Cherries — Gross Production Index Number in Eastern Asia
Eastern Asia: Cherries — Gross Production Index Number was 88.11 in 2024. ◆ Volatile
Cherries — Gross Production Index Number in Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for cherries — gross production index number in Eastern Asia is 88.11, measured in 2024.
Compared with earlier readings it is down 11.1% on the previous year and down 10.7% over ten years.
Over the whole period, cherries — gross production index number in Eastern Asia peaked at 102.42 in 2017 and was at its lowest, 11.11, in 1964.
Eastern Asia ranks 22nd of 24 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Cherries — Gross Production Index Number in Eastern Asia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 14.28 | — |
| 1962 | 13.23 | -7.4% |
| 1963 | 12.86 | -2.8% |
| 1964 | 11.11 | -13.6% |
| 1965 | 14.39 | +29.5% |
| 1966 | 13.67 | -5.0% |
| 1967 | 15.71 | +14.9% |
| 1968 | 15.71 | +0.0% |
| 1969 | 20.7 | +31.8% |
| 1970 | 24.21 | +17.0% |
| 1971 | 11.6 | -52.1% |
| 1972 | 19.77 | +70.4% |
| 1973 | 30.31 | +53.3% |
| 1974 | 33.08 | +9.1% |
| 1975 | 24.76 | -25.2% |
| 1976 | 31.6 | +27.6% |
| 1977 | 30.12 | -4.7% |
| 1978 | 29.38 | -2.5% |
| 1979 | 32.15 | +9.4% |
| 1980 | 27.9 | -13.2% |
| 1981 | 23.65 | -15.2% |
| 1982 | 28.46 | +20.3% |
| 1983 | 44.53 | +56.5% |
| 1984 | 27.72 | -37.7% |
| 1985 | 43.06 | +55.3% |
| 1986 | 30.86 | -28.3% |
| 1987 | 34.56 | +12.0% |
| 1988 | 34 | -1.6% |
| 1989 | 26.79 | -21.2% |
| 1990 | 29.75 | +11.0% |
| 1991 | 28.46 | -4.3% |
| 1992 | 28.27 | -0.7% |
| 1993 | 32.52 | +15.0% |
| 1994 | 25.13 | -22.7% |
| 1995 | 28.83 | +14.7% |
| 1996 | 31.41 | +8.9% |
| 1997 | 46.01 | +46.5% |
| 1998 | 50.82 | +10.5% |
| 1999 | 49.52 | -2.6% |
| 2000 | 47.31 | -4.5% |
| 2001 | 58.39 | +23.4% |
| 2002 | 62.27 | +6.6% |
| 2003 | 61.53 | -1.2% |
| 2004 | 67.26 | +9.3% |
| 2005 | 81.49 | +21.2% |
| 2006 | 73.55 | -9.7% |
| 2007 | 71.33 | -3.0% |
| 2008 | 77.61 | +8.8% |
| 2009 | 80.57 | +3.8% |
| 2010 | 89.65 | +11.3% |
| 2011 | 94.13 | +5.0% |
| 2012 | 90.54 | -3.8% |
| 2013 | 93.94 | +3.8% |
| 2014 | 98.66 | +5.0% |
| 2015 | 100.91 | +2.3% |
| 2016 | 100.43 | -0.5% |
| 2017 | 102.42 | +2.0% |
| 2018 | 99.59 | -2.8% |
| 2019 | 95.45 | -4.2% |
| 2020 | 99.83 | +4.6% |
| 2021 | 90.84 | -9.0% |
| 2022 | 96.54 | +6.3% |
| 2023 | 99.12 | +2.7% |
| 2024 | 88.11 | -11.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 14.63 | 11.11 | 20.7 | 9 |
| 1970s | 26.7 | 11.6 | 33.08 | 10 |
| 1980s | 32.15 | 23.65 | 44.53 | 10 |
| 1990s | 35.07 | 25.13 | 50.82 | 10 |
| 2000s | 68.13 | 47.31 | 81.49 | 10 |
| 2010s | 96.57 | 89.65 | 102.42 | 10 |
| 2020s | 94.89 | 88.11 | 99.83 | 5 |
Countries ranked near Eastern Asia
More agriculture & rural data for Eastern Asia
- Meat of pig with the bone, fresh or chilled — Production, annual -1.47 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.2031 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate -1.47 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -3.14 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.25 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -1.56 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.5024 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.2976 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -3.14 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -3.14 % change on previous year (2024)
Frequently asked questions
- What is cherries — gross production index number in Eastern Asia?
- Cherries — gross production index number in Eastern Asia was 88.11 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cherries — gross production index number recorded in Eastern Asia?
- The highest recorded value was 102.42 in 2017.
- What is the lowest cherries — gross production index number recorded in Eastern Asia?
- The lowest recorded value was 11.11 in 1964.
- How does Eastern Asia rank for cherries — gross production index number?
- Eastern Asia ranks 22nd out of 24 groups with data for 2024.
- Is cherries — gross production index number rising or falling in Eastern Asia?
- Over the last ten years it is down 10.7%. The long-run trend across the full record is volatile.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cherries — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.