1000 SLC	+0.1%
1993	9,732 1000 SLC	+0.1%
1994	9,740 1000 SLC	+0.1%
1995	9,748 1000 SLC	+0.1%
1996	9,756 1000 SLC	+0.1%
1997	9,764 1000 SLC	+0.1%
1998	9,771 1000 SLC	+0.1%
1999	9,778 1000 SLC	+0.1%
2000	9,785 1000 SLC	+0.1%
2001	9,792 1000 SLC	+0.1%
2002	9,798 1000 SLC	+0.1%
2003	9,804 1000 SLC	+0.1%
2004	9,799 1000 SLC	-0.1%
2005	9,803 1000 SLC	+0.0%
2006	9,810 1000 SLC	+0.1%
2007	9,816 1000 SLC	+0.1%
2008	9,822 1000 SLC	+0.1%
2009	9,827 1000 SLC	+0.1%
2010	9,743 1000 SLC	-0.9%
2011	9,835 1000 SLC	+0.9%
2012	9,841 1000 SLC	+0.1%
2013	9,848 1000 SLC	+0.1%
2014	9,856 1000 SLC	+0.1%
2015	9,743 1000 SLC	-1.1%
2016	10,912 1000 SLC	+12.0%
2017	12,486 1000 SLC	+14.4%
2018	14,490 1000 SLC	+16.0%
2019	16,465 1000 SLC	+13.6%
2020	14,480 1000 SLC	-12.1%
2021	15,145 1000 SLC	+4.6%
2022	15,364 1000 SLC	+1.4%
2023	14,996 1000 SLC	-2.4%
2024	15,168 1000 SLC	+1.1%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	76,750 1000 SLC	69,173 1000 SLC	83,787 1000 SLC	9
1970s	94,211 1000 SLC	85,735 1000 SLC	107,169 1000 SLC	10
1980s	127,921 1000 SLC	109,118 1000 SLC	146,140 1000 SLC	10
1990s	24,361 1000 SLC	9,715 1000 SLC	155,882 1000 SLC	10
2000s	9,806 1000 SLC	9,785 1000 SLC	9,827 1000 SLC	10
2010s	11,322 1000 SLC	9,743 1000 SLC	16,465 1000 SLC	10
2020s	15,031 1000 SLC	14,480 1000 SLC	15,364 1000 SLC	5

Countries ranked near Bhutan

34 Tunisia 27,039 1000 SLC compare
35 Malaysia 22,356 1000 SLC compare
36 Spain 20,057 1000 SLC compare
38 Argentina 7,983 1000 SLC compare
39 Bulgaria 2,949 1000 SLC compare
40 Greece 877 1000 SLC compare

See the full ranking of 48 places →

More agriculture & rural data for Bhutan

Agriculture, forestry, and fishing, value added (current US$), annual 3.41 % change on previous year (2025)
Agriculture, forestry, and fishing, value added (current US$), per 0.1368 current US$ per US$ of GDP (2025)
Agriculture, forestry, and fishing, value added (current US$), per 614.64 current US$ per person (2025)
Rural population, annual growth rate -0.8653 % change on previous year (2025)
Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
Rural population, per capita 0.5657 units per person (2025)
Share of GDP from agriculture 13.7% (2025)
Agriculture as a share of GDP vs. GDP per capita 13.7% (2025)
Agricultural raw materials exports 2.0% (2025)
Agricultural raw materials imports 1.8% (2025)

All data for Bhutan →

Frequently asked questions

What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Bhutan?: Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Bhutan was 15,168 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Bhutan?: The highest recorded value was 155,882 1000 SLC in 1990.
What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Bhutan?: The lowest recorded value was 9,715 1000 SLC in 1991.
How does Bhutan rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?: Bhutan ranks 37th out of 41 countries with data for 2024.
Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Bhutan?: Over the last ten years it is up 53.9%. The long-run trend across the full record is volatile.
Where does this Bhutan data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Bhutan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-dry-capsicum-spp-pimenta-spp-raw-gross-production-value-constant-2/bhutan/

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About this data

Indicator: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Value (constant 2014-2016 thousand SLC)
Unit: 1000 SLC
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 48 places, 2,635 data points, 1961–2024
Last refreshed: 13 August 2026

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.