Cereals, other — Food in Vietnam

Vietnam: Cereals, other — Food was 1 1000 t in 2023. ◆ Volatile

Latest (2023)
1 1000 t
World rank
117th
of 194 countries
All-time high
7 1000 t
in 2011
All-time low
0 1000 t
in 2014
Years of data
14
2010–2023

Cereals, other — Food in Vietnam, 2010–2023

024682010201620232010: 4 1000 t2011: 7 1000 t2012: 1 1000 t2013: 4 1000 t2014: 0 1000 t2015: 0 1000 t2016: 0 1000 t2017: 0 1000 t2018: 0 1000 t2019: 0 1000 t2020: 0 1000 t2021: 0 1000 t2022: 0 1000 t2023: 1 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Vietnam recorded 1 1000 t for cereals, other — food in 2023.

Compared with earlier readings it is down 75.0% over ten years.

Over the whole period, cereals, other — food in Vietnam peaked at 7 1000 t in 2011 and was at its lowest, 0 1000 t, in 2014.

That places Vietnam 117th out of 194 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cereals, other — Food in Vietnam, year by year

Annual values for Cereals, other — Food in Vietnam, 2010 to 2023.
Year 1000 t Change
2010 4 1000 t
2011 7 1000 t +75.0%
2012 1 1000 t -85.7%
2013 4 1000 t +300.0%
2014 0 1000 t -100.0%
2015 0 1000 t
2016 0 1000 t
2017 0 1000 t
2018 0 1000 t
2019 0 1000 t
2020 0 1000 t
2021 0 1000 t
2022 0 1000 t
2023 1 1000 t

Vietnam compared with similar countries

  • Vietnam's 1 1000 t is below the median for upper middle income countries, which is 2 1000 t, 50% of the median. (53 countries reporting)
  • Vietnam's 1 1000 t is above the median for East Asia & Pacific, which is 1 1000 t, 1.0× the median. (25 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 1.6 1000 t 0 1000 t 7 1000 t 10
2020s 0.25 1000 t 0 1000 t 1 1000 t 4

Countries ranked near Vietnam

  1. 117 Bahrain 1 1000 t compare
  2. 117 Cuba 1 1000 t compare
  3. 117 Comoros 1 1000 t compare
  4. 117 Timor-Leste 1 1000 t compare
  5. 117 Samoa 1 1000 t compare
  6. 117 Cabo Verde 1 1000 t compare
  7. 117 Suriname 1 1000 t compare
  8. 117 Afghanistan 1 1000 t compare
  9. 117 Guyana 1 1000 t compare
  10. 117 Dominican Republic 1 1000 t compare
  11. 117 Jordan 1 1000 t compare
  12. 117 Polynesia 1 1000 t compare
  13. 117 Viet Nam 1 1000 t compare
  14. 117 Malta 1 1000 t compare
  15. 117 Gambia 1 1000 t compare
  16. 117 Denmark 1 1000 t compare
  17. 117 Ecuador 1 1000 t compare
  18. 117 Syrian Arab Republic 1 1000 t compare
  19. 117 Indonesia 1 1000 t compare
  20. 117 Sweden 1 1000 t compare
  21. 117 Bulgaria 1 1000 t compare
  22. 117 Honduras 1 1000 t compare
  23. 117 Kenya 1 1000 t compare
  24. 117 East Timor 1 1000 t compare
  25. 117 Syria 1 1000 t compare

See the full ranking of 224 places →

More agriculture & rural data for Vietnam

All data for Vietnam →

Frequently asked questions

What is cereals, other — food in Vietnam?
Cereals, other — food in Vietnam was 1 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals, other — food recorded in Vietnam?
The highest recorded value was 7 1000 t in 2011.
What is the lowest cereals, other — food recorded in Vietnam?
The lowest recorded value was 0 1000 t in 2014.
How does Vietnam rank for cereals, other — food?
Vietnam ranks 117th out of 194 countries with data for 2023.
Is cereals, other — food rising or falling in Vietnam?
Over the last ten years it is down 75.0%. The long-run trend across the full record is volatile.
Where does this Vietnam data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals, other — Food. Statizoid updates them automatically from the source API.

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Cereals, other — Food in Vietnam. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 September 2026, from https://agriculture.statizoid.com/stat/cereals-other-food/viet-nam/

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About this data

Indicator
Cereals, other — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,038 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.