Chick peas, dry — Area harvested in Cyprus
Cyprus: Chick peas, dry — Area harvested was 59 ha in 2017. ◆ Volatile
Chick peas, dry — Area harvested in Cyprus, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for chick peas, dry — area harvested in Cyprus is 59 ha, measured in 2017.
That represents a change of down 20.3% on the previous year and up 181.0% over ten years.
Over the whole period, chick peas, dry — area harvested in Cyprus peaked at 1,472 ha in 1972 and was at its lowest, 17 ha, in 2003.
Cyprus ranks 51st of 54 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Chick peas, dry — Area harvested in Cyprus, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 600 ha | — |
| 1962 | 620 ha | +3.3% |
| 1963 | 640 ha | +3.2% |
| 1964 | 660 ha | +3.1% |
| 1965 | 682 ha | +3.3% |
| 1966 | 548 ha | -19.6% |
| 1967 | 700 ha | +27.7% |
| 1968 | 800 ha | +14.3% |
| 1969 | 600 ha | -25.0% |
| 1970 | 401 ha | -33.2% |
| 1971 | 1,338 ha | +233.7% |
| 1972 | 1,472 ha | +10.0% |
| 1973 | 669 ha | -54.6% |
| 1974 | 1,070 ha | +59.9% |
| 1975 | 535 ha | -50.0% |
| 1976 | 535 ha | +0.0% |
| 1977 | 669 ha | +25.0% |
| 1978 | 669 ha | +0.0% |
| 1979 | 1,204 ha | +80.0% |
| 1980 | 1,070 ha | -11.1% |
| 1981 | 361 ha | -66.3% |
| 1982 | 268 ha | -25.8% |
| 1983 | 241 ha | -10.1% |
| 1984 | 161 ha | -33.2% |
| 1985 | 161 ha | +0.0% |
| 1986 | 174 ha | +8.1% |
| 1987 | 268 ha | +54.0% |
| 1988 | 190 ha | -29.1% |
| 1989 | 130 ha | -31.6% |
| 1990 | 180 ha | +38.5% |
| 1991 | 115 ha | -36.1% |
| 1992 | 120 ha | +4.3% |
| 1993 | 100 ha | -16.7% |
| 1994 | 60 ha | -40.0% |
| 1995 | 35 ha | -41.7% |
| 1996 | 57 ha | +62.9% |
| 1997 | 90 ha | +57.9% |
| 1998 | 80 ha | -11.1% |
| 1999 | 100 ha | +25.0% |
| 2000 | 70 ha | -30.0% |
| 2001 | 70 ha | +0.0% |
| 2002 | 85 ha | +21.4% |
| 2003 | 17 ha | -80.0% |
| 2004 | 17 ha | +0.0% |
| 2005 | 20 ha | +17.6% |
| 2006 | 27 ha | +35.0% |
| 2007 | 21 ha | -22.2% |
| 2008 | 40 ha | +90.5% |
| 2009 | 67 ha | +67.5% |
| 2010 | 49 ha | -26.9% |
| 2011 | 73 ha | +49.0% |
| 2012 | 68 ha | -6.8% |
| 2013 | 60 ha | -11.8% |
| 2014 | 58 ha | -3.3% |
| 2015 | 82 ha | +41.4% |
| 2016 | 74 ha | -9.8% |
| 2017 | 59 ha | -20.3% |
Cyprus compared with similar countries
- Cyprus's 59 ha is below the median for high income countries, which is 1,833 ha, 3% of the median. (13 countries reporting)
- Cyprus's 59 ha is below the median for Europe & Central Asia, which is 1,760 ha, 3% of the median. (14 countries reporting)
Biggest year-on-year movements
Years where Chick peas, dry — Area harvested in Cyprus changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1971 | +233.7% | 401 ha | 1,338 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 650 ha | 548 ha | 800 ha | 9 |
| 1970s | 856.2 ha | 401 ha | 1,472 ha | 10 |
| 1980s | 302.4 ha | 130 ha | 1,070 ha | 10 |
| 1990s | 93.7 ha | 35 ha | 180 ha | 10 |
| 2000s | 43.4 ha | 17 ha | 85 ha | 10 |
| 2010s | 65.38 ha | 49 ha | 82 ha | 8 |
Countries ranked near Cyprus
More agriculture & rural data for Cyprus
- Agriculture, forestry, and fishing, value added (current US$), annual 5.78 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0112 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 335.46 current US$ per person (2025)
- Rural population, annual growth rate 0.8799 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3331 units per person (2025)
- Share of GDP from agriculture 1.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is chick peas, dry — area harvested in Cyprus?
- Chick peas, dry — area harvested in Cyprus was 59 ha in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest chick peas, dry — area harvested recorded in Cyprus?
- The highest recorded value was 1,472 ha in 1972.
- What is the lowest chick peas, dry — area harvested recorded in Cyprus?
- The lowest recorded value was 17 ha in 2003.
- How does Cyprus rank for chick peas, dry — area harvested?
- Cyprus ranks 51st out of 54 countries with data for 2017.
- Is chick peas, dry — area harvested rising or falling in Cyprus?
- Over the last ten years it is up 181.0%. The long-run trend across the full record is volatile.
- Where does this Cyprus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.