Chick peas, dry — Area harvested in Australia and New Zealand
Australia and New Zealand: Chick peas, dry — Area harvested was 1.04 million ha in 2024. ◆ Volatile
Chick peas, dry — Area harvested in Australia and New Zealand, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Australia and New Zealand recorded 1.04 million ha for chick peas, dry — area harvested in 2024.
That represents a change of up 259.6% on the previous year and up 144.5% over ten years.
Over the whole period, chick peas, dry — area harvested in Australia and New Zealand peaked at 1.08 million ha in 2017 and was at its lowest, 0 ha, in 1961.
Australia and New Zealand ranks 2nd of 54 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Chick peas, dry — Area harvested in Australia and New Zealand, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 0 ha | — |
| 1962 | 0 ha | — |
| 1963 | 0 ha | — |
| 1964 | 0 ha | — |
| 1965 | 0 ha | — |
| 1966 | 0 ha | — |
| 1967 | 0 ha | — |
| 1968 | 0 ha | — |
| 1969 | 0 ha | — |
| 1970 | 0 ha | — |
| 1971 | 0 ha | — |
| 1972 | 0 ha | — |
| 1973 | 0 ha | — |
| 1974 | 0 ha | — |
| 1975 | 0 ha | — |
| 1976 | 0 ha | — |
| 1977 | 0 ha | — |
| 1978 | 0 ha | — |
| 1979 | 0 ha | — |
| 1980 | 0 ha | — |
| 1981 | 0 ha | — |
| 1982 | 0 ha | — |
| 1983 | 3,100 ha | — |
| 1984 | 6,400 ha | +106.5% |
| 1985 | 26,400 ha | +312.5% |
| 1986 | 67,702 ha | +156.4% |
| 1987 | 54,870 ha | -19.0% |
| 1988 | 67,540 ha | +23.1% |
| 1989 | 93,077 ha | +37.8% |
| 1990 | 177,421 ha | +90.6% |
| 1991 | 249,671 ha | +40.7% |
| 1992 | 150,802 ha | -39.6% |
| 1993 | 146,837 ha | -2.6% |
| 1994 | 208,854 ha | +42.2% |
| 1995 | 216,415 ha | +3.6% |
| 1996 | 241,500 ha | +11.6% |
| 1997 | 273,000 ha | +13.0% |
| 1998 | 308,500 ha | +13.0% |
| 1999 | 218,000 ha | -29.3% |
| 2000 | 262,000 ha | +20.2% |
| 2001 | 195,000 ha | -25.6% |
| 2002 | 201,161 ha | +3.2% |
| 2003 | 200,815 ha | -0.2% |
| 2004 | 110,173 ha | -45.1% |
| 2005 | 105,300 ha | -4.4% |
| 2006 | 244,000 ha | +131.7% |
| 2007 | 306,000 ha | +25.4% |
| 2008 | 338,223 ha | +10.5% |
| 2009 | 428,982 ha | +26.8% |
| 2010 | 653,142 ha | +52.3% |
| 2011 | 456,070 ha | -30.2% |
| 2012 | 573,600 ha | +25.8% |
| 2013 | 507,800 ha | -11.5% |
| 2014 | 424,800 ha | -16.3% |
| 2015 | 677,444 ha | +59.5% |
| 2016 | 1.07 million ha | +57.8% |
| 2017 | 1.08 million ha | +0.6% |
| 2018 | 293,947 ha | -72.7% |
| 2019 | 263,000 ha | -10.5% |
| 2020 | 606,316 ha | +130.5% |
| 2021 | 615,750 ha | +1.6% |
| 2022 | 283,303 ha | -54.0% |
| 2023 | 288,825 ha | +1.9% |
| 2024 | 1.04 million ha | +259.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 ha | 0 ha | 0 ha | 9 |
| 1970s | 0 ha | 0 ha | 0 ha | 10 |
| 1980s | 31,909 ha | 0 ha | 93,077 ha | 10 |
| 1990s | 219,100 ha | 146,837 ha | 308,500 ha | 10 |
| 2000s | 239,165 ha | 105,300 ha | 428,982 ha | 10 |
| 2010s | 599,394 ha | 263,000 ha | 1.08 million ha | 10 |
| 2020s | 566,539 ha | 283,303 ha | 1.04 million ha | 5 |
Countries ranked near Australia and New Zealand
- 1 India 9.59 million ha compare
- 2 Australia 1.04 million ha compare
- 3 Türkiye 459,430 ha compare
- 4 Iran (Islamic Republic of) 429,729 ha compare
- 4 Pakistan 796,979 ha compare
- 5 Russian Federation 359,711 ha compare
- 5 Syrian Arab Republic 60,352 ha compare
More agriculture & rural data for Australia and New Zealand
- Tomatoes — Yield, annual growth rate 0.6997 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -8.38 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.8937 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -11.11 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 3.07 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 30.6 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 7.71 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.31 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 8.32 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 31.49 % change on previous year (2024)
Frequently asked questions
- What is chick peas, dry — area harvested in Australia and New Zealand?
- Chick peas, dry — area harvested in Australia and New Zealand was 1.04 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chick peas, dry — area harvested recorded in Australia and New Zealand?
- The highest recorded value was 1.08 million ha in 2017.
- What is the lowest chick peas, dry — area harvested recorded in Australia and New Zealand?
- The lowest recorded value was 0 ha in 1961.
- How does Australia and New Zealand rank for chick peas, dry — area harvested?
- Australia and New Zealand ranks 2nd out of 54 countries with data for 2024.
- Is chick peas, dry — area harvested rising or falling in Australia and New Zealand?
- Over the last ten years it is up 144.5%. The long-run trend across the full record is volatile.
- Where does this Australia and New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.