Chick peas, dry — Production in Zimbabwe

Zimbabwe: Chick peas, dry — Production was 492.73 t in 2024. ▲ Rising

Latest (2024)
492.73 t
Change on year
up 0.1%
World rank
49th
of 62 countries
All-time high
502.36 t
in 2019
All-time low
100 t
in 1995
Years of data
35
1990–2024

Chick peas, dry — Production in Zimbabwe, 1990–2024

1002003004005001990200720241990: 200 t1991: 155.2 t1992: 153.6 t1993: 153.5 t1994: 147.7 t1995: 100 t1996: 200 t1997: 217.5 t1998: 250 t1999: 200 t2000: 250 t2001: 264.1 t2002: 279.6 t2003: 294.7 t2004: 309.3 t2005: 334.2 t2006: 339.2 t2007: 353 t2008: 366.8 t2009: 380.6 t2010: 394.5 t2011: 408.5 t2012: 450 t2013: 450 t2014: 465.2 t2015: 484.4 t2016: 466.6 t2017: 489.9 t2018: 480.3 t2019: 502.4 t2020: 490.8 t2021: 491.1 t2022: 494.8 t2023: 492.3 t2024: 492.7 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, chick peas, dry — production in Zimbabwe stood at 492.73 t.

The figure is up 0.1% on the previous year and up 5.9% over ten years.

Over the whole period, chick peas, dry — production in Zimbabwe peaked at 502.36 t in 2019 and was at its lowest, 100 t, in 1995.

Zimbabwe ranks 49th of 62 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 35 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 177.76 t 100 t 250 t 10
2000s 317.16 t 250 t 380.6 t 10
2010s 459.16 t 394.46 t 502.36 t 10
2020s 492.35 t 490.83 t 494.78 t 5

Countries ranked near Zimbabwe

  1. 46 Yugoslav SFR 724 t
  2. 47 Palestine 699.05 t compare
  3. 48 Peru 675.94 t compare
  4. 50 Bolivia (Plurinational State of) 459.89 t compare
  5. 51 Niger 242.12 t compare
  6. 52 Bahrain 225 t compare

See the full ranking of 88 places →

More agriculture & rural data for Zimbabwe

All data for Zimbabwe →

Frequently asked questions

What is chick peas, dry — production in Zimbabwe?
Chick peas, dry — production in Zimbabwe was 492.73 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chick peas, dry — production recorded in Zimbabwe?
The highest recorded value was 502.36 t in 2019.
What is the lowest chick peas, dry — production recorded in Zimbabwe?
The lowest recorded value was 100 t in 1995.
How does Zimbabwe rank for chick peas, dry — production?
Zimbabwe ranks 49th out of 62 countries with data for 2024.
Is chick peas, dry — production rising or falling in Zimbabwe?
Over the last ten years it is up 5.9%. The long-run trend across the full record is rising.
Where does this Zimbabwe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Chick peas, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 4,512 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.