Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Romania
Romania: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 103.98 in 2017. ▲ Rising
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Romania, 1961–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
Romania recorded 103.98 for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in 2017. That is the highest value across all 55 years on record.
That represents a change of up 1.7% on the previous year and up 51.6% over ten years.
Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Romania peaked at 103.98 in 2017 and was at its lowest, 12.26, in 1968.
Romania ranks 34th of 56 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 55 years of available data.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Romania, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 18.7 | — |
| 1962 | 18.7 | +0.0% |
| 1963 | 18.7 | +0.0% |
| 1964 | 18.7 | +0.0% |
| 1965 | 18.7 | +0.0% |
| 1966 | 20.78 | +11.1% |
| 1967 | 19.33 | -7.0% |
| 1968 | 12.26 | -36.6% |
| 1969 | 16.62 | +35.6% |
| 1970 | 19.53 | +17.5% |
| 1971 | 26.39 | +35.1% |
| 1972 | 27.22 | +3.1% |
| 1973 | 19.74 | -27.5% |
| 1974 | 20.36 | +3.1% |
| 1975 | 27.22 | +33.7% |
| 1976 | 30.34 | +11.5% |
| 1977 | 44.26 | +45.9% |
| 1978 | 65.67 | +48.4% |
| 1979 | 44.68 | -32.0% |
| 1980 | 39.9 | -10.7% |
| 1981 | 48.42 | +21.4% |
| 1982 | 55.69 | +15.0% |
| 1983 | 46.13 | -17.2% |
| 1984 | 64.84 | +40.6% |
| 1985 | 53.2 | -18.0% |
| 1986 | 61.09 | +14.8% |
| 1987 | 55.28 | -9.5% |
| 1988 | 68.16 | +23.3% |
| 1989 | 69.2 | +1.5% |
| 1990 | 42.6 | -38.4% |
| 1993 | 51.95 | +21.9% |
| 1994 | 56.11 | +8.0% |
| 1995 | 58.19 | +3.7% |
| 1996 | 56.11 | -3.6% |
| 1997 | 54.03 | -3.7% |
| 1998 | 56.75 | +5.0% |
| 1999 | 58.19 | +2.5% |
| 2000 | 62.34 | +7.1% |
| 2001 | 64.52 | +3.5% |
| 2002 | 65.7 | +1.8% |
| 2003 | 66.73 | +1.6% |
| 2004 | 67.58 | +1.3% |
| 2005 | 68.49 | +1.3% |
| 2006 | 66.5 | -2.9% |
| 2007 | 68.58 | +3.1% |
| 2008 | 75.25 | +9.7% |
| 2009 | 79.32 | +5.4% |
| 2010 | 83.92 | +5.8% |
| 2011 | 88.87 | +5.9% |
| 2012 | 100.79 | +13.4% |
| 2013 | 98.82 | -2.0% |
| 2014 | 97.92 | -0.9% |
| 2015 | 99.85 | +2.0% |
| 2016 | 102.23 | +2.4% |
| 2017 | 103.98 | +1.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 18.05 | 12.26 | 20.78 | 9 |
| 1970s | 32.54 | 19.53 | 65.67 | 10 |
| 1980s | 56.19 | 39.9 | 69.2 | 10 |
| 1990s | 54.24 | 42.6 | 58.19 | 8 |
| 2000s | 68.5 | 62.34 | 79.32 | 10 |
| 2010s | 97.05 | 83.92 | 103.98 | 8 |
Countries ranked near Romania
More agriculture & rural data for Romania
- Agriculture, forestry, and fishing, value added (current US$), annual 19.62 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.03 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 676.39 current US$ per person (2025)
- Rural population, annual growth rate -0.1768 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4783 units per person (2025)
- Share of GDP from agriculture 3.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.0% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.3% (2024)
Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Romania?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Romania was 103.98 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Romania?
- The highest recorded value was 103.98 in 2017.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Romania?
- The lowest recorded value was 12.26 in 1968.
- How does Romania rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
- Romania ranks 34th out of 56 countries with data for 2017.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Romania?
- Over the last ten years it is up 51.6%. The long-run trend across the full record is rising.
- Where does this Romania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 55 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.