Chicory roots — Gross per capita Production Index Number in South-Eastern Asia
South-Eastern Asia: Chicory roots — Gross per capita Production Index Number was 98.62 in 2024. ▲ Rising
Chicory roots — Gross per capita Production Index Number in South-Eastern Asia, 1990–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for chicory roots — gross per capita production index number in South-Eastern Asia is 98.62, measured in 2024.
Compared with earlier readings it is down 1.0% on the previous year and down 1.9% over ten years.
Over the whole period, chicory roots — gross per capita production index number in South-Eastern Asia peaked at 102.66 in 2020 and was at its lowest, 36.28, in 2000.
The long-run direction has been consistently rising across the 35 years of available data.
Chicory roots — Gross per capita Production Index Number in South-Eastern Asia, year by year
| Year | Value | Change |
|---|---|---|
| 1990 | 46.31 | — |
| 1991 | 50.15 | +8.3% |
| 1992 | 47.54 | -5.2% |
| 1993 | 50.76 | +6.8% |
| 1994 | 50.44 | -0.6% |
| 1995 | 49.32 | -2.2% |
| 1996 | 49.7 | +0.8% |
| 1997 | 48.08 | -3.3% |
| 1998 | 42.06 | -12.5% |
| 1999 | 37.3 | -11.3% |
| 2000 | 36.28 | -2.7% |
| 2001 | 37.12 | +2.3% |
| 2002 | 37.1 | -0.1% |
| 2003 | 38.66 | +4.2% |
| 2004 | 41.59 | +7.6% |
| 2005 | 80.78 | +94.2% |
| 2006 | 78.81 | -2.4% |
| 2007 | 77.41 | -1.8% |
| 2008 | 81.62 | +5.4% |
| 2009 | 84.7 | +3.8% |
| 2010 | 86.81 | +2.5% |
| 2011 | 91.47 | +5.4% |
| 2012 | 95.58 | +4.5% |
| 2013 | 98.58 | +3.1% |
| 2014 | 100.49 | +1.9% |
| 2015 | 99.28 | -1.2% |
| 2016 | 100.23 | +1.0% |
| 2017 | 100.74 | +0.5% |
| 2018 | 101.38 | +0.6% |
| 2019 | 102.12 | +0.7% |
| 2020 | 102.66 | +0.5% |
| 2021 | 100.42 | -2.2% |
| 2022 | 100.22 | -0.2% |
| 2023 | 99.6 | -0.6% |
| 2024 | 98.62 | -1.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 47.17 | 37.3 | 50.76 | 10 |
| 2000s | 59.41 | 36.28 | 84.7 | 10 |
| 2010s | 97.67 | 86.81 | 102.12 | 10 |
| 2020s | 100.3 | 98.62 | 102.66 | 5 |
Countries ranked near South-Eastern Asia
- 1 Ukraine 129.12 compare
- 2 Spain 114.74 compare
- 3 Bosnia and Herzegovina 113.22 compare
- 4 Puerto Rico 111.58 compare
- 5 Netherlands (Kingdom of the) 107.03 compare
- 6 Serbia 107.01 compare
More agriculture & rural data for South-Eastern Asia
- Pulses, Total — Yield, annual growth rate 0.0511 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -7.34 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 1.4 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 1.87 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 0.3871 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 1.72 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -7.28 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -3.22 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate -4.19 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.6128 % change on previous year (2024)
Frequently asked questions
- What is chicory roots — gross per capita production index number in South-Eastern Asia?
- Chicory roots — gross per capita production index number in South-Eastern Asia was 98.62 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chicory roots — gross per capita production index number recorded in South-Eastern Asia?
- The highest recorded value was 102.66 in 2020.
- What is the lowest chicory roots — gross per capita production index number recorded in South-Eastern Asia?
- The lowest recorded value was 36.28 in 2000.
- How does South-Eastern Asia rank for chicory roots — gross per capita production index number?
- South-Eastern Asia ranks 3rd out of 16 groups with data for 2024.
- Is chicory roots — gross per capita production index number rising or falling in South-Eastern Asia?
- Over the last ten years it is down 1.9%. The long-run trend across the full record is rising.
- Where does this South-Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chicory roots — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.