Cherries — Gross Production Index Number in Western Europe
Western Europe: Cherries — Gross Production Index Number was 87.05 in 2024. ◆ Volatile
Cherries — Gross Production Index Number in Western Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for cherries — gross production index number in Western Europe is 87.05, measured in 2024.
The figure is down 4.7% on the previous year and down 27.2% over ten years.
Over the whole period, cherries — gross production index number in Western Europe peaked at 526.84 in 1968 and was at its lowest, 63.41, in 2021.
That places Western Europe 23rd out of 24 groups with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Cherries — Gross Production Index Number in Western Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 419.01 | — |
| 1962 | 418.71 | -0.1% |
| 1963 | 473.64 | +13.1% |
| 1964 | 469.8 | -0.8% |
| 1965 | 341.2 | -27.4% |
| 1966 | 422.6 | +23.9% |
| 1967 | 381.45 | -9.7% |
| 1968 | 526.84 | +38.1% |
| 1969 | 427.3 | -18.9% |
| 1970 | 496.28 | +16.1% |
| 1971 | 464.01 | -6.5% |
| 1972 | 314.73 | -32.2% |
| 1973 | 389.27 | +23.7% |
| 1974 | 357.37 | -8.2% |
| 1975 | 357.79 | +0.1% |
| 1976 | 410.5 | +14.7% |
| 1977 | 238.26 | -42.0% |
| 1978 | 355.98 | +49.4% |
| 1979 | 447.9 | +25.8% |
| 1980 | 341.92 | -23.7% |
| 1981 | 206.4 | -39.6% |
| 1982 | 451.67 | +118.8% |
| 1983 | 407.21 | -9.8% |
| 1984 | 434.18 | +6.6% |
| 1985 | 383.48 | -11.7% |
| 1986 | 373.1 | -2.7% |
| 1987 | 364.49 | -2.3% |
| 1988 | 309.9 | -15.0% |
| 1989 | 319.08 | +3.0% |
| 1990 | 287.51 | -9.9% |
| 1991 | 152.63 | -46.9% |
| 1992 | 373.09 | +144.4% |
| 1993 | 333.36 | -10.6% |
| 1994 | 277.87 | -16.6% |
| 1995 | 269.09 | -3.2% |
| 1996 | 291.04 | +8.2% |
| 1997 | 167.41 | -42.5% |
| 1998 | 218.81 | +30.7% |
| 1999 | 277.17 | +26.7% |
| 2000 | 302.16 | +9.0% |
| 2001 | 247.82 | -18.0% |
| 2002 | 184.15 | -25.7% |
| 2003 | 140.38 | -23.8% |
| 2004 | 150.72 | +7.4% |
| 2005 | 138.13 | -8.4% |
| 2006 | 144.19 | +4.4% |
| 2007 | 137.92 | -4.3% |
| 2008 | 104.65 | -24.1% |
| 2009 | 145.27 | +38.8% |
| 2010 | 98.15 | -32.4% |
| 2011 | 117.39 | +19.6% |
| 2012 | 66.59 | -43.3% |
| 2013 | 83.28 | +25.1% |
| 2014 | 119.54 | +43.5% |
| 2015 | 98.78 | -17.4% |
| 2016 | 81.68 | -17.3% |
| 2017 | 73.86 | -9.6% |
| 2018 | 112.23 | +51.9% |
| 2019 | 115.64 | +3.0% |
| 2020 | 100.55 | -13.0% |
| 2021 | 63.41 | -36.9% |
| 2022 | 107.81 | +70.0% |
| 2023 | 91.31 | -15.3% |
| 2024 | 87.05 | -4.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 431.17 | 341.2 | 526.84 | 9 |
| 1970s | 383.21 | 238.26 | 496.28 | 10 |
| 1980s | 359.14 | 206.4 | 451.67 | 10 |
| 1990s | 264.8 | 152.63 | 373.09 | 10 |
| 2000s | 169.54 | 104.65 | 302.16 | 10 |
| 2010s | 96.71 | 66.59 | 119.54 | 10 |
| 2020s | 90.03 | 63.41 | 107.81 | 5 |
Countries ranked near Western Europe
More agriculture & rural data for Western Europe
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.04 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 2.17 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0.7159 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -0.437 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -0.2961 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 0.487 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 5.5 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 7.8 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -0.2961 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.9364 % change on previous year (2024)
Frequently asked questions
- What is cherries — gross production index number in Western Europe?
- Cherries — gross production index number in Western Europe was 87.05 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cherries — gross production index number recorded in Western Europe?
- The highest recorded value was 526.84 in 1968.
- What is the lowest cherries — gross production index number recorded in Western Europe?
- The lowest recorded value was 63.41 in 2021.
- How does Western Europe rank for cherries — gross production index number?
- Western Europe ranks 23rd out of 24 groups with data for 2024.
- Is cherries — gross production index number rising or falling in Western Europe?
- Over the last ten years it is down 27.2%. The long-run trend across the full record is volatile.
- Where does this Western Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cherries — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.