Chick peas, dry — Yield in Republic of Moldova
Republic of Moldova: Chick peas, dry — Yield was 3,776 kg/ha in 2024. ▲ Rising
Chick peas, dry — Yield in Republic of Moldova, 1995–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Republic of Moldova recorded 3,776 kg/ha for chick peas, dry — yield in 2024.
That represents a change of down 0.8% on the previous year and up 6.2% over ten years.
Over the whole period, chick peas, dry — yield in Republic of Moldova peaked at 4,800 kg/ha in 2005 and was at its lowest, 731.7 kg/ha, in 2000.
The long-run direction has been consistently rising across the 30 years of available data.
Chick peas, dry — Yield in Republic of Moldova, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1995 | 1,300 kg/ha | — |
| 1996 | 750 kg/ha | -42.3% |
| 1997 | 1,111 kg/ha | +48.1% |
| 1998 | 1,356 kg/ha | +22.0% |
| 1999 | 832.3 kg/ha | -38.6% |
| 2000 | 731.7 kg/ha | -12.1% |
| 2001 | 978.3 kg/ha | +33.7% |
| 2002 | 1,165 kg/ha | +19.1% |
| 2003 | 2,000 kg/ha | +71.7% |
| 2004 | 1,400 kg/ha | -30.0% |
| 2005 | 4,800 kg/ha | +242.9% |
| 2006 | 3,583 kg/ha | -25.3% |
| 2007 | 2,250 kg/ha | -37.2% |
| 2008 | 2,500 kg/ha | +11.1% |
| 2009 | 2,500 kg/ha | +0.0% |
| 2010 | 3,000 kg/ha | +20.0% |
| 2011 | 3,250 kg/ha | +8.3% |
| 2012 | 3,750 kg/ha | +15.4% |
| 2013 | 3,375 kg/ha | -10.0% |
| 2014 | 3,556 kg/ha | +5.4% |
| 2015 | 3,750 kg/ha | +5.5% |
| 2016 | 3,512 kg/ha | -6.4% |
| 2017 | 3,775 kg/ha | +7.5% |
| 2018 | 3,757 kg/ha | -0.5% |
| 2019 | 3,738 kg/ha | -0.5% |
| 2020 | 3,831 kg/ha | +2.5% |
| 2021 | 3,632 kg/ha | -5.2% |
| 2022 | 3,832 kg/ha | +5.5% |
| 2023 | 3,806 kg/ha | -0.7% |
| 2024 | 3,776 kg/ha | -0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,070 kg/ha | 750 kg/ha | 1,356 kg/ha | 5 |
| 2000s | 2,191 kg/ha | 731.7 kg/ha | 4,800 kg/ha | 10 |
| 2010s | 3,546 kg/ha | 3,000 kg/ha | 3,775 kg/ha | 10 |
| 2020s | 3,776 kg/ha | 3,632 kg/ha | 3,832 kg/ha | 5 |
Countries ranked near Republic of Moldova
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Frequently asked questions
- What is chick peas, dry — yield in Republic of Moldova?
- Chick peas, dry — yield in Republic of Moldova was 3,776 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chick peas, dry — yield recorded in Republic of Moldova?
- The highest recorded value was 4,800 kg/ha in 2005.
- What is the lowest chick peas, dry — yield recorded in Republic of Moldova?
- The lowest recorded value was 731.7 kg/ha in 2000.
- How does Republic of Moldova rank for chick peas, dry — yield?
- Republic of Moldova ranks 1st out of 9 regions with data for 2024.
- Is chick peas, dry — yield rising or falling in Republic of Moldova?
- Over the last ten years it is up 6.2%. The long-run trend across the full record is rising.
- Where does this Republic of Moldova data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 30 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.