Chick peas, dry — Yield in Bolivia (Plurinational State of)
Bolivia (Plurinational State of): Chick peas, dry — Yield was 1,580 kg/ha in 2024. ◆ Volatile
Chick peas, dry — Yield in Bolivia (Plurinational State of), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for chick peas, dry — yield in Bolivia (Plurinational State of) is 1,580 kg/ha, measured in 2024.
That represents a change of down 13.2% on the previous year and up 107.7% over ten years.
Over the whole period, chick peas, dry — yield in Bolivia (Plurinational State of) peaked at 2,297 kg/ha in 2018 and was at its lowest, 476.2 kg/ha, in 1969.
The series is highly variable year to year, so single readings are best treated with caution.
Chick peas, dry — Yield in Bolivia (Plurinational State of), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 500 kg/ha | — |
| 1962 | 480.8 kg/ha | -3.8% |
| 1963 | 490.2 kg/ha | +2.0% |
| 1964 | 500 kg/ha | +2.0% |
| 1965 | 500 kg/ha | +0.0% |
| 1966 | 490.2 kg/ha | -2.0% |
| 1967 | 490.2 kg/ha | +0.0% |
| 1968 | 480.8 kg/ha | -1.9% |
| 1969 | 476.2 kg/ha | -1.0% |
| 1970 | 476.2 kg/ha | +0.0% |
| 1971 | 476.2 kg/ha | +0.0% |
| 1972 | 476.2 kg/ha | +0.0% |
| 1973 | 476.2 kg/ha | +0.0% |
| 1974 | 545.5 kg/ha | +14.6% |
| 1975 | 544.4 kg/ha | -0.2% |
| 1976 | 546.5 kg/ha | +0.4% |
| 1977 | 547.1 kg/ha | +0.1% |
| 1978 | 554.3 kg/ha | +1.3% |
| 1979 | 590 kg/ha | +6.4% |
| 1980 | 579.5 kg/ha | -1.8% |
| 1981 | 704.5 kg/ha | +21.6% |
| 1982 | 670.7 kg/ha | -4.8% |
| 1983 | 640.5 kg/ha | -4.5% |
| 1984 | 629.7 kg/ha | -1.7% |
| 1985 | 660.1 kg/ha | +4.8% |
| 1986 | 671.4 kg/ha | +1.7% |
| 1987 | 671.1 kg/ha | -0.0% |
| 1988 | 687.5 kg/ha | +2.4% |
| 1989 | 662.5 kg/ha | -3.6% |
| 1990 | 662.9 kg/ha | +0.1% |
| 1991 | 691.5 kg/ha | +4.3% |
| 1992 | 639.5 kg/ha | -7.5% |
| 1993 | 666.7 kg/ha | +4.3% |
| 1994 | 659.1 kg/ha | -1.1% |
| 1995 | 666.7 kg/ha | +1.2% |
| 1996 | 684.8 kg/ha | +2.7% |
| 1997 | 688.2 kg/ha | +0.5% |
| 1998 | 652.2 kg/ha | -5.2% |
| 1999 | 698.9 kg/ha | +7.2% |
| 2000 | 701.1 kg/ha | +0.3% |
| 2001 | 702.4 kg/ha | +0.2% |
| 2002 | 702.1 kg/ha | -0.0% |
| 2003 | 676.6 kg/ha | -3.6% |
| 2004 | 683.1 kg/ha | +1.0% |
| 2005 | 691.2 kg/ha | +1.2% |
| 2006 | 693.9 kg/ha | +0.4% |
| 2007 | 696.5 kg/ha | +0.4% |
| 2008 | 699.4 kg/ha | +0.4% |
| 2009 | 770.8 kg/ha | +10.2% |
| 2010 | 761.1 kg/ha | -1.3% |
| 2011 | 763.6 kg/ha | +0.3% |
| 2012 | 760.2 kg/ha | -0.4% |
| 2013 | 779.6 kg/ha | +2.6% |
| 2014 | 760.9 kg/ha | -2.4% |
| 2015 | 761.6 kg/ha | +0.1% |
| 2016 | 767.4 kg/ha | +0.8% |
| 2017 | 2,240 kg/ha | +192.0% |
| 2018 | 2,297 kg/ha | +2.5% |
| 2019 | 1,792 kg/ha | -22.0% |
| 2020 | 1,766 kg/ha | -1.4% |
| 2021 | 1,778 kg/ha | +0.7% |
| 2022 | 1,978 kg/ha | +11.2% |
| 2023 | 1,820 kg/ha | -8.0% |
| 2024 | 1,580 kg/ha | -13.2% |
Biggest year-on-year movements
Years where Chick peas, dry — Yield in Bolivia (Plurinational State of) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2017 | +192.0% | 767.4 kg/ha | 2,240 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 489.82 kg/ha | 476.2 kg/ha | 500 kg/ha | 9 |
| 1970s | 523.26 kg/ha | 476.2 kg/ha | 590 kg/ha | 10 |
| 1980s | 657.75 kg/ha | 579.5 kg/ha | 704.5 kg/ha | 10 |
| 1990s | 671.05 kg/ha | 639.5 kg/ha | 698.9 kg/ha | 10 |
| 2000s | 701.71 kg/ha | 676.6 kg/ha | 770.8 kg/ha | 10 |
| 2010s | 1,168 kg/ha | 760.2 kg/ha | 2,297 kg/ha | 10 |
| 2020s | 1,785 kg/ha | 1,580 kg/ha | 1,978 kg/ha | 5 |
Countries ranked near Bolivia (Plurinational State of)
More agriculture & rural data for Bolivia (Plurinational State of)
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- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross 6.99 % change on previous year (2024)
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- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value 2.7 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 7.85 % change on previous year (2024)
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Frequently asked questions
- What is chick peas, dry — yield in Bolivia (Plurinational State of)?
- Chick peas, dry — yield in Bolivia (Plurinational State of) was 1,580 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chick peas, dry — yield recorded in Bolivia (Plurinational State of)?
- The highest recorded value was 2,297 kg/ha in 2018.
- What is the lowest chick peas, dry — yield recorded in Bolivia (Plurinational State of)?
- The lowest recorded value was 476.2 kg/ha in 1969.
- How does Bolivia (Plurinational State of) rank for chick peas, dry — yield?
- Bolivia (Plurinational State of) ranks 3rd out of 9 countries with data for 2024.
- Is chick peas, dry — yield rising or falling in Bolivia (Plurinational State of)?
- Over the last ten years it is up 107.7%. The long-run trend across the full record is volatile.
- Where does this Bolivia (Plurinational State of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.