Chick peas, dry — Area harvested in Türkiye
Türkiye: Chick peas, dry — Area harvested was 459,430 ha in 2024. ◆ Volatile
Chick peas, dry — Area harvested in Türkiye, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for chick peas, dry — area harvested in Türkiye is 459,430 ha, measured in 2024.
The figure is up 0.1% on the previous year and up 18.4% over ten years.
Over the whole period, chick peas, dry — area harvested in Türkiye peaked at 877,976 ha in 1990 and was at its lowest, 82,000 ha, in 1963.
That places Türkiye 6th out of 25 regions with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 86,311 ha | 82,000 ha | 90,000 ha | 9 |
| 1970s | 151,500 ha | 100,000 ha | 200,000 ha | 10 |
| 1980s | 451,952 ha | 200,000 ha | 796,000 ha | 10 |
| 1990s | 763,306 ha | 618,110 ha | 877,976 ha | 10 |
| 2000s | 566,768 ha | 454,928 ha | 655,724 ha | 10 |
| 2010s | 419,581 ha | 351,687 ha | 517,785 ha | 10 |
| 2020s | 473,568 ha | 456,480 ha | 511,493 ha | 5 |
Countries ranked near Türkiye
More agriculture & rural data for Türkiye
- Meat of pig with the bone, fresh or chilled — Production 0 t (2011)
- Fat of pigs — Producing Animals/Slaughtered 0 An (2017)
- Unmanufactured tobacco — Production 108,000 t (2024)
- Unmanufactured tobacco — Area harvested 78,033 ha (2024)
- Tomatoes — Production 14.62 million t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 64 kg/An (2009)
- Tomatoes — Yield 80,170 kg/ha (2024)
- Swine / pigs — Stocks 1,724 An (2024)
- Tomatoes — Area harvested 182,324 ha (2024)
- Bananas — Production 875,000 t (2024)
Frequently asked questions
- What is chick peas, dry — area harvested in Türkiye?
- Chick peas, dry — area harvested in Türkiye was 459,430 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chick peas, dry — area harvested recorded in Türkiye?
- The highest recorded value was 877,976 ha in 1990.
- What is the lowest chick peas, dry — area harvested recorded in Türkiye?
- The lowest recorded value was 82,000 ha in 1963.
- How does Türkiye rank for chick peas, dry — area harvested?
- Türkiye ranks 6th out of 25 regions with data for 2024.
- Is chick peas, dry — area harvested rising or falling in Türkiye?
- Over the last ten years it is up 18.4%. The long-run trend across the full record is volatile.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.