Chick peas, dry — Yield in Pakistan

Pakistan: Chick peas, dry — Yield was 262.4 kg/ha in 2024. ▼ Falling

Latest (2024)
262.4 kg/ha
Change on year
down 9.2%
World rank
53rd
of 54 countries
All-time high
796.4 kg/ha
in 2007
All-time low
262.4 kg/ha
in 2024
Years of data
64
1961–2024

Chick peas, dry — Yield in Pakistan, 1961–2024

200400600800196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, chick peas, dry — yield in Pakistan stood at 262.4 kg/ha. That is the lowest value across all 64 years on record.

That represents a change of down 9.2% on the previous year and down 37.6% over ten years.

Over the whole period, chick peas, dry — yield in Pakistan peaked at 796.4 kg/ha in 2007 and was at its lowest, 262.4 kg/ha, in 2024.

That places Pakistan 53rd out of 54 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Chick peas, dry — Yield in Pakistan, year by year

Annual values for Chick peas, dry — Yield in Pakistan, 1961 to 2024.
Year kg/ha Change
1961 551.4 kg/ha —
1962 521.5 kg/ha -5.4%
1963 556 kg/ha +6.6%
1964 547.6 kg/ha -1.5%
1965 554.8 kg/ha +1.3%
1966 504.4 kg/ha -9.1%
1967 510.4 kg/ha +1.2%
1968 428.9 kg/ha -16.0%
1969 550.9 kg/ha +28.4%
1970 545.3 kg/ha -1.0%
1971 540.4 kg/ha -0.9%
1972 529.1 kg/ha -2.1%
1973 544.3 kg/ha +2.9%
1974 551.4 kg/ha +1.3%
1975 552.1 kg/ha +0.1%
1976 562.9 kg/ha +2.0%
1977 593.3 kg/ha +5.4%
1978 558.2 kg/ha -5.9%
1979 439.2 kg/ha -21.3%
1980 277.7 kg/ha -36.8%
1981 399.7 kg/ha +43.9%
1982 325.8 kg/ha -18.5%
1983 549.9 kg/ha +68.8%
1984 567.5 kg/ha +3.2%
1985 516.6 kg/ha -9.0%
1986 567.3 kg/ha +9.8%
1987 455.6 kg/ha -19.7%
1988 452.7 kg/ha -0.6%
1989 465.6 kg/ha +2.8%
1990 542.7 kg/ha +16.6%
1991 486.5 kg/ha -10.4%
1992 514.4 kg/ha +5.7%
1993 344.7 kg/ha -33.0%
1994 393 kg/ha +14.0%
1995 524.7 kg/ha +33.5%
1996 607.4 kg/ha +15.8%
1997 540.3 kg/ha -11.0%
1998 695.9 kg/ha +28.8%
1999 648.1 kg/ha -6.9%
2000 580.9 kg/ha -10.4%
2001 438.7 kg/ha -24.5%
2002 387.7 kg/ha -11.6%
2003 701.1 kg/ha +80.8%
2004 622.1 kg/ha -11.3%
2005 793.8 kg/ha +27.6%
2006 466 kg/ha -41.3%
2007 796.4 kg/ha +70.9%
2008 428.8 kg/ha -46.2%
2009 685.6 kg/ha +59.9%
2010 526.3 kg/ha -23.2%
2011 470.7 kg/ha -10.6%
2012 282.2 kg/ha -40.0%
2013 757.3 kg/ha +168.4%
2014 420.2 kg/ha -44.5%
2015 402.3 kg/ha -4.3%
2016 304.6 kg/ha -24.3%
2017 339.6 kg/ha +11.5%
2018 331.1 kg/ha -2.5%
2019 473.5 kg/ha +43.0%
2020 527.2 kg/ha +11.3%
2021 265 kg/ha -49.7%
2022 366.9 kg/ha +38.5%
2023 289.1 kg/ha -21.2%
2024 262.4 kg/ha -9.2%

Pakistan compared with similar countries

  • Pakistan's 262.4 kg/ha is below the median for lower middle income countries, which is 1,288 kg/ha, 20% of the median. (14 countries reporting)
  • Pakistan's 262.4 kg/ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 1,612 kg/ha, 16% of the median. (12 countries reporting)

Biggest year-on-year movements

Years where Chick peas, dry — Yield in Pakistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2013 +168.4% 282.2 kg/ha 757.3 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 525.1 kg/ha 428.9 kg/ha 556 kg/ha 9
1970s 541.62 kg/ha 439.2 kg/ha 593.3 kg/ha 10
1980s 457.84 kg/ha 277.7 kg/ha 567.5 kg/ha 10
1990s 529.77 kg/ha 344.7 kg/ha 695.9 kg/ha 10
2000s 590.11 kg/ha 387.7 kg/ha 796.4 kg/ha 10
2010s 430.78 kg/ha 282.2 kg/ha 757.3 kg/ha 10
2020s 342.12 kg/ha 262.4 kg/ha 527.2 kg/ha 5

Countries ranked near Pakistan

  1. 50 Eritrea 438 kg/ha compare
  2. 51 Kenya 348.6 kg/ha compare
  3. 52 Libya 262.9 kg/ha compare
  4. 54 Chile 212.5 kg/ha compare

See the full ranking of 87 places →

More agriculture & rural data for Pakistan

All data for Pakistan →

Frequently asked questions

What is chick peas, dry — yield in Pakistan?
Chick peas, dry — yield in Pakistan was 262.4 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chick peas, dry — yield recorded in Pakistan?
The highest recorded value was 796.4 kg/ha in 2007.
What is the lowest chick peas, dry — yield recorded in Pakistan?
The lowest recorded value was 262.4 kg/ha in 2024.
How does Pakistan rank for chick peas, dry — yield?
Pakistan ranks 53rd out of 54 countries with data for 2024.
Is chick peas, dry — yield rising or falling in Pakistan?
Over the last ten years it is down 37.6%. The long-run trend across the full record is falling.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Yield. Statizoid updates them automatically from the source API.

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Chick peas, dry — Yield in Pakistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/chick-peas-dry-yield/pakistan/

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About this data

Indicator
Chick peas, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 4,353 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.