Cereals, other — Export quantity in Paraguay
Paraguay: Cereals, other — Export quantity was 23 1000 t in 2023. ◆ Volatile
Cereals, other — Export quantity in Paraguay, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, cereals, other — export quantity in Paraguay stood at 23 1000 t. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 64.3% on the previous year and up 228.6% over ten years.
Over the whole period, cereals, other — export quantity in Paraguay peaked at 23 1000 t in 2023 and was at its lowest, 0 1000 t, in 2010.
Paraguay ranks 49th of 169 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Cereals, other — Export quantity in Paraguay, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 0 1000 t | — |
| 2011 | 0 1000 t | — |
| 2012 | 6 1000 t | — |
| 2013 | 7 1000 t | +16.7% |
| 2014 | 3 1000 t | -57.1% |
| 2015 | 6 1000 t | +100.0% |
| 2016 | 14 1000 t | +133.3% |
| 2017 | 4 1000 t | -71.4% |
| 2018 | 8 1000 t | +100.0% |
| 2019 | 8 1000 t | +0.0% |
| 2020 | 6 1000 t | -25.0% |
| 2021 | 9 1000 t | +50.0% |
| 2022 | 14 1000 t | +55.6% |
| 2023 | 23 1000 t | +64.3% |
Paraguay compared with similar countries
- Paraguay's 23 1000 t is above the median for upper middle income countries, which is 2 1000 t, 11.5× the median. (47 countries reporting)
- Paraguay's 23 1000 t is above the median for Latin America & Caribbean, which is 1 1000 t, 23.0× the median. (29 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 5.6 1000 t | 0 1000 t | 14 1000 t | 10 |
| 2020s | 13 1000 t | 6 1000 t | 23 1000 t | 4 |
Countries ranked near Paraguay
- 46 Luxembourg 25 1000 t compare
- 46 South Africa 25 1000 t compare
- 48 Uruguay 24 1000 t compare
- 49 United Kingdom of Great Britain and Northern Ireland 23 1000 t compare
- 49 United Kingdom 23 1000 t compare
- 52 United Arab Emirates 22 1000 t compare
- 52 Slovakia 22 1000 t compare
More agriculture & rural data for Paraguay
- Agriculture, forestry, and fishing, value added (current US$), annual 14.01 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 817.98 current US$ per person (2025)
- Rural population, annual growth rate -0.5603 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2961 units per person (2025)
- Share of GDP from agriculture 11.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 11.6% (2025)
- Agricultural raw materials exports 1.6% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is cereals, other — export quantity in Paraguay?
- Cereals, other — export quantity in Paraguay was 23 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals, other — export quantity recorded in Paraguay?
- The highest recorded value was 23 1000 t in 2023.
- What is the lowest cereals, other — export quantity recorded in Paraguay?
- The lowest recorded value was 0 1000 t in 2010.
- How does Paraguay rank for cereals, other — export quantity?
- Paraguay ranks 49th out of 169 countries with data for 2023.
- Is cereals, other — export quantity rising or falling in Paraguay?
- Over the last ten years it is up 228.6%. The long-run trend across the full record is volatile.
- Where does this Paraguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals, other — Export quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.