Cherries — Gross Production Value in Czechoslovakia
Czechoslovakia: Cherries — Gross Production Value was 52,578 1000 Int$ in 1992. ◆ Volatile
Cherries — Gross Production Value in Czechoslovakia, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
In 1992, cherries — gross production value in Czechoslovakia stood at 52,578 1000 Int$.
The figure is up 36.8% on the previous year and down 18.8% over ten years.
Over the whole period, cherries — gross production value in Czechoslovakia peaked at 123,769 1000 Int$ in 1961 and was at its lowest, 14,669 1000 Int$, in 1981.
Czechoslovakia ranks 17th of 70 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 90,859 1000 Int$ | 44,744 1000 Int$ | 123,769 1000 Int$ | 9 |
| 1970s | 42,054 1000 Int$ | 16,130 1000 Int$ | 93,367 1000 Int$ | 10 |
| 1980s | 42,145 1000 Int$ | 14,669 1000 Int$ | 64,776 1000 Int$ | 10 |
| 1990s | 42,200 1000 Int$ | 35,593 1000 Int$ | 52,578 1000 Int$ | 3 |
Countries ranked near Czechoslovakia
- 14 China, People's Republic of 63,752 1000 Int$
- 14 China, mainland 63,752 1000 Int$
- 16 Lebanon 54,799 1000 Int$ compare
- 18 Australia and New Zealand 40,456 1000 Int$ compare
- 19 Albania 39,585 1000 Int$ compare
- 20 Serbia and Montenegro 37,900 1000 Int$
More agriculture & rural data for Czechoslovakia
- Unmanufactured tobacco — Production 11,557 t (1992)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 115 kg/An (1992)
- Meat of pig with the bone, fresh or chilled — Production 834,493 t (1992)
- Meat of pig with the bone, fresh or chilled — Producing 7.25 million An (1992)
- Fat of pigs — Producing Animals/Slaughtered 7.25 million An (1992)
- Fat of pigs — Production 7,200 t (1992)
- Edible offal of pigs, fresh, chilled or frozen — Producing 7.25 million An (1992)
- Edible offal of pigs, fresh, chilled or frozen — Production 33,270 t (1992)
- Swine / pigs — Stocks 7.04 million An (1992)
- Tomatoes — Production 113,170 t (1992)
Frequently asked questions
- What is cherries — gross production value in Czechoslovakia?
- Cherries — gross production value in Czechoslovakia was 52,578 1000 Int$ in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest cherries — gross production value recorded in Czechoslovakia?
- The highest recorded value was 123,769 1000 Int$ in 1961.
- What is the lowest cherries — gross production value recorded in Czechoslovakia?
- The lowest recorded value was 14,669 1000 Int$ in 1981.
- How does Czechoslovakia rank for cherries — gross production value?
- Czechoslovakia ranks 17th out of 70 countries with data for 1992.
- Is cherries — gross production value rising or falling in Czechoslovakia?
- Over the last ten years it is down 18.8%. The long-run trend across the full record is volatile.
- Where does this Czechoslovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cherries — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.