Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Oceania
Oceania: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 87.45 in 2024. ◆ Volatile
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Oceania, 1981–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Oceania stood at 87.45.
That represents a change of up 1.0% on the previous year and down 17.8% over ten years.
Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Oceania peaked at 11,582 in 1981 and was at its lowest, 72.49, in 2017.
Oceania ranks 23rd of 25 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Oceania, year by year
| Year | Value | Change |
|---|---|---|
| 1981 | 11,582 | — |
| 1982 | 8,128 | -29.8% |
| 1983 | 6,502 | -20.0% |
| 1984 | 4,064 | -37.5% |
| 1985 | 4,267 | +5.0% |
| 1986 | 4,064 | -4.8% |
| 1987 | 3,983 | -2.0% |
| 1988 | 3,251 | -18.4% |
| 1989 | 4,064 | +25.0% |
| 1990 | 3,251 | -20.0% |
| 1991 | 3,251 | +0.0% |
| 1992 | 2,438 | -25.0% |
| 1993 | 2,438 | +0.0% |
| 1994 | 2,357 | -3.3% |
| 1995 | 2,438 | +3.4% |
| 1996 | 1,626 | -33.3% |
| 1997 | 1,829 | +12.5% |
| 1998 | 1,504 | -17.8% |
| 1999 | 1,626 | +8.1% |
| 2000 | 406.4 | -75.0% |
| 2001 | 609.6 | +50.0% |
| 2002 | 812.8 | +33.3% |
| 2003 | 2,438 | +200.0% |
| 2004 | 1,219 | -50.0% |
| 2005 | 1,016 | -16.7% |
| 2006 | 812.8 | -20.0% |
| 2007 | 487.68 | -40.0% |
| 2008 | 325.12 | -33.3% |
| 2009 | 243.84 | -25.0% |
| 2010 | 203.2 | -16.7% |
| 2011 | 203.2 | +0.0% |
| 2012 | 203.2 | +0.0% |
| 2013 | 149.23 | -26.6% |
| 2014 | 106.44 | -28.7% |
| 2015 | 81.26 | -23.7% |
| 2016 | 112.31 | +38.2% |
| 2017 | 72.49 | -35.5% |
| 2018 | 88.68 | +22.3% |
| 2019 | 91.16 | +2.8% |
| 2020 | 84.11 | -7.7% |
| 2021 | 87.98 | +4.6% |
| 2022 | 87.75 | -0.3% |
| 2023 | 86.62 | -1.3% |
| 2024 | 87.45 | +1.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 5,545 | 3,251 | 11,582 | 9 |
| 1990s | 2,276 | 1,504 | 3,251 | 10 |
| 2000s | 837.19 | 243.84 | 2,438 | 10 |
| 2010s | 131.12 | 72.49 | 203.2 | 10 |
| 2020s | 86.78 | 84.11 | 87.98 | 5 |
Countries ranked near Oceania
- 20 Malaysia 106.59 compare
- 21 Togo 106.31 compare
- 22 China 106.11 compare
- 22 China, mainland 106.11 compare
- 24 Senegal 105.72 compare
- 25 South Sudan 105.39 compare
- 26 South Africa 105.23 compare
More agriculture & rural data for Oceania
- Oilcrops, Oil Equivalent — Production, annual growth rate -11.19 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 2.97 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.9746 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 33.46 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate -3 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 37.58 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate -0.1463 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate -14.02 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate -10.71 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate -3.71 % change on previous year (2024)
Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Oceania?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Oceania was 87.45 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Oceania?
- The highest recorded value was 11,582 in 1981.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Oceania?
- The lowest recorded value was 72.49 in 2017.
- How does Oceania rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
- Oceania ranks 23rd out of 25 groups with data for 2024.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Oceania?
- Over the last ten years it is down 17.8%. The long-run trend across the full record is volatile.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.