Cereals, other — Food in Tonga
Tonga: Cereals, other — Food was 0 1000 t in 2023. ▬ Flat
Cereals, other — Food in Tonga, 2019–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for cereals, other — food in Tonga is 0 1000 t, measured in 2023. That is the highest value across all 5 years on record.
Tonga ranks 133rd of 182 countries on this measure, in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 1000 t | 0 1000 t | 0 1000 t | 1 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 4 |
Countries ranked near Tonga
- 133 Nauru 0 1000 t compare
- 133 Micronesia (Federated States of) 0 1000 t compare
- 133 Tuvalu 0 1000 t compare
- 133 Marshall Islands 0 1000 t compare
- 133 Kiribati 0 1000 t compare
- 133 Democratic People's Republic of Korea 0 1000 t
- 133 Solomon Islands 0 1000 t compare
- 133 Saint Kitts and Nevis 0 1000 t compare
- 133 Sao Tome and Principe 0 1000 t compare
- 133 Micronesia 0 1000 t compare
- 133 Saint Vincent and the Grenadines 0 1000 t compare
- 133 French Polynesia 0 1000 t compare
- 133 Grenada 0 1000 t compare
- 133 Gabon 0 1000 t compare
- 133 Barbados 0 1000 t compare
- 133 Vanuatu 0 1000 t compare
- 133 Bahamas 0 1000 t compare
- 133 Iceland 0 1000 t compare
- 133 Saint Lucia 0 1000 t compare
- 133 Kuwait 0 1000 t compare
- 133 Costa Rica 0 1000 t compare
- 133 Mauritius 0 1000 t compare
- 133 Seychelles 0 1000 t compare
- 133 Turkmenistan 0 1000 t compare
- 133 Albania 0 1000 t compare
- 133 Paraguay 0 1000 t compare
- 133 Maldives 0 1000 t compare
- 133 Antigua and Barbuda 0 1000 t compare
- 133 Jamaica 0 1000 t compare
- 133 Lebanon 0 1000 t compare
- 133 Iran (Islamic Republic of) 0 1000 t compare
- 133 Venezuela (Bolivarian Republic of) 0 1000 t compare
- 133 United Arab Emirates 0 1000 t compare
- 133 Algeria 0 1000 t compare
- 133 Angola 0 1000 t compare
- 133 Norway 0 1000 t compare
- 133 Belize 0 1000 t compare
- 133 New Caledonia 0 1000 t compare
- 133 Croatia 0 1000 t compare
- 133 North Macedonia 0 1000 t compare
- 133 Türkiye 0 1000 t compare
- 133 Malawi 0 1000 t compare
- 133 Namibia 0 1000 t compare
- 133 Mozambique 0 1000 t compare
- 133 Sri Lanka 0 1000 t compare
- 133 Rwanda 0 1000 t compare
- 133 Egypt 0 1000 t compare
- 133 Spain 0 1000 t compare
- 133 Morocco 0 1000 t compare
More agriculture & rural data for Tonga
- Agriculture share gdp 18.57 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 18.57 (2024)
- Agricultural raw materials exports 0.6% (2023)
- Agricultural raw materials imports 1.7% (2023)
- Rural population 78.8% (2025)
- Rural population growth -0.4% (2025)
- Rural population 81,794 (2025)
- Agriculture, forestry, and fishing, value added 18.6% (2024)
- Agriculture, forestry, and fishing, value added 120.22 million current US$ (2024)
- Bananas — Production 817.1 t (2024)
Frequently asked questions
- What is cereals, other — food in Tonga?
- Cereals, other — food in Tonga was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals, other — food recorded in Tonga?
- The highest recorded value was 0 1000 t in 2019.
- What is the lowest cereals, other — food recorded in Tonga?
- The lowest recorded value was 0 1000 t in 2019.
- How does Tonga rank for cereals, other — food?
- Tonga ranks 133rd out of 182 countries with data for 2023.
- Where does this Tonga data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals, other — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.