Cherries — Gross Production Index Number in Italy

Italy: Cherries — Gross Production Index Number was 112 in 2017. ▼ Falling

Latest (2017)
112
Change on year
up 24.6%
World rank
21st
of 64 countries
All-time high
217.82
in 1964
All-time low
89.86
in 2016
Years of data
57
1961–2017

Cherries — Gross Production Index Number in Italy, 1961–2017

050100150200196119892017

Source: Food and Agriculture Organization of the United Nations.

Analysis

Italy recorded 112 for cherries — gross production index number in 2017.

That represents a change of up 24.6% on the previous year and up 11.4% over ten years.

Over the whole period, cherries — gross production index number in Italy peaked at 217.82 in 1964 and was at its lowest, 89.86, in 2016.

That places Italy 21st out of 64 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently falling across the 57 years of available data.

Cherries — Gross Production Index Number in Italy, year by year

Annual values for Cherries — Gross Production Index Number (2014-2016 = 100) in Italy, 1961 to 2017.
Year Value Change
1961 191.78
1962 204.94 +6.9%
1963 207.88 +1.4%
1964 217.82 +4.8%
1965 186 -14.6%
1966 214.41 +15.3%
1967 201.82 -5.9%
1968 185.72 -8.0%
1969 161.85 -12.9%
1970 199.26 +23.1%
1971 214.98 +7.9%
1972 193.77 -9.9%
1973 168.58 -13.0%
1974 131.64 -21.9%
1975 180.32 +37.0%
1976 148.02 -17.9%
1977 122.93 -17.0%
1978 90.06 -26.7%
1979 148.12 +64.5%
1980 113.17 -23.6%
1981 127.85 +13.0%
1982 135.9 +6.3%
1983 129.27 -4.9%
1984 150.2 +16.2%
1985 148.78 -0.9%
1986 119.71 -19.5%
1987 136.86 +14.3%
1988 120.37 -12.0%
1989 114.92 -4.5%
1990 95.15 -17.2%
1991 99.39 +4.5%
1992 133.28 +34.1%
1993 124.89 -6.3%
1994 132.84 +6.4%
1995 113.8 -14.3%
1996 129.68 +14.0%
1997 108.18 -16.6%
1998 110.9 +2.5%
1999 115.07 +3.8%
2000 137.96 +19.9%
2001 105.12 -23.8%
2002 119.33 +13.5%
2003 96.6 -19.0%
2004 90.13 -6.7%
2005 95.93 +6.4%
2006 105.04 +9.5%
2007 100.57 -4.3%
2008 127.29 +26.6%
2009 110.03 -13.6%
2010 109.36 -0.6%
2011 106.8 -2.3%
2012 99.22 -7.1%
2013 124.23 +25.2%
2014 104.9 -15.6%
2015 105.24 +0.3%
2016 89.86 -14.6%
2017 112 +24.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 196.91 161.85 217.82 9
1970s 159.77 90.06 214.98 10
1980s 129.7 113.17 150.2 10
1990s 116.32 95.15 133.28 10
2000s 108.8 90.13 137.96 10
2010s 106.45 89.86 124.23 8

Countries ranked near Italy

  1. 18 Bulgaria 119.77 compare
  2. 19 Australia 118.87 compare
  3. 20 Albania 117.95 compare
  4. 22 Slovakia 109.84 compare
  5. 23 Spain 109.73 compare
  6. 24 Belarus 106.41 compare

See the full ranking of 95 places →

More agriculture & rural data for Italy

All data for Italy →

Frequently asked questions

What is cherries — gross production index number in Italy?
Cherries — gross production index number in Italy was 112 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest cherries — gross production index number recorded in Italy?
The highest recorded value was 217.82 in 1964.
What is the lowest cherries — gross production index number recorded in Italy?
The lowest recorded value was 89.86 in 2016.
How does Italy rank for cherries — gross production index number?
Italy ranks 21st out of 64 countries with data for 2017.
Is cherries — gross production index number rising or falling in Italy?
Over the last ten years it is up 11.4%. The long-run trend across the full record is falling.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cherries — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Cherries — Gross Production Index Number in Italy. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/cherries-gross-production-index-number-2014-2016-100/italy/

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About this data

Indicator
Cherries — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 4,574 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.