Chick peas, dry — Yield in Bosnia and Herzegovina
Bosnia and Herzegovina: Chick peas, dry — Yield was 3,209 kg/ha in 2024. ▲ Rising
Chick peas, dry — Yield in Bosnia and Herzegovina, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Bosnia and Herzegovina recorded 3,209 kg/ha for chick peas, dry — yield in 2024.
The figure is down 0.2% on the previous year and up 4.2% over ten years.
Over the whole period, chick peas, dry — yield in Bosnia and Herzegovina peaked at 3,350 kg/ha in 2020 and was at its lowest, 971.2 kg/ha, in 1994.
Bosnia and Herzegovina ranks 5th of 54 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 33 years of available data.
Chick peas, dry — Yield in Bosnia and Herzegovina, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 1,000 kg/ha | — |
| 1993 | 994 kg/ha | -0.6% |
| 1994 | 971.2 kg/ha | -2.3% |
| 1995 | 1,036 kg/ha | +6.6% |
| 1996 | 1,083 kg/ha | +4.6% |
| 1997 | 1,071 kg/ha | -1.1% |
| 1998 | 1,214 kg/ha | +13.3% |
| 1999 | 1,067 kg/ha | -12.1% |
| 2000 | 1,109 kg/ha | +4.0% |
| 2001 | 1,114 kg/ha | +0.5% |
| 2002 | 2,594 kg/ha | +132.8% |
| 2003 | 2,194 kg/ha | -15.4% |
| 2004 | 2,708 kg/ha | +23.4% |
| 2005 | 2,468 kg/ha | -8.9% |
| 2006 | 2,422 kg/ha | -1.9% |
| 2007 | 2,378 kg/ha | -1.8% |
| 2008 | 2,667 kg/ha | +12.1% |
| 2009 | 2,797 kg/ha | +4.9% |
| 2010 | 2,842 kg/ha | +1.6% |
| 2011 | 2,823 kg/ha | -0.7% |
| 2012 | 2,897 kg/ha | +2.6% |
| 2013 | 2,979 kg/ha | +2.8% |
| 2014 | 3,080 kg/ha | +3.4% |
| 2015 | 3,235 kg/ha | +5.0% |
| 2016 | 3,114 kg/ha | -3.7% |
| 2017 | 3,238 kg/ha | +4.0% |
| 2018 | 3,317 kg/ha | +2.5% |
| 2019 | 3,211 kg/ha | -3.2% |
| 2020 | 3,350 kg/ha | +4.3% |
| 2021 | 3,278 kg/ha | -2.1% |
| 2022 | 3,205 kg/ha | -2.2% |
| 2023 | 3,216 kg/ha | +0.3% |
| 2024 | 3,209 kg/ha | -0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,054 kg/ha | 971.2 kg/ha | 1,214 kg/ha | 8 |
| 2000s | 2,245 kg/ha | 1,109 kg/ha | 2,797 kg/ha | 10 |
| 2010s | 3,074 kg/ha | 2,823 kg/ha | 3,317 kg/ha | 10 |
| 2020s | 3,252 kg/ha | 3,205 kg/ha | 3,350 kg/ha | 5 |
Countries ranked near Bosnia and Herzegovina
More agriculture & rural data for Bosnia and Herzegovina
- Agriculture, forestry, and fishing, value added (current US$), annual 6.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0436 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 452.22 current US$ per person (2025)
- Rural population, annual growth rate -1.94 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4731 units per person (2025)
- Share of GDP from agriculture 4.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.4% (2025)
- Agricultural raw materials exports 4.2% (2025)
- Agricultural raw materials imports 0.9% (2025)
Frequently asked questions
- What is chick peas, dry — yield in Bosnia and Herzegovina?
- Chick peas, dry — yield in Bosnia and Herzegovina was 3,209 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chick peas, dry — yield recorded in Bosnia and Herzegovina?
- The highest recorded value was 3,350 kg/ha in 2020.
- What is the lowest chick peas, dry — yield recorded in Bosnia and Herzegovina?
- The lowest recorded value was 971.2 kg/ha in 1994.
- How does Bosnia and Herzegovina rank for chick peas, dry — yield?
- Bosnia and Herzegovina ranks 5th out of 54 countries with data for 2024.
- Is chick peas, dry — yield rising or falling in Bosnia and Herzegovina?
- Over the last ten years it is up 4.2%. The long-run trend across the full record is rising.
- Where does this Bosnia and Herzegovina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.