Chick peas, dry — Area harvested in Bangladesh

Bangladesh: Chick peas, dry — Area harvested was 3,946 ha in 2024. ◆ Volatile

Latest (2024)
3,946 ha
Change on year
down 43.5%
World rank
28th
of 54 countries
All-time high
191,000 ha
in 1977
All-time low
3,946 ha
in 2024
Years of data
64
1961–2024

Chick peas, dry — Area harvested in Bangladesh, 1961–2024

050.0k100.0k150.0k200.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, chick peas, dry — area harvested in Bangladesh stood at 3,946 ha. That is the lowest value across all 64 years on record.

The figure is down 43.5% on the previous year and down 42.6% over ten years.

Over the whole period, chick peas, dry — area harvested in Bangladesh peaked at 191,000 ha in 1977 and was at its lowest, 3,946 ha, in 2024.

Bangladesh ranks 28th of 54 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Chick peas, dry — Area harvested in Bangladesh, year by year

Annual values for Chick peas, dry — Area harvested in Bangladesh, 1961 to 2024.
Year ha Change
1961 60,299 ha
1962 57,466 ha -4.7%
1963 55,847 ha -2.8%
1964 51,800 ha -7.2%
1965 51,396 ha -0.8%
1966 54,600 ha +6.2%
1967 59,100 ha +8.2%
1968 61,500 ha +4.1%
1969 68,400 ha +11.2%
1970 70,000 ha +2.3%
1971 73,200 ha +4.6%
1972 71,669 ha -2.1%
1973 90,000 ha +25.6%
1974 110,000 ha +22.2%
1975 130,000 ha +18.2%
1976 160,000 ha +23.1%
1977 191,000 ha +19.4%
1978 140,000 ha -26.7%
1979 127,000 ha -9.3%
1980 128,000 ha +0.8%
1981 128,000 ha +0.0%
1982 116,000 ha -9.4%
1983 118,000 ha +1.7%
1984 113,300 ha -4.0%
1985 108,900 ha -3.9%
1986 103,634 ha -4.8%
1987 103,691 ha +0.1%
1988 103,044 ha -0.6%
1989 102,759 ha -0.3%
1990 102,867 ha +0.1%
1991 96,714 ha -6.0%
1992 92,145 ha -4.7%
1993 90,470 ha -1.8%
1994 85,400 ha -5.6%
1995 85,000 ha -0.5%
1996 85,400 ha +0.5%
1997 84,435 ha -1.1%
1998 84,025 ha -0.5%
1999 18,219 ha -78.3%
2000 18,219 ha +0.0%
2001 17,004 ha -6.7%
2002 15,378 ha -9.6%
2003 14,974 ha -2.6%
2004 13,759 ha -8.1%
2005 13,089 ha -4.9%
2006 12,727 ha -2.8%
2007 12,586 ha -1.1%
2008 9,349 ha -25.7%
2009 8,177 ha -12.5%
2010 7,224 ha -11.7%
2011 8,229 ha +13.9%
2012 7,700 ha -6.4%
2013 7,284 ha -5.4%
2014 6,878 ha -5.6%
2015 7,072 ha +2.8%
2016 6,083 ha -14.0%
2017 5,917 ha -2.7%
2018 5,027 ha -15.0%
2019 4,812 ha -4.3%
2020 4,632 ha -3.7%
2021 4,580 ha -1.1%
2022 4,335 ha -5.3%
2023 6,978 ha +61.0%
2024 3,946 ha -43.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 57,823 ha 51,396 ha 68,400 ha 9
1970s 116,287 ha 70,000 ha 191,000 ha 10
1980s 112,533 ha 102,759 ha 128,000 ha 10
1990s 82,468 ha 18,219 ha 102,867 ha 10
2000s 13,526 ha 8,177 ha 18,219 ha 10
2010s 6,623 ha 4,812 ha 8,229 ha 10
2020s 4,894 ha 3,946 ha 6,978 ha 5

Countries ranked near Bangladesh

  1. 25 Tunisia 6,743 ha compare
  2. 26 Uzbekistan 4,342 ha compare
  3. 27 Kenya 4,078 ha compare
  4. 29 China 2,798 ha compare
  5. 29 China, mainland 2,798 ha compare
  6. 31 Togo 2,055 ha compare

See the full ranking of 87 places →

More agriculture & rural data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is chick peas, dry — area harvested in Bangladesh?
Chick peas, dry — area harvested in Bangladesh was 3,946 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chick peas, dry — area harvested recorded in Bangladesh?
The highest recorded value was 191,000 ha in 1977.
What is the lowest chick peas, dry — area harvested recorded in Bangladesh?
The lowest recorded value was 3,946 ha in 2024.
How does Bangladesh rank for chick peas, dry — area harvested?
Bangladesh ranks 28th out of 54 countries with data for 2024.
Is chick peas, dry — area harvested rising or falling in Bangladesh?
Over the last ten years it is down 42.6%. The long-run trend across the full record is volatile.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Area harvested. Statizoid updates them automatically from the source API.

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Chick peas, dry — Area harvested in Bangladesh. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/chick-peas-dry-area-harvested/bangladesh/

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About this data

Indicator
Chick peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 4,500 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.