Chick peas, dry — Yield in Romania

Romania: Chick peas, dry — Yield was 1,436 kg/ha in 2017. ▲ Rising

Latest (2017)
1,436 kg/ha
Change on year
up 13.6%
World rank
24th
of 54 countries
All-time high
1,543 kg/ha
in 2014
All-time low
227.3 kg/ha
in 1991
Years of data
27
1991–2017

Chick peas, dry — Yield in Romania, 1991–2017

05001.0k1.5k1991200420171991: 227.3 kg/ha1992: 904.2 kg/ha1993: 1.4k kg/ha1994: 1.1k kg/ha1995: 1.4k kg/ha1996: 747.8 kg/ha1997: 1.0k kg/ha1998: 1.3k kg/ha1999: 915.6 kg/ha2000: 550.7 kg/ha2001: 1.3k kg/ha2002: 799.2 kg/ha2003: 799.3 kg/ha2004: 1.2k kg/ha2005: 776.3 kg/ha2006: 1.2k kg/ha2007: 829.4 kg/ha2008: 1.2k kg/ha2009: 961.5 kg/ha2010: 875.8 kg/ha2011: 1.2k kg/ha2012: 975.8 kg/ha2013: 1.5k kg/ha2014: 1.5k kg/ha2015: 1.0k kg/ha2016: 1.3k kg/ha2017: 1.4k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Romania recorded 1,436 kg/ha for chick peas, dry — yield in 2017.

Compared with earlier readings it is up 13.6% on the previous year and up 73.2% over ten years.

Over the whole period, chick peas, dry — yield in Romania peaked at 1,543 kg/ha in 2014 and was at its lowest, 227.3 kg/ha, in 1991.

That places Romania 24th out of 54 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently rising across the 27 years of available data.

Chick peas, dry — Yield in Romania, year by year

Annual values for Chick peas, dry — Yield in Romania, 1991 to 2017.
Year kg/ha Change
1991 227.3 kg/ha —
1992 904.2 kg/ha +297.8%
1993 1,447 kg/ha +60.0%
1994 1,147 kg/ha -20.7%
1995 1,393 kg/ha +21.4%
1996 747.8 kg/ha -46.3%
1997 1,025 kg/ha +37.0%
1998 1,271 kg/ha +24.0%
1999 915.6 kg/ha -28.0%
2000 550.7 kg/ha -39.9%
2001 1,304 kg/ha +136.7%
2002 799.2 kg/ha -38.7%
2003 799.3 kg/ha +0.0%
2004 1,221 kg/ha +52.7%
2005 776.3 kg/ha -36.4%
2006 1,165 kg/ha +50.1%
2007 829.4 kg/ha -28.8%
2008 1,201 kg/ha +44.8%
2009 961.5 kg/ha -20.0%
2010 875.8 kg/ha -8.9%
2011 1,224 kg/ha +39.7%
2012 975.8 kg/ha -20.2%
2013 1,524 kg/ha +56.2%
2014 1,543 kg/ha +1.3%
2015 1,000 kg/ha -35.2%
2016 1,265 kg/ha +26.5%
2017 1,436 kg/ha +13.6%

Romania compared with similar countries

  • Romania's 1,436 kg/ha is above the median for high income countries, which is 1,436 kg/ha, 1.0× the median. (13 countries reporting)
  • Romania's 1,436 kg/ha is above the median for Europe & Central Asia, which is 1,404 kg/ha, 1.0× the median. (14 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,009 kg/ha 227.3 kg/ha 1,447 kg/ha 9
2000s 960.73 kg/ha 550.7 kg/ha 1,304 kg/ha 10
2010s 1,230 kg/ha 875.8 kg/ha 1,543 kg/ha 8

Countries ranked near Romania

  1. 21 Greece 1,553 kg/ha compare
  2. 22 Canada 1,477 kg/ha compare
  3. 22 Caribbean 1,013 kg/ha compare
  4. 23 Hungary 1,456 kg/ha compare
  5. 25 Bulgaria 1,435 kg/ha compare
  6. 26 Tunisia 1,429 kg/ha compare
  7. 27 Cyprus 1,373 kg/ha compare

See the full ranking of 87 places →

More agriculture & rural data for Romania

All data for Romania →

Frequently asked questions

What is chick peas, dry — yield in Romania?
Chick peas, dry — yield in Romania was 1,436 kg/ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest chick peas, dry — yield recorded in Romania?
The highest recorded value was 1,543 kg/ha in 2014.
What is the lowest chick peas, dry — yield recorded in Romania?
The lowest recorded value was 227.3 kg/ha in 1991.
How does Romania rank for chick peas, dry — yield?
Romania ranks 24th out of 54 countries with data for 2017.
Is chick peas, dry — yield rising or falling in Romania?
Over the last ten years it is up 73.2%. The long-run trend across the full record is rising.
Where does this Romania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Yield. Statizoid updates them automatically from the source API.

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Chick peas, dry — Yield in Romania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/chick-peas-dry-yield/romania/

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About this data

Indicator
Chick peas, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 4,353 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.