Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Türkiye
Türkiye: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 98.67 in 2024. ▲ Rising
Latest (2024)
98.67
Change on year
down 0.2%
World rank
10th
of 12 countries
All-time high
158.83
in 1986
All-time low
27.49
in 1975
Years of data
64
1961–2024
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Türkiye, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Türkiye recorded 98.67 for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in 2024.
That represents a change of down 0.2% on the previous year and down 2.4% over ten years.
Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Türkiye peaked at 158.83 in 1986 and was at its lowest, 27.49, in 1975.
The long-run direction has been consistently rising across the 64 years of available data.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Türkiye, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 61.09 | — |
| 1962 | 61.09 | +0.0% |
| 1963 | 61.09 | +0.0% |
| 1964 | 61.09 | +0.0% |
| 1965 | 61.09 | +0.0% |
| 1966 | 61.09 | +0.0% |
| 1967 | 61.09 | +0.0% |
| 1968 | 79.42 | +30.0% |
| 1969 | 54.98 | -30.8% |
| 1970 | 54.98 | +0.0% |
| 1971 | 61.09 | +11.1% |
| 1972 | 42.76 | -30.0% |
| 1973 | 42.76 | +0.0% |
| 1974 | 85.53 | +100.0% |
| 1975 | 27.49 | -67.9% |
| 1976 | 67.2 | +144.5% |
| 1977 | 61.09 | -9.1% |
| 1978 | 61.09 | +0.0% |
| 1979 | 61.09 | +0.0% |
| 1980 | 61.09 | +0.0% |
| 1981 | 61.09 | +0.0% |
| 1982 | 61.09 | +0.0% |
| 1983 | 61.09 | +0.0% |
| 1984 | 61.09 | +0.0% |
| 1985 | 85.53 | +40.0% |
| 1986 | 158.83 | +85.7% |
| 1987 | 122.18 | -23.1% |
| 1988 | 128.29 | +5.0% |
| 1989 | 128.29 | +0.0% |
| 1990 | 146.62 | +14.3% |
| 1991 | 128.29 | -12.5% |
| 1992 | 97.74 | -23.8% |
| 1993 | 91.64 | -6.2% |
| 1994 | 90.82 | -0.9% |
| 1995 | 85.53 | -5.8% |
| 1996 | 91.64 | +7.1% |
| 1997 | 85.53 | -6.7% |
| 1998 | 97.74 | +14.3% |
| 1999 | 100.72 | +3.0% |
| 2000 | 103.85 | +3.1% |
| 2001 | 122.18 | +17.7% |
| 2002 | 123.48 | +1.1% |
| 2003 | 130.13 | +5.4% |
| 2004 | 148.37 | +14.0% |
| 2005 | 106.18 | -28.4% |
| 2006 | 104.95 | -1.2% |
| 2007 | 101.23 | -3.5% |
| 2008 | 97.88 | -3.3% |
| 2009 | 95.9 | -2.0% |
| 2010 | 91.64 | -4.4% |
| 2011 | 96.63 | +5.4% |
| 2012 | 100.8 | +4.3% |
| 2013 | 100.5 | -0.3% |
| 2014 | 101.08 | +0.6% |
| 2015 | 99.32 | -1.7% |
| 2016 | 99.6 | +0.3% |
| 2017 | 99.6 | +0.0% |
| 2018 | 99.65 | +0.1% |
| 2019 | 99.87 | +0.2% |
| 2020 | 100.13 | +0.3% |
| 2021 | 100.22 | +0.1% |
| 2022 | 99.28 | -0.9% |
| 2023 | 98.9 | -0.4% |
| 2024 | 98.67 | -0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 62.45 | 54.98 | 79.42 | 9 |
| 1970s | 56.51 | 27.49 | 85.53 | 10 |
| 1980s | 92.86 | 61.09 | 158.83 | 10 |
| 1990s | 101.63 | 85.53 | 146.62 | 10 |
| 2000s | 113.42 | 95.9 | 148.37 | 10 |
| 2010s | 98.87 | 91.64 | 101.08 | 10 |
| 2020s | 99.44 | 98.67 | 100.22 | 5 |
Countries ranked near Türkiye
- 7 Bhutan 149.14 compare
- 8 Lao People's Democratic Republic 104.13 compare
- 8 Peru 147.8 compare
- 9 Democratic Republic of the Congo 100.01 compare
- 9 Nepal 131.45 compare
- 10 Jamaica 129.75 compare
- 11 Spain 127.59 compare
- 11 United Republic of Tanzania 91.99 compare
- 12 Myanmar 118.03 compare
- 12 Melanesia 87.45 compare
- 13 Ethiopia 113.16 compare
More agriculture & rural data for Türkiye
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth -11.26 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 1.39 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate -11.22 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered -12.64 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate 2.43 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate -1.31 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate -6.3 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate -7.53 % change on previous year (2024)
- Citrus Fruit, Total — Area harvested, annual growth rate 3.12 % change on previous year (2024)
- Citrus Fruit, Total — Yield, annual growth rate -32.53 % change on previous year (2024)
Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Türkiye?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Türkiye was 98.67 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Türkiye?
- The highest recorded value was 158.83 in 1986.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Türkiye?
- The lowest recorded value was 27.49 in 1975.
- How does Türkiye rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
- Türkiye ranks 10th out of 12 countries with data for 2024.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Türkiye?
- Over the last ten years it is down 2.4%. The long-run trend across the full record is rising.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.