Chick peas, dry — Area harvested in Türkiye
Türkiye: Chick peas, dry — Area harvested was 459,430 ha in 2024. ◆ Volatile
Chick peas, dry — Area harvested in Türkiye, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for chick peas, dry — area harvested in Türkiye is 459,430 ha, measured in 2024.
The figure is up 0.1% on the previous year and up 18.4% over ten years.
Over the whole period, chick peas, dry — area harvested in Türkiye peaked at 877,976 ha in 1990 and was at its lowest, 82,000 ha, in 1963.
The series is highly variable year to year, so single readings are best treated with caution.
Chick peas, dry — Area harvested in Türkiye, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 89,000 ha | — |
| 1962 | 88,000 ha | -1.1% |
| 1963 | 82,000 ha | -6.8% |
| 1964 | 85,000 ha | +3.7% |
| 1965 | 85,000 ha | +0.0% |
| 1966 | 83,000 ha | -2.4% |
| 1967 | 85,000 ha | +2.4% |
| 1968 | 90,000 ha | +5.9% |
| 1969 | 89,800 ha | -0.2% |
| 1970 | 100,000 ha | +11.4% |
| 1971 | 110,000 ha | +10.0% |
| 1972 | 162,000 ha | +47.3% |
| 1973 | 185,000 ha | +14.2% |
| 1974 | 175,000 ha | -5.4% |
| 1975 | 140,000 ha | -20.0% |
| 1976 | 137,000 ha | -2.1% |
| 1977 | 138,000 ha | +0.7% |
| 1978 | 168,000 ha | +21.7% |
| 1979 | 200,000 ha | +19.0% |
| 1980 | 240,000 ha | +20.0% |
| 1981 | 200,000 ha | -16.7% |
| 1982 | 245,000 ha | +22.5% |
| 1983 | 334,500 ha | +36.5% |
| 1984 | 343,469 ha | +2.7% |
| 1985 | 398,902 ha | +16.1% |
| 1986 | 533,263 ha | +33.7% |
| 1987 | 655,324 ha | +22.9% |
| 1988 | 773,066 ha | +18.0% |
| 1989 | 796,000 ha | +3.0% |
| 1990 | 877,976 ha | +10.3% |
| 1991 | 874,393 ha | -0.4% |
| 1992 | 827,538 ha | -5.4% |
| 1993 | 780,420 ha | -5.7% |
| 1994 | 756,179 ha | -3.1% |
| 1995 | 741,766 ha | -1.9% |
| 1996 | 778,315 ha | +4.9% |
| 1997 | 719,650 ha | -7.5% |
| 1998 | 658,716 ha | -8.5% |
| 1999 | 618,110 ha | -6.2% |
| 2000 | 622,214 ha | +0.7% |
| 2001 | 638,680 ha | +2.6% |
| 2002 | 655,724 ha | +2.7% |
| 2003 | 625,968 ha | -4.5% |
| 2004 | 604,290 ha | -3.5% |
| 2005 | 557,500 ha | -7.7% |
| 2006 | 521,894 ha | -6.4% |
| 2007 | 500,283 ha | -4.1% |
| 2008 | 486,199 ha | -2.8% |
| 2009 | 454,928 ha | -6.4% |
| 2010 | 446,218 ha | -1.9% |
| 2011 | 400,367 ha | -10.3% |
| 2012 | 408,699 ha | +2.1% |
| 2013 | 418,889 ha | +2.5% |
| 2014 | 388,169 ha | -7.3% |
| 2015 | 357,222 ha | -8.0% |
| 2016 | 351,687 ha | -1.5% |
| 2017 | 392,673 ha | +11.7% |
| 2018 | 514,102 ha | +30.9% |
| 2019 | 517,785 ha | +0.7% |
| 2020 | 511,493 ha | -1.2% |
| 2021 | 481,667 ha | -5.8% |
| 2022 | 456,480 ha | -5.2% |
| 2023 | 458,772 ha | +0.5% |
| 2024 | 459,430 ha | +0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 86,311 ha | 82,000 ha | 90,000 ha | 9 |
| 1970s | 151,500 ha | 100,000 ha | 200,000 ha | 10 |
| 1980s | 451,952 ha | 200,000 ha | 796,000 ha | 10 |
| 1990s | 763,306 ha | 618,110 ha | 877,976 ha | 10 |
| 2000s | 566,768 ha | 454,928 ha | 655,724 ha | 10 |
| 2010s | 419,581 ha | 351,687 ha | 517,785 ha | 10 |
| 2020s | 473,568 ha | 456,480 ha | 511,493 ha | 5 |
Countries ranked near Türkiye
- 1 India 9.59 million ha compare
- 2 Australia 1.04 million ha compare
- 2 Australia and New Zealand 1.04 million ha compare
- 4 Iran (Islamic Republic of) 429,729 ha compare
- 4 Pakistan 796,979 ha compare
- 5 Russian Federation 359,711 ha compare
- 5 Syrian Arab Republic 60,352 ha compare
- 6 Myanmar 323,310 ha compare
- 6 United Republic of Tanzania 25,756 ha compare
More agriculture & rural data for Türkiye
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 2.51 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -10 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -3.03 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 7.87 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -22.86 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -10.57 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 1.23 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 9.79 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -0.5779 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 21.05 % change on previous year (2024)
Frequently asked questions
- What is chick peas, dry — area harvested in Türkiye?
- Chick peas, dry — area harvested in Türkiye was 459,430 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chick peas, dry — area harvested recorded in Türkiye?
- The highest recorded value was 877,976 ha in 1990.
- What is the lowest chick peas, dry — area harvested recorded in Türkiye?
- The lowest recorded value was 82,000 ha in 1963.
- How does Türkiye rank for chick peas, dry — area harvested?
- Türkiye ranks 3rd out of 9 countries with data for 2024.
- Is chick peas, dry — area harvested rising or falling in Türkiye?
- Over the last ten years it is up 18.4%. The long-run trend across the full record is volatile.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Area harvested. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.