Chicory roots — Gross per capita Production Index Number in Ukraine
Ukraine: Chicory roots — Gross per capita Production Index Number was 129.12 in 2024. ▲ Rising
Chicory roots — Gross per capita Production Index Number in Ukraine, 1994–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, chicory roots — gross per capita production index number in Ukraine stood at 129.12.
The figure is up 0.6% on the previous year and up 80.5% over ten years.
Over the whole period, chicory roots — gross per capita production index number in Ukraine peaked at 159.93 in 2003 and was at its lowest, 27.5, in 1994.
The long-run direction has been consistently rising across the 31 years of available data.
Chicory roots — Gross per capita Production Index Number in Ukraine, year by year
| Year | Value | Change |
|---|---|---|
| 1994 | 27.5 | — |
| 1995 | 36.63 | +33.2% |
| 1996 | 49.59 | +35.4% |
| 1997 | 58.65 | +18.3% |
| 1998 | 67.81 | +15.6% |
| 1999 | 77.15 | +13.8% |
| 2000 | 86.62 | +12.3% |
| 2001 | 96.34 | +11.2% |
| 2002 | 103.67 | +7.6% |
| 2003 | 159.93 | +54.3% |
| 2004 | 134.76 | -15.7% |
| 2005 | 109.36 | -18.8% |
| 2006 | 83.39 | -23.7% |
| 2007 | 56.96 | -31.7% |
| 2008 | 28.63 | -49.7% |
| 2009 | 59.19 | +106.7% |
| 2010 | 62.8 | +6.1% |
| 2011 | 37.46 | -40.4% |
| 2012 | 71.32 | +90.4% |
| 2013 | 41.2 | -42.2% |
| 2014 | 71.52 | +73.6% |
| 2015 | 101.26 | +41.6% |
| 2016 | 127.22 | +25.6% |
| 2017 | 100.71 | -20.8% |
| 2018 | 110.71 | +9.9% |
| 2019 | 109.76 | -0.9% |
| 2020 | 108.78 | -0.9% |
| 2021 | 108.19 | -0.5% |
| 2022 | 116.99 | +8.1% |
| 2023 | 128.33 | +9.7% |
| 2024 | 129.12 | +0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 52.89 | 27.5 | 77.15 | 6 |
| 2000s | 91.89 | 28.63 | 159.93 | 10 |
| 2010s | 83.4 | 37.46 | 127.22 | 10 |
| 2020s | 118.28 | 108.19 | 129.12 | 5 |
Countries ranked near Ukraine
- 2 Spain 114.74 compare
- 3 Bosnia and Herzegovina 113.22 compare
- 4 Puerto Rico 111.58 compare
More agriculture & rural data for Ukraine
- Agriculture, forestry, and fishing, value added (current US$), annual 16.54 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0757 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 416.19 current US$ per person (2025)
- Rural population, annual growth rate 2.74 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.304 units per person (2025)
- Share of GDP from agriculture 7.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 7.6% (2025)
- Agricultural raw materials exports 1.8% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is chicory roots — gross per capita production index number in Ukraine?
- Chicory roots — gross per capita production index number in Ukraine was 129.12 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chicory roots — gross per capita production index number recorded in Ukraine?
- The highest recorded value was 159.93 in 2003.
- What is the lowest chicory roots — gross per capita production index number recorded in Ukraine?
- The lowest recorded value was 27.5 in 1994.
- How does Ukraine rank for chicory roots — gross per capita production index number?
- Ukraine ranks 1st out of 17 countries with data for 2024.
- Is chicory roots — gross per capita production index number rising or falling in Ukraine?
- Over the last ten years it is up 80.5%. The long-run trend across the full record is rising.
- Where does this Ukraine data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chicory roots — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.