Central African Republic vs Romania: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross
Central African Republic
103.99
in 2024
Romania
103.98
in 2017
Central African Republic rank
33rd
Romania rank
34th
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross over time
- Central African Republic
- Romania
How they compare
Central African Republic currently reports 103.99 against 103.98 in Romania, a difference of 0.01.
The two have swapped places 5 times across 55 shared years of data; in 1961 it was Central African Republic ahead.
Central African Republic ranks 33rd and Romania ranks 34th of 56 countries.
Central African Republic has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Central African Republic | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 45.54 | 18.05 | 27.48 | Central African Republic |
| 1970s | 44.7 | 32.54 | 12.16 | Central African Republic |
| 1980s | 76.57 | 56.19 | 20.38 | Central African Republic |
| 1990s | 86.6 | 54.24 | 32.36 | Central African Republic |
| 2000s | 90.19 | 68.5 | 21.69 | Central African Republic |
| 2010s | 99.72 | 97.05 | 2.67 | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross, Central African Republic or Romania?
- Central African Republic, at 103.99 against 103.98 in Romania as of 2024.
- What is the difference in chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross between Central African Republic and Romania?
- 0.01, with Central African Republic ahead.
- How many years of comparable data are there for Central African Republic and Romania?
- 55 years are reported by both, from 1961 to 2017.
- How do Central African Republic and Romania rank globally for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
- Central African Republic ranks 33rd and Romania ranks 34th of 56 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.