Chick peas, dry — Area harvested in Uzbekistan

Uzbekistan: Chick peas, dry — Area harvested was 4,342 ha in 2024. ◆ Volatile

Latest (2024)
4,342 ha
Change on year
down 0.1%
World rank
26th
of 54 countries
All-time high
4,393 ha
in 2017
All-time low
400 ha
in 2003
Years of data
33
1992–2024

Chick peas, dry — Area harvested in Uzbekistan, 1992–2024

01.0k2.0k3.0k4.0k1992200820241992: 660 ha1993: 480 ha1994: 530 ha1995: 485 ha1996: 530 ha1997: 700 ha1998: 840 ha1999: 600 ha2000: 500 ha2001: 800 ha2002: 500 ha2003: 400 ha2004: 600 ha2005: 800 ha2006: 1.5k ha2007: 2.4k ha2008: 2.5k ha2009: 2.5k ha2010: 2.6k ha2011: 1.4k ha2012: 2.0k ha2013: 2.5k ha2014: 2.5k ha2015: 2.6k ha2016: 3.5k ha2017: 4.4k ha2018: 4.3k ha2019: 4.3k ha2020: 4.4k ha2021: 4.3k ha2022: 4.3k ha2023: 4.3k ha2024: 4.3k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for chick peas, dry — area harvested in Uzbekistan is 4,342 ha, measured in 2024.

Compared with earlier readings it is down 0.1% on the previous year and up 73.7% over ten years.

Over the whole period, chick peas, dry — area harvested in Uzbekistan peaked at 4,393 ha in 2017 and was at its lowest, 400 ha, in 2003.

Uzbekistan ranks 26th of 54 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Chick peas, dry — Area harvested in Uzbekistan, year by year

Annual values for Chick peas, dry — Area harvested in Uzbekistan, 1992 to 2024.
Year ha Change
1992 660 ha
1993 480 ha -27.3%
1994 530 ha +10.4%
1995 485 ha -8.5%
1996 530 ha +9.3%
1997 700 ha +32.1%
1998 840 ha +20.0%
1999 600 ha -28.6%
2000 500 ha -16.7%
2001 800 ha +60.0%
2002 500 ha -37.5%
2003 400 ha -20.0%
2004 600 ha +50.0%
2005 800 ha +33.3%
2006 1,500 ha +87.5%
2007 2,400 ha +60.0%
2008 2,500 ha +4.2%
2009 2,500 ha +0.0%
2010 2,600 ha +4.0%
2011 1,400 ha -46.2%
2012 2,000 ha +42.9%
2013 2,500 ha +25.0%
2014 2,500 ha +0.0%
2015 2,600 ha +4.0%
2016 3,471 ha +33.5%
2017 4,393 ha +26.6%
2018 4,348 ha -1.0%
2019 4,322 ha -0.6%
2020 4,354 ha +0.7%
2021 4,341 ha -0.3%
2022 4,339 ha -0.0%
2023 4,345 ha +0.1%
2024 4,342 ha -0.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 603.12 ha 480 ha 840 ha 8
2000s 1,250 ha 400 ha 2,500 ha 10
2010s 3,013 ha 1,400 ha 4,393 ha 10
2020s 4,344 ha 4,339 ha 4,354 ha 5

Countries ranked near Uzbekistan

  1. 23 Eritrea 8,666 ha compare
  2. 24 Sudan (former) 7,373 ha compare
  3. 25 Tunisia 6,743 ha compare
  4. 27 Kenya 4,078 ha compare
  5. 28 Bangladesh 3,946 ha compare
  6. 29 China 2,798 ha compare
  7. 29 China, mainland 2,798 ha compare

See the full ranking of 87 places →

More agriculture & rural data for Uzbekistan

All data for Uzbekistan →

Frequently asked questions

What is chick peas, dry — area harvested in Uzbekistan?
Chick peas, dry — area harvested in Uzbekistan was 4,342 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chick peas, dry — area harvested recorded in Uzbekistan?
The highest recorded value was 4,393 ha in 2017.
What is the lowest chick peas, dry — area harvested recorded in Uzbekistan?
The lowest recorded value was 400 ha in 2003.
How does Uzbekistan rank for chick peas, dry — area harvested?
Uzbekistan ranks 26th out of 54 countries with data for 2024.
Is chick peas, dry — area harvested rising or falling in Uzbekistan?
Over the last ten years it is up 73.7%. The long-run trend across the full record is volatile.
Where does this Uzbekistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Area harvested. Statizoid updates them automatically from the source API.

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Chick peas, dry — Area harvested in Uzbekistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/chick-peas-dry-area-harvested/uzbekistan/

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About this data

Indicator
Chick peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 4,500 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.